Fiery Fish Tacos With Crunchy Corn Salsa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY CORN SALSA

This spicy corn salsa is easy to make. It almost tastes like Chipotle's, just a little hotter.

Provided by Dee

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Corn Salsa Recipes

Time 40m

Yield 6

Number Of Ingredients 7



Spicy Corn Salsa image

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Grill corn and poblano peppers on the preheated grill until corn has charred and peppers have softened, 12 to 15 minutes. Remove from the grill and let cool enough to handle, about 10 minutes.
  • Cut corn off cobs and dice poblanos; place into a bowl. Add jalapenos, onion, cilantro, lime juice, salt, and pepper and mix together.

Nutrition Facts : Calories 91.3 calories, Carbohydrate 20.1 g, Fat 1.2 g, Fiber 3.8 g, Protein 3.6 g, SaturatedFat 0.2 g, Sodium 44.7 mg, Sugar 4.1 g

6 ears sweet corn
2 each poblano peppers
2 each jalapeno peppers, diced
½ red onion, diced
⅓ cup chopped fresh cilantro
1 tablespoon lime juice
1 pinch salt and ground black pepper to taste

More about "fiery fish tacos with crunchy corn salsa recipes"

FIERY FISH TACOS WITH CRUNCHY CORN SALSA - MEL AND …
Web Jun 1, 2012 Heat olive oil in pan over medium heat. Cook fish for 3 minutes per side. For each fiery taco, place half a fillet in a warmed corn tortilla and top with sour cream and crunchy corn salsa. Serves 6 (2 …
From melandboyskitchen.com
fiery-fish-tacos-with-crunchy-corn-salsa-mel-and image


15-MINUTE TILAPIA FISH TACOS WITH CORN SALSA - AVERIE …
Web May 21, 2020 Prep Time 10 minutes Cook Time 8 minutes Total Time 18 minutes Ingredients Salsa (extra is great with chips or make a double-batch) 3/4 cup red cabbage, sliced thin 3/4 cup corn (I use frozen that I thaw …
From averiecooks.com
15-minute-tilapia-fish-tacos-with-corn-salsa-averie image


FIERY FISH TACOS WITH CRUNCHY CORN SALSA – TOP HOME RECIPES
Web Aug 24, 2022 Fiery Fish Tacos with Crunchy Corn Salsa Author jonjoli Category How To Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings)
From tophomerecipes.com


FISH TACOS AL PASTOR RECIPE - NYT COOKING
Web Jun 20, 2023 Bring a medium pot of water to a boil, add the dried chiles and cook until softened, 3 to 5 minutes, then transfer to a plate. Save the cooking water. Step 5. Meanwhile, toast the cinnamon sticks, cloves, cumin seeds and peppercorns in a skillet over medium heat, shaking the pan occasionally, until fragrant, about a minute. Step 6.
From cooking.nytimes.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - PINTEREST
Web Feb 20, 2015 - Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds!
From pinterest.co.uk


FIERY FISH TACOS WITH CRUNCHY CORN SALSA RECIPE
Web 2 cups cooked corn kernels. ½ cup diced red onion. 1 cup peeled, diced jicama. ½ cup diced red bell pepper. 1 cup fresh cilantro leaves, chopped. 1 lime, juiced and zested
From recipeschoose.com


FISH TACOS WITH CORN SALSA RECIPE | MYRECIPES
Web Step 1 Bake fish according to package directions. Step 2 Meanwhile, mix corn, red onion, red bell pepper, cilantro, lime juice and jalapeño together in a bowl until well combined. Season with salt and pepper. Set aside. Step 3 Fill each tortilla with 2 prepared fish tenders. Top each with desired amount of corn salsa, cabbage and queso fresco.
From myrecipes.com


THESE FISH TACOS COULDN’T BE MORE BRILLIANT - THE NEW YORK TIMES
Web Jun 21, 2023 Recipe: Fish Tacos al Pastor. ... marinated fish, pineapple pico de gallo, fresh corn tortillas and, what really anchors the dish, an adobo sauce, brick-red and richly layered with chiles ...
From nytimes.com


