Easy Sangria Recipes

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SIMPLE SANGRIA

I had a craving for sangria and I found this on about.com. I just clarified the directions a little bit. It's a very simple recipe. Ideally you want to chill overnight but I tried after seven hours (couldn't wait) and I thought it tasted really good. Time doesn't include chilling.

Provided by flygirl 5

Categories     Punch Beverage

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7



Simple Sangria image

Steps:

  • Slice the orange and lemon into thin slices. You can also cut them into smaller pieces (wedges) if you wish. Throw out the ends and any seeds.
  • Pour wine into large pitcher, slightly squeeze fruit juice into the wine. Put fruit into the pitcher.
  • Add the sugar and brandy.
  • Stir and chill overnight.
  • When ready to serve add the ginger ale and stir gently.
  • Add lemon or orange slices as a garnish (optional).

1 (750 ml) bottle red wine (Cabernet Sauvignon, Merlot, Rioja reds, Zinfandel, Shiraz we use a cheap shiraz)
1 lemon
1 orange
2 tablespoons sugar
3 tablespoons brandy (one shot)
2 cups ginger ale (or club soda)
1 lemon (or orange, sliced for garnish) (optional)

EASY RED SANGRIA

This easy-to-make beverage is sure to please any crowd-it's made with brandy, orange and apple slices, orange juice, club soda, and of course red wine. Choose a dry wine such as a red Zinfandel and make sure to chill the sangria before serving for the ultimate sip.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 6



Easy Red Sangria image

Steps:

  • In a large pitcher, stir together brandy, orange and apple slices. Let stand 15 minutes. Add wine, club soda, and orange juice. Serve over ice.

Nutrition Facts : Calories 300 g

1 cup brandy
1 orange (ends cut off), thinly sliced
1 red apple, halved and thinly sliced
2 bottles well-chilled dry red wine, such as Rioja or red Zinfandel
1 cup club soda
3/4 cup fresh orange juice

QUICK WHITE SANGRIA

Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 9



Quick White Sangria image

Steps:

  • In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.

Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

1/4 cup sugar
1/4 cup brandy
1 cup sliced peeled fresh or frozen peaches, thawed
1 cup sliced fresh or frozen sliced strawberries, thawed
1 medium lemon, sliced
1 medium lime, sliced
1 bottle (750 milliliters) dry white wine, chilled
1 can (12 ounces) lemon-lime soda, chilled
Ice cubes

EASY SANGRIA

I enjoy sangria and this recipe sounded really good. Found on MyRecipes.com and originated from Cooking Lights magazine. Refrigeration time is cooking time.

Provided by lauralie41

Categories     Beverages

Time 2h10m

Yield 8 3/4 cup

Number Of Ingredients 14



Easy Sangria image

Steps:

  • In a 2 quart glass measure, add 1/2 cup wine, brandy, Triple Sec, and sugar. Place in microwave and heat on high for 1 minute or until mixture is warm. Stir, dissolving sugar, and add remaining wine, juices, cloves, allspice, and cinnamon.
  • Chill for at least 2 hours and strain into a pitcher discarding spices. Stir in sparkling water and remaining ingredients, serve immediately.

1 (1 1/2 liter) bottle dry red wine, divided
2 tablespoons brandy
2 tablespoons triple sec (orange-flavored liqueur)
1/3 cup sugar
2/3 cup fresh orange juice
2 tablespoons fresh lime juice
2 tablespoons fresh lemon juice
5 whole cloves
3 whole allspice
1 (3 inch) cinnamon sticks
2 cups sparkling water, chilled
8 orange wedges
5 lemon slices
5 lime slices

EASY SANGRIA

Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 10



Easy sangria image

Steps:

  • Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
  • Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.

Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium

2 oranges , chopped
2 pears , chopped
2 lemons , 1 chopped, 1 juiced
200g red berries , chopped (we used strawberries and cherries)
3 tbsp caster sugar
1 tsp cinnamon
ice
750ml bottle light red wine
100ml Spanish brandy
300ml sparkling water

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