Edible Juice Recipes
EDIBLE JUICE
I've faked so many different types of drinks with this basic recipe. Just replace the juice with anything you want to make solid, like soda or milk! -Crystal Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, sprinkle gelatin over 1 cup juice; let stand 1 minute. , In a large saucepan, bring sugar and remaining juice to a boil. Stir in gelatin mixture. Cook and stir over low heat until gelatin is completely dissolved. Pour into four glasses; insert straws. Refrigerate, covered, until firm.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 0 fiber), Protein 4g protein.
EDIBLE JUICE
This recipe is from Taste of Home and works great for April Fool's Day or any such day where you want to surprise someone. Change the juice out for anything you want turned solid, like soda or milk. Serve with a spoon.
Provided by Member 610488
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl, sprinkle gelatine over 1 cup of juice and let stand one minute.
- In a large saucepan, bring sugar and remaining juice to a boil. Stir in the gelatin mixture.
- Reduce heat to low and continue to cook, stirring frequently. Cook until gelatine is completely dissolved.
- Pour into four glasses and insert straws. Refrigerate, covered until firm.
Nutrition Facts : Calories 139.6, Fat 0.5, SaturatedFat 0.1, Sodium 9.4, Carbohydrate 30, Fiber 0.5, Sugar 25, Protein 4.7
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