CLASSIC PEANUT BUTTER COOKIES
Makes great cookies!
Provided by Shirley Sadler
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 1h25m
Yield 24
Number Of Ingredients 9
Steps:
- Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
- In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
- Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.
Nutrition Facts : Calories 251.7 calories, Carbohydrate 29.7 g, Cholesterol 35.8 mg, Fat 13.6 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 5.9 g, Sodium 209.4 mg, Sugar 18.2 g
FAMILY FAVORITE PEANUT BUTTER COOKIES
Make and share this Family Favorite Peanut Butter Cookies recipe from Food.com.
Provided by L DJ3309
Categories Drop Cookies
Time 1h10m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Cream shortening and peanut butter with sugars.
- Add egg mix in thoroughly.
- Blend all dry ingredients together, add to shortening mixture, mix well.
- Chill dough.
- Heat oven to 375' degrees F.
- Drop dough by teaspoonful onto lightly greased baking sheet.
- With fork dipped in sugar lightly press in crisscross.
- Bake 8-10 minutes.
MY FAVORITE PEANUT BUTTER COOKIES
Make and share this My Favorite Peanut Butter Cookies recipe from Food.com.
Provided by Lvs2Cook
Categories Dessert
Time 20m
Yield 3-4 dozen
Number Of Ingredients 10
Steps:
- Cream butter, shortening and sugars. Add the eggs and blend well. Add the peanut butter and vanilla. Add all dry ingredients until well blended.
- Roll tablespoonfuls of dough into balls and place 3 inches apart on lightly greased baking sheets. Using a fork, make a crisscross pattern in each cookie.
- Bake at 375º for 8-10 minutes. Do not overbake. Leave the cookies on the sheets for 5 minutes before removing to a rack to cool completely.
Nutrition Facts : Calories 2045.6, Fat 112.5, SaturatedFat 38, Cholesterol 222.3, Sodium 1884.8, Carbohydrate 234.8, Fiber 8, Sugar 145.8, Protein 36.9
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