FRIED FISH TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Web Jun 27, 2023 For this fish, preheat the air fryer to 350° and cook the fish in a single layer until heated through and lightly crisp, 5 to 7 minutes. Or, arrange the fish on a rack set on a baking pan and bake in the oven at 425° for 7 to 9 minutes.
From tasteofhome.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - SAVVY NANA
Web Apr 20, 2023 Preheat grill for high heat. In a medium bowl, mix together corn, red onion, jicama, red bell pepper, and cilantro. Stir in lime juice and zest. In a small bowl, combine cayenne pepper, ground black pepper, and salt. Brush each fillet with olive oil, and sprinkle with spices to taste. Arrange fillets on grill grate, and cook for 3 minutes per side.
From savvynana.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - RECIPEPES.COM
Web 2 cups cooked corn kernels; 1/2 cup diced red onion; 1 cup peeled, diced jicama; 1/2 cup diced red bell pepper; 1 cup fresh cilantro leaves, chopped; 1 lime, juiced and zested
From recipepes.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA | ALLRECIPES
Web Fiery Fish Tacos with Crunchy Corn Salsa | Allrecipes Have to give 4 stars the way it is written. Prepared it as written first time and liked it. 2nd time I decided to use Chef Prudhomme's Blackened Redfish spice instead of mixing the spices in the recipe and substituted the tilapia for catfish.
From allrecipes.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - STORIESCOMMA.COM
Web Mar 6, 2023 ingredients Here are the ingredients for Fiery Fish Tacos with Crunchy Corn Salsa: To make the fish tacos: 1] 1 pound of firm white fish (such as tilapia or cod) 2] 1 teaspoon chilli powder 3] half a teaspoon cumin 4] Half a teaspoon of garlic powder 5] 1/2 teaspoon of paprika 6] a quarter teaspoon of cayenne pepper
From storiescomma.com


HOW TO MAKE FIERY FISH TACOS WITH CRUNCHY CORN SALSA - RECIPE
Web 1. Preheat grill to medium-high heat, about 375-400 degrees F. 2. To a small bowl add diced jalapeno, chopped cilantro, lime juice, and avocado.
From sentientplatter.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA | RECIPE - PINTEREST
Web Recipe from . allrecipes.com. Fiery Fish Tacos with Crunchy Corn Salsa. 955 ratings · 40min · Gluten free · 6 servings. Allrecipes. 1M followers ... Feb 20, 2015 - Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds!
From pinterest.com


CRISPY FISH TACOS WITH GRILLED CORN SALSA | DUDE THAT COOKZ
Web Jun 9, 2022 Instructions. Grill corn on the cob for 3 to 5 minutes per side or until slightly charred. Remove corn kernels from the cob and place in a large bowl along with red onion, tomatoes, 1/2 tsp salt, 1/2 tsp black pepper, cilantro leaves, and avocado. Squeeze lime juice over ingredients and mix.
From dudethatcookz.com


CHICKEN STREET TACO RECIPE - CARLSBAD CRAVINGS
Web Working with about 5-7 tortillas at a time, stack tortillas on a microwave safe plate and cover with a damp paper towel. Microwave for 20 seconds on high, then repeat at 10 second intervals if needed until warmed through. Option 4 Oven. Create separate stacks of about 5 tortillas each, then wrap each stack in foil.
From carlsbadcravings.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - REVIEW BY RHOOSTER
Web Jun 19, 2008 I make this all the time. People love it. It tastes like Summer. Please note that it calls for red BELL pepper. Too bad most can't find Jicama. It's there to add crunch, contrast of color and a bit of sweetness. I sometimes add just a handful of black beans to the salsa for color. Fresh corn cooked about 3-4 minutes in boiling water, not canned. …
From allrecipes.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA - BIGOVEN
Web INGREDIENTS 1 cup corn 1/2 cup diced red onion 1 cup peeled ; chopped jicama 1/2 cup diced red bell pepper 1 cup fresh cilantro leaves ; finely chopped 1 lime ; zested and juiced 2 tablespoons sour cream 2 tablespoons cayenne pepper 1 tablespoon ground black pepper 2 tablespoons salt 6 fillets tilapia ; (4 ounce) 2 tablespoons olive oil
From bigoven.com


RECIPE: CHIPOTLE PULLED PORK TACOS & NECTARINE SALSA WITH CORN ...
Web From the Test Kitchen. You'll cook tender pulled pork in an irresistible chipotle-tomato sauce—featuring our aromatic pepper sofrito—before piling it into warm flour tortillas along with a sweet nectarine salsa and tangy cotija. A bright romaine salad with summery corn and tomatoes, crispy onions, and spicy jalapeño rounds out the dish.
From blueapron.com


HEALTHY COCONUT FISH TACOS WITH MANGO SALSA | RECIPE | FISH …
Web May 2, 2018 - Healthy Coconut Fish Tacos With Mango Salsa with a crunchy baked coconut breading are easy to make, super delicious, and perfect for weeknight dinners or celebrating with friends! (gluten-free and dairy-free options)
From pinterest.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA RECIPES
Web ½ cup diced red onion 1 cup peeled, diced jicama ½ cup diced red bell pepper 1 cup fresh cilantro leaves, chopped 1 lime, juiced and zested 2 tablespoons cayenne pepper, or to taste 1 tablespoon ground black pepper 2 tablespoons salt, or to taste 6 (4 ounce) fillets tilapia 2 tablespoons olive oil 12 corn tortillas, warmed
From stevehacks.com


FIERY FISH TACOS WITH CRUNCHY CORN SALSA RECIPES
Web Directions. Step 1 Preheat grill for high heat. Step 2 In a medium bowl, mix together corn, red onion, jicama, red bell pepper, and cilantro.
From get-all-recipes.com


Related Search