Featherweight Pancakes Recipes
FEATHER PANCAKES
Make and share this Feather Pancakes recipe from Food.com.
Provided by Bluenoser
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In bowl, stir flour, baking powder, sugar and salt.
- Combine egg, milk and oil.
- Add all at once to dry ingredients.
- Pour batter onto hot griddle, and cook as for pancakes.
Nutrition Facts : Calories 517.4, Fat 21.1, SaturatedFat 5.4, Cholesterol 110.1, Sodium 1767.3, Carbohydrate 69.5, Fiber 1.7, Sugar 12.8, Protein 13.6
FEATHERWEIGHT PANCAKES
Make and share this Featherweight Pancakes recipe from Food.com.
Provided by MightyStickFigure
Categories Breakfast
Time 20m
Yield 1 dozen
Number Of Ingredients 5
Steps:
- Beat egg whites at high speed with an electric mixer until stiff peaks form. Beat egg yolks at high speed with electric mixer until thick and pale; stir in cottage cheese, flour, and salt.
- Fold in egg whites.
- Pour about 1/4 cup batter for each pancake onto a hot, lightly greased griddle.
- Cook until tops are covered with bubbles and edges look cooked; turn and cook other side.
- Dust with powdered sugar and serve with syrup.
Nutrition Facts : Calories 496.5, Fat 22.3, SaturatedFat 9.2, Cholesterol 658.1, Sodium 1429.9, Carbohydrate 29.2, Fiber 0.8, Sugar 1.7, Protein 41.8
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