NEVER-FAIL SCALLOPED POTATOES
Take the chill off any blustery day and make something special to accompany meaty entrees. This is the best scalloped potatoes recipe ever, and my family loves when I serve it. -Agnes Ward, Stratford, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted., Coat an 8-in. square baking dish with cooking spray. Place half of the potatoes in dish; layer with 1/2 cup onion and half of the cheese sauce. Repeat layers. , Bake, covered, 50 minutes. Uncover; bake until bubbly and potatoes are tender, 10-15 minutes longer.
Nutrition Facts : Calories 215 calories, Fat 6g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 523mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 3g fiber), Protein 8g protein. Diabetic Exchanges
THE BEST SCALLOPED POTATOES
Creamy, cheesy and perfectly indulgent, scalloped potatoes are a classic for good reason. While cooking, the starch from the potatoes thickens the cream into a luscious sauce while the cheesy topping becomes golden and nutty in the oven. Allowing the casserole to rest for 10 minutes before serving makes it easier to slice.
Provided by Food Network Kitchen
Categories side-dish
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Grease an 8-inch square baking dish with unsalted butter.
- Peel the potatoes and cut them into 1/8-inch-thick slices using a mandoline or sharp knife.
- Add the sliced potatoes, heavy cream, whole milk, 2 tablespoons butter, garlic, thyme, 1 1/2 teaspoons salt, 1/2 teaspoon pepper and the nutmeg to a medium saucepan. Bring to a simmer over medium heat and cook, stirring occasionally, until the potatoes are tender and almost cooked through but still hold their shape, about 5 minutes. (They should not be soft and falling apart.) Remove the saucepan from the heat.
- Add the Gruyere and Parmesan, stirring gently to combine. Pour the potato mixture into the prepared baking dish. Bake until the top is light golden brown and the potatoes are cooked through and tender, about 45 minutes. Let rest for 10 minutes before serving.
SCALLOPED POTATOES
The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes that seem complicated, but are deceptively simple. You'll need to put in a bit of "peeler time" to get the spuds ready for the oven, but after that it's just a long bake and a short standing period to let the sauce thicken. Then, voila! you're ready to serve.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h5m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 2-quart casserole with shortening or cooking spray.
- In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
- Spread potatoes in casserole. Pour sauce over potatoes. Cut remaining 1 tablespoon butter into small pieces; sprinkle over potatoes.
- Cover; bake 30 minutes. Uncover; bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).
Nutrition Facts : Calories 310, Carbohydrate 46 g, Cholesterol 30 mg, Fat 2, Fiber 4 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 8 g, TransFat 0 g
More about "elegantly scalloped potatoes recipes"
EASY & ELEGANT GRUYERE SCALLOPED POTATOES | FORK IN THE …
From forkinthekitchen.com
Ratings 19Calories 181 per servingCategory Side
- In a large stockpot, melt butter. Add onion and saute for 2-3 minutes. Add garlic and continue to saute for 2 minutes. Stir in flour and continue stirring for 1-2 minutes. Whisk in vegetable broth until combined. Whisk in milk. Add salt, pepper, and 1 teaspoon thyme. Bring cream sauce to a simmer and continue to lightly simmer for 4-5 minutes.
- Layer half of the potato slices at the bottom of the greased baking dish. Pour over half of the cream sauce and sprinkle 3/4 cup of gruyere and 1/2 cup parmesan on top. Layer the rest of the potato slices, pour over the rest of the cream sauce and sprinkle the remaining 1/2 cup of gruyere on top.
- Cover baking dish with foil and bake for 25 minutes. Uncover and continue cooking for 15-20 minutes, until cheese begins to turn golden brown and potatoes are tender when pierced with a fork.
SCALLOPED POTATOES | THE MODERN PROPER
From themodernproper.com
5/5 (2)Total Time 1 hr 55 minsCategory Gluten-Free, Vegetarian, Kid-FriendlyCalories 314 per serving
SCALLOPED POTATOES RECIPE
From southernliving.com
5/5 (1)Total Time 2 hrs 5 minsServings 8
SCALLOPED POTATOES RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
THE BEST SCALLOPED POTATOES - THE COUNTRY COOK
From thecountrycook.net
SCALLOPED POTATOES RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
SCALLOPED POTATO RECIPES
From allrecipes.com
THE BEST SCALLOPED POTATOES - PERFECT CHEESY POTATOES …
From willcookforsmiles.com
CHEESY SCALLOPED POTATOES – WELLPLATED.COM
From wellplated.com
SCALLOPED POTATOES RECIPE (+VIDEO) - THE GIRL WHO …
From the-girl-who-ate-everything.com
20 SCALLOPED POTATO RECIPES THAT ARE PURE COMFORT - FOOD NETWORK
From foodnetwork.com
Author By
EASY CHEESY SCALLOPED POTATOES {IN HALF THE TIME}! - SPEND WITH …
From spendwithpennies.com
15 FANCY POTATO RECIPES TO SERVE WITH DINNER
From allrecipes.com
SCALLOPED POTATOES - BUDGET BYTES
From budgetbytes.com
ELEGANT SCALLOPED POTATOES RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
30 BEST SCALLOPED POTATOES RECIPES - HOW TO MAKE SCALLOPED …
From countryliving.com
CHEESY SCALLOPED POTATOES (WITH HOW TO VIDEO!) - GRANDBABY CAKES
From grandbaby-cakes.com
16 UPSCALE POTATO RECIPES FOR A CROWD WORTHY OF YOUR NEXT PARTY
From bhg.com
25 CLASSIC SCALLOPED POTATO RECIPES | MYRECIPES
From myrecipes.com
THE BEST SCALLOPED POTATOES RECIPE | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
28 POTATO RECIPES FOR DINNER THAT YOU'LL EAT RIGHT UP
From seriouseats.com
WE TESTED 4 FAMOUS SCALLOPED POTATO RECIPES AND HERE'S THE …
From thekitchn.com
You'll also love