FETA CHEESE SQUARES
Original Bisquick® mix provides a simple addition to these cheese squares - perfect appetizers to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 60
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Lightly spray 15x10x1-inch pan with cooking spray.
- In large bowl, stir together Bisquick mix, baking powder and salt. Add remaining ingredients, stirring just until dry ingredients are moistened. Spoon into pan.
- Bake 30 minutes or until golden brown and set. Cool in pan on cooling rack 10 minutes. Cut into 10 rows by 6 rows; serve warm.
Nutrition Facts : Calories 59, Carbohydrate 4 g, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 191 mg
FETA CHEESE SQUARES
For a party, this Greek-inspired appetizer, will produce a huge hit amongst your holiday guests. It will make about 60 pieces, serve hot.
Provided by Tuck Burnette
Categories < 60 Mins
Time 45m
Yield 5 dozen, 15-25 serving(s)
Number Of Ingredients 8
Steps:
- Stir together dry ingredients. Add milk and melted butter, stir in remaining ingredients until lightly combined.
- Put into a shortening-greased 15x10 inch jelly roll pan.
- Bake moderately, at 350, for 30 minutes, or until golden.
- Cool 10 minutes, cut into small squares, serve at once.
Nutrition Facts : Calories 168.2, Fat 11, SaturatedFat 5.5, Cholesterol 58.9, Sodium 422, Carbohydrate 12.3, Fiber 0.4, Sugar 2.5, Protein 5
GREEK SPINACH & CHEESE QUICHE SQUARES
If you're a fan of spinach quiche, spanakopita or any version of Greek-inspired spinach-and-feta pie, chances are you'll like these easy-to-make squares.
Provided by My Food and Family
Categories Dairy
Time 1h
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Bake butter in 9-inch square baking dish in 2 min. or until melted. Remove dish from oven; brush butter onto bottom and sides of dish.
- Beat eggs with mixer in large bowl. Add flour, milk and baking powder; mix until blended. Stir in spinach, cheeses and onion. Spoon into prepared dish.
- Bake 35 min. Let stand 15 min. before cutting into squares to serve.
Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 80 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
SPINACH CHEESE SQUARES
This recipe is a favorite at every Christmas party. Note: This recipe freezes well. To serve, defrost and reheat at 325 degrees F (165 degrees C) for 12 to 15 minutes.
Provided by IRENED
Categories Appetizers and Snacks Cheese
Time 1h30m
Yield 11
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place butter or margarine in a 9x13 inch baking dish and melt butter in oven. Remove when melted, approximately 3 minutes.
- In large mixing bowl, beat eggs well. Mix in flour, milk and baking powder. When the dough is well combined, mix in cheese, spinach, and onion. Spoon mixture into the baking dish with melted butter.
- Bake for 35 minutes. Let cool 45 minutes then cut into bite-size squares.
Nutrition Facts : Calories 272.3 calories, Carbohydrate 12.7 g, Cholesterol 101.4 mg, Fat 18 g, Fiber 1.8 g, Protein 15.8 g, SaturatedFat 10.8 g, Sodium 370.8 mg, Sugar 1.8 g
FETA CHEESE SQUARES
Make and share this Feta Cheese Squares recipe from Food.com.
Provided by KathyP53
Categories Cheese
Time 50m
Yield 5 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Stir together baking mix, baking powder, and salt in a large bowl. Stir in milk and remaining ingredients, stirring just until dry ingredients are moistened. Spoon mixture into a lightly greased 15x10" jellyroll pan.
- Bake for 30 minutes or until golden brown and set. Remove from oven and allow to cool on a wire rack for 10 minutes. Cut into 1 1/2" squares and serve immediately.
- Bake up to 1 month ahead and freeze in an airthigh container ot zip-lock plastic freezer bag. Preheat oven to 350 degrees and bake frozen squarea on a baking sheet for 10-15 minutes or until thoroughly heated.
Nutrition Facts : Calories 494.5, Fat 32.8, SaturatedFat 17, Cholesterol 190.8, Sodium 1232, Carbohydrate 34.5, Fiber 1, Sugar 6, Protein 15.5
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EASY GREEK BAKED FETA RECIPE | THE MEDITERRANEAN DISH
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4.9/5 (61)Category AppetizerCuisine MediterraneanCalories 90 per serving
- Arrange the onions, bell peppers, and cherry tomatoes at the bottom of a ramekin or oven-safe dish. Sprinkle with 1 tsp oregano, pinch red pepper flakes, and add some of the fresh thyme. Drizzle a bit of extra virgin olive oil.
- Add the feta on top of the arranged veggies. Season the feta block with the remaining dried oregano, pinch of red pepper flakes and whatever remains of the fresh thyme. Drizzle a generous amount of extra virgin olive oil on the feta and make sure to brush the sides with some of the oil.
- Place the baking dish on the middle rack of the oven and bake for 20 to 30 minutes (and if you like, you can stick it under the broiler very briefly to add color).
61 FETA CHEESE RECIPES TO FALL IN LOVE WITH | EPICURIOUS
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- Baked Feta and Greens With Lemony Yogurt. Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes. Get This Recipe.
- Sam's Spring Fattoush Salad. Part of what makes this salad so great is the dynamic textures; the cracker-like baked lavash croutons and the crunchy cucumbers and radishes contrast with the creamy feta and soft herbs.
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- Jammy Eggs and Feta Flatbreads with Herbs. Because older eggs are easier to peel, this is one of those times when grocery store eggs outperform the ones from the farmers market.
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