SHEPHERD'S PIE POTATO BOWLS
Don't be fooled. These aren't ordinary twice-baked potatoes: beneath the golden mashed potato top is a rich beef and vegetable filling. And unlike your casserole dish, the potato bowls are also edible.
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Prick the potatoes all over with a fork and brush them with 1 tablespoon melted butter. Put on a microwave-safe plate and microwave, flipping halfway, until fork tender, about 20 minutes. (Alternately, bake in the oven at 400 degrees F on a baking sheet until cooked through and fork tender, about 1 hour.) Let cool slightly.
- Cut a 1/4-inch-thick slice off the top of each potato. Carefully scoop out the flesh into a medium bowl and mash with the milk, sour cream, 2 tablespoons butter and 1 teaspoon salt using a fork or potato masher. Fold in the chives. Put the potato bowls on a baking sheet.
- Preheat the oven to 400 degrees F. Meanwhile, melt 1 tablespoon butter in a large skillet over medium heat. Add the carrots and cook, stirring occasionally, until softened and lightly browned, 5 to 6 minutes. Add the beef and cook, breaking it up with a wooden spoon, until cooked through, about 4 minutes. Stir in the Worcestershire, tomato paste, thyme, 1/2 teaspoon salt and 1 cup water and bring to a boil, and then reduce heat and cook until the beef and carrots are coated in sauce with a little extra sitting on the bottom of the pan, about 1 minute. Stir in the peas until heated through, 1 to 2 minutes more.
- Spoon the beef mixture into the potato bowls. Spoon or pipe the mashed potatoes on top of the beef mixture and bake until heated through and the potatoes brown on top, about 15 minutes. Cut the remaining tablespoon of butter into 4 slices and top each potato with one.
EASY SHEPHERD'S PIE
.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F. Brown meat in large skillet. Meanwhile, mix potatoes, cream cheese, 1/2 cup of the shredded cheese and the garlic until well blended.
- Drain meat. Return to skillet; stir in vegetables and gravy. Spoon into 9-inch square baking dish; cover with potato mixture and remaining 1/2 cup shredded cheese.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 435.3 calories, Carbohydrate 31.6 g, Cholesterol 88.8 mg, Fat 24.6 g, Fiber 5.6 g, Protein 24.2 g, SaturatedFat 11.9 g, Sodium 771.5 mg, Sugar 1.1 g
EASY SHEPHERD'S PIE BOWLS
The easiest possible spin on a classic comfort food! This stovetop Shepherd's Pie uses ground beef, frozen veggies and broth for a hearty stew that gets topped with extra cheesy mashed potatoes. Simple to whip up, and simply unbeatable for a weeknight dinner in a hurry.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 14
Steps:
- In 12-inch skillet, cook beef, onion and garlic over medium-high heat 4 to 5 minutes, stirring frequently, until beef is no longer pink; drain. Stir in frozen mixed vegetables, thyme, salt and pepper.
- In 4-cup glass measuring cup, add broth and flour, beating with whisk to combine. Add broth mixture to skillet; heat to boiling. Cook 8 to 10 minutes over medium-high heat, stirring occasionally, until mixture is slightly thickened.
- Meanwhile, make mashed potatoes as directed on pouch; stir in cheese until melted and 2 tablespoons of the parsley.
- To serve, divide beef mixture among bowls; top with potatoes. Sprinkle with paprika; garnish with remaining 2 tablespoons parsley.
Nutrition Facts : Calories 440, Carbohydrate 34 g, Cholesterol 80 mg, Fat 2 1/2, Fiber 4 g, Protein 22 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 5 g, TransFat 1 g
HAMBURGER SHEPHERD'S PIE
Transform leftovers into a light but filling one-dish meal sized for two. Elaine Williams of Surrey, British Columbia shows you how with this simple and scrumptious recipe.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the beans, soup, Italian seasoning and pepper. Transfer to a 7-in. pie plate coated with cooking spray. , Spread mashed potatoes over the top; sprinkle with paprika. Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 330 calories, Fat 10g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 927mg sodium, Carbohydrate 35g carbohydrate (10g sugars, Fiber 5g fiber), Protein 26g protein. Diabetic Exchanges
QUICK AND EASY SHEPHERDS PIE
This is a quick and easy casserole I made up. It's great for people on the go. Everyone I have made it for has enjoyed it.
Provided by hippieshiek
Categories One Dish Meal
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Prepare potato flakes according to package directions, using 1-2 packages depending on how thick you want them to be on top of casserole.
