El Chico Fried Ice Cream Recipes
EL CHICO FRIED ICE CREAM
Make sure your ice cream balls are frozen hard (at least 5 hours) and fry for only 2 seconds. Prep time doesn't include 5 hours freezing.
Provided by SharleneW
Categories Frozen Desserts
Time 16m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- At least 5 hours in advance: Combine crumbs, sugar, and cinnamon in a shallow pan.
- Let ice cream soften slightly for 5 minutes.
- Make 6 balls of ice cream; roll in crumb mixture until well-coated, pressing coating into ice cream.
- Wrap in aluminum foil and freeze for 5 hours.
- Heat oil to 450°F.
- Unwrap each ball and fry in hot oil VERY BRIEFLY, about 2 seconds.
- Place in dessert dish; decorate with toppings, whipped cream, and a cherry.
- Serve immediately.
Nutrition Facts : Calories 274.8, Fat 10.6, SaturatedFat 6.5, Cholesterol 42.2, Sodium 110.6, Carbohydrate 43.5, Fiber 0.9, Sugar 37.5, Protein 3.7
EL CHICO'S SALSA
Make and share this El Chico's Salsa recipe from Food.com.
Provided by Molly53
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients thoroughly.
- Serve immediately or cover & refrigerate.
Nutrition Facts : Calories 14.8, Fat 0.1, Sodium 148.2, Carbohydrate 3.3, Fiber 0.7, Sugar 2, Protein 0.5
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