EVERYTHING CAJUN SEASONING
For cajun recipes, general or blackening seasoning. This would also be great as make ahead or gifts in a jar. Serving size was done using 1/2-1 tsp measurement but will depend on how much a dish calls for.
Provided by Pneuma
Categories Cajun
Time 10m
Yield 1 jar, 192-384 serving(s)
Number Of Ingredients 9
Steps:
- combine and mix well all ingredients. Pulse in a food processor if you have.
- store in a dry well sealed jar (coffee jar size).
Nutrition Facts : Calories 5.1, Fat 0.1, Sodium 295.3, Carbohydrate 1.1, Fiber 0.5, Sugar 0.2, Protein 0.2
SIMPLE CAJUN SEASONING
Here is a simple way to make Cajun seasoning using normal kitchen spices.
Provided by azstud
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Combine the salt, oregano, paprika, cayenne pepper, and black pepper in a plastic bag and shake to mix.
Nutrition Facts : Calories 3.4 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 872.4 mg, Sugar 0.1 g
"EVERYTHING" SEASONING
Save yourself some money and start mixing up your own all-purpose "everything" seasoning. It's good on bagels, scrambled eggs, hot popcorn, chaffles, mac and cheese, Bloody Marys, cheese balls, bread, buns, etc.
Provided by lutzflcat
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix together poppy seeds, sesame seeds, dried garlic, dried onion, and salt in a small bowl. Transfer to an airtight jar.
Nutrition Facts : Calories 22.1 calories, Carbohydrate 2.2 g, Fat 1.4 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 321 mg, Sugar 0.4 g
CAJUN SEASONING
I now prefer using this mix then from what I used to buy in the supermarket. Nice little gift too. Play with it and adjust spicyness to your own liking.
Provided by PetsRus
Categories Beans
Time 5m
Yield 1 small jar
Number Of Ingredients 8
Steps:
- Mix all ingredients together and store in a small jar.
Nutrition Facts : Calories 99, Fat 1.1, SaturatedFat 0.3, Sodium 14.5, Carbohydrate 22.4, Fiber 6.3, Sugar 1.1, Protein 3.9
CAJUN SEASONING
Make and share this Cajun Seasoning recipe from Food.com.
Provided by Miss Annie
Categories Cajun
Time 5m
Yield 1 Batch
Number Of Ingredients 7
Steps:
- Mix in a large bowl and store in a spice shaker.
Nutrition Facts : Calories 168.8, Fat 6.9, SaturatedFat 1.5, Sodium 113501.1, Carbohydrate 31.6, Fiber 15.3, Sugar 5.3, Protein 6.9
CAJUN SEASONING
Make your own Cajun seasoning - using paprika, cayenne pepper, cumin, garlic and herbs - for seasoning chicken before baking, roasting or frying
Provided by Charlotte Pike
Categories Condiment
Time 10m
Yield Serves 4 and makes around 3 heaped tablespoons
Number Of Ingredients 7
Steps:
- Measure out all the ingredients in a small bowl and stir together well. They can also be lightly mixed in a blender or crushed using a pestle and mortar to create a finer powder, if you prefer. Sprinkle over chicken as a seasoning before baking, roasting or frying.
Nutrition Facts : Calories 7 calories, Fat 0.3 grams fat, Carbohydrate 0.4 grams carbohydrates, Sugar 0.1 grams sugar, Fiber 0.4 grams fiber, Protein 0.3 grams protein, Sodium 0.82 milligram of sodium
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