- Mix ground beef, vegetable stew, and mixed vegetables in large mixing bowl.
- Layer ground beef/ veggie mixture on bottom of large baking dish.
- Spread layer of potatoes on top of beef mixture making as thick as you would like.
- Top with 1-2 cups cheese according to taste.
- Bake at 350F 15-20 minutes or until cheese on top is melted and casserole is heated through.
Nutrition Facts : Calories 388.3, Fat 12.5, SaturatedFat 6.1, Cholesterol 61.2, Sodium 355.3, Carbohydrate 44.8, Fiber 4.6, Sugar 2.8, Protein 24.1
More about "easy shepherds pie bowls recipes"
EASY SHEPHERD'S PIE (6 INGREDIENTS!) - BOWL OF DELICIOUS
From bowlofdelicious.com
4.8/5 (22)Total Time 50 minsCategory DinnerCalories 346 per serving
- Cover potatoes with cold water and 1 tablespoon of kosher salt in a large pot, and bring to a boil. Cook until potatoes are fork-tender, about 15-20 minutes.
- While potatoes are cooking, sauté the diced onion in 2 tablespoons of the butter in a large skillet until softened (about 2 minutes). Add the ground beef and sauté until JUST fully cooked, breaking it up with a spoon into small pieces (about 5-7 minutes). Season with salt and pepper to taste. Don't overcook it or it will be dry (see notes).
- When potatoes are soft enough to pierce easily with a fork, drain, and mash with 4 tablespoons butter and the milk (3/4 cup). Season with salt and pepper to taste.
- Layer ground beef mixture, frozen vegetables, and mashed potatoes in a 9x13 baking dish. Alternatively, divide the ingredients into two smaller baking dishes to freeze one (see notes).
EASY SHEPHERD’S PIE RECIPE - FOOD CHANNEL
From foodchannel.com
SHEPHERD'S PIE RECIPES
From allrecipes.com
EASY SHEPHERD’S PIE RECIPE (ONLY 5 INGREDIENTS!)
From yummyhealthyeasy.com
EASY SHEPHERD'S PIE RECIPE | EASY DINNER IDEAS
From easydinnerideas.com
EASY SHEPHERD'S PIE RECIPE - EATING ON A DIME
From eatingonadime.com
5/5 (3)Total Time 1 hr 30 minsCategory Main CourseCalories 570 per serving
25 BEST SHEPHERD'S PIE RECIPES | EASY SHEPHERD'S PIE RECIPE IDEAS ...
From foodnetwork.com
Author By
CHICKEN SHEPHERD'S PIE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
EASY BEEF RECIPES EVERYONE WILL LOVE | EASY DINNER IDEAS
From easydinnerideas.com
EASY SHEPHERDS PIE - RECIPE - COOKS.COM
From cooks.com
EASY SHEPHERD'S PIE RECIPE - BBC FOOD
From bbc.co.uk
EASY SHEPHERD’S PIE BOWLS | RECIPE | RECIPES, COOKING RECIPES, FOOD
From pinterest.com
WHAT TO SERVE WITH SHEPHERDS PIE – 51 BEST SIDE IDEAS
From pantryandlarder.com
EASY SHEPHERD'S PIE RECIPE - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
LOW CARB CHICKEN POT PIE (EASY CRUST RECIPE!) - EASY LOW CARB
From easylowcarb.com
EASY WEEKNIGHT SHEPHERDS PIE | FOODTALK
From foodtalkdaily.com
EASY SHEPHERDS PIE RECIPE | RECIPELION.COM
From recipelion.com
EASY SHEPHERD'S PIE RECIPE | BEST BEEF RECIPES
From bestbeefrecipes.com
EASY SHEPHERD'S PIE RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
THE BEST QUICK & EASY SHEPHERD'S PIE (SIMPLE FAMILY DINNER …
From thelazydish.com
15 LOW-CARB GROUND BEEF RECIPES FOR FAMILY-FRIENDLY KETO …
From gwinnettdailypost.com
EASY SHEPHERD’S PIE BOWLS | RECIPE | EASY CASSEROLE RECIPES, EASY ...
From pinterest.com
EASY COTTAGE PIE RECIPE WITH CHORIZO! | FOODTALK
From foodtalkdaily.com
EASY RECIPE FOR HUMMUS BOWLS WITH BEEF AND TOMATOES | THE …
From sacbee.com
You'll also love