Easy Pork Tacos Recipes

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QUICK AND EASY BEEF AND PORK TACOS

This is a quick and simple recipe for delicious tacos made with ground beef and pork sausage, which gives the traditional recipe a nice twist. Although they can be messy, they are so good, and perfect for busy weeknights. Try using the leftovers for nachos to mix it up a bit. Serve with your favorite taco toppings.

Provided by ANG03

Categories     Main Dish Recipes     Taco Recipes     Beef

Time 15m

Yield 8

Number Of Ingredients 7



Quick and Easy Beef and Pork Tacos image

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.

Nutrition Facts : Calories 342.1 calories, Carbohydrate 24.1 g, Cholesterol 66 mg, Fat 18.2 g, Fiber 3.4 g, Protein 20.4 g, SaturatedFat 6.4 g, Sodium 788.3 mg, Sugar 1.9 g

1 pound ground beef
1 pound spicy pork sausage
1 medium onion, diced
½ (1.25 ounce) package taco seasoning mix
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
½ (8 ounce) can tomato sauce, or more to taste
1 (12 ounce) package corn tortillas, warmed

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