AMAZING GLAZED HAM
Provided by Ree Drummond : Food Network
Categories main-dish
Time 3h15m
Yield 14 to 16 servings
Number Of Ingredients 10
Steps:
- Let the ham sit at room temperature for 1 hour before baking. This will allow it to cook evenly.
- Preheat the oven to 325 degrees F.
- Make the glaze: In a medium pot over medium-high heat, combine the brown sugar, mustard, vinegar, cinnamon, paprika, chili powder, orange zest and juice, garlic and some salt and pepper. Bring to a gentle boil and cook for 10 minutes, stirring occasionally.
- Place a rack in a roasting pan. Put the ham on the rack large open-face down (so the spiral cuts are stacked on top of one another). Brush half of the glaze over the surface of the ham, getting it between the slices as much as you can.
- Pour about an inch of water in the base of the roasting pan; the water should not touch the ham. Tent the pan loosely with aluminum foil and bake for about 10 minutes per pound (1 hour 10 minutes to 1 hour 25 minutes).
- Take the ham out of the oven and remove the foil. Raise the oven temperature to 375 degrees F. Brush half of the remaining glaze on the ham. When the oven is up to temperature, return the ham, uncovered, and bake for 15 minutes. Brush the remaining glaze over the ham and cook for another 15 minutes.
- Carefully transfer the ham to a platter. Serve right away, or cover with foil and take it to your gathering!
FIG GLAZED HAM WITH DRIED FRUIT COMPOTE
Provided by Sandra Lee
Categories dessert
Time 2h20m
Yield 20 to 24 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Pour the fig jam and the white wine into a medium saucepot. Stir to combined. Cook over medium-low heat until thicken, about 5 minutes.
- While the glaze is reducing, score the ham. Slice ham diagonally approximately 1/2 an inch deep. From left to right and then right to left, making diamonds on top of the ham.
- Press a clove into the center of each diamond.
- Place ham in roasting pan, on cooking rack. Bake for 1 hour.
- Reserve half of the glaze and set aside. To the remaining half add the dried dates, apricots, golden raisins and the mustard. Simmer and rehydrate the dried fruit for 10 minutes. Remove from heat and set aside. Reheat just before serving with ham.
- Remove ham from oven. Apply the reserved glaze liberally to ham, return to oven and bake for another 30 minutes or until the glaze begins to turn brown and caramelize.
- Remove the ham, cover with foil and let rest for 10 minutes. Slice and serve with compote.
More about "fig glazed ham recipes"
FIG GLAZED SPIRAL SLICED BAKED HAM - OLGA'S FLAVOR FACTORY
Web Apr 16, 2019 1 cup fig preserves 1 Tablespoon balsamic vinegar 2 – 3 fresh thyme springs (or 1 rosemary sprig) 1/4 cup water Instructions …
From olgasflavorfactory.com
From olgasflavorfactory.com
- Place the ham in a deep roasting pan on top of a rack. Pour in about 1 1/2 cups water into the bottom of the roasting pan. Cover the top of the ham and the roasting pan first with parchment paper and then with another layer of aluminum.
- Bake in the preheated oven for 45 minutes – 1 1/2 hours, depending on the size of your ham. The internal temperature of the ham should reach 100-110 degrees Fahrenheit. The ham is already cooked and does not need to reach a higher temperature.
FIG AND MUSTARD GLAZED HAM - TASTE OF THE SOUTH …
Web Dec 11, 2014 Instructions Preheat oven to 325°. Line a shallow roasting pan with aluminum foil; pour ½ cup water in pan. Using a sharp knife, …
From tasteofthesouthmagazine.com
Estimated Reading Time 50 secs
From tasteofthesouthmagazine.com
Estimated Reading Time 50 secs
FIG & BALSAMIC GLAZED HAM RECIPE | D'ARTAGNAN
Web Up to 4% cash back RECIPE Preparation Preheat oven to 300 degrees F. Cover ham with a large piece of parchment paper, then foil. Place ham on a heavy rimmed baking sheet. Bake for 1 hour, or until the ham reaches 120 …
From
From
ORANGE FIG GLAZED HAM RECIPE - A SIMPLE TWEAK
Web Dec 10, 2020 2 ½ tablespoons of fig preserve 1 tablespoon of coarse-ground mustard ¼ cup light brown sugar 4 tablespoons of unsalted butter 1 tablespoon of honey (optional) 1 teaspoon cornstarch (dissolved with 1 …
From asimpletweak.com
From asimpletweak.com
CALIFORNIA FIG GLAZED HAM | VALLEY FIG GROWERS
Web 1/2 cup brown sugar lightly packed 1 pound carrots peeled 1/2 cup apple juice Instructions Preheat oven to 325°F. Make the glaze: combine ½ cup California Figs, Dijon, grainy mustard, and honey in a food processor or …
From valleyfig.com
From valleyfig.com
FIG GLAZED HAM RECIPE RECIPE | BETTER HOMES AND GARDENS
Web Dec 8, 2021 350ml water Fig glaze 3/4 cup brown sugar 1/2 cup fig jam 1/3 cup apple juice 2 Tbsp balsamic vinegar 1/4 tsp cinnamon Method Put ham, skin-side up, on a chopping board. Using a small sharp knife, cut …
From bhg.com.au
From bhg.com.au
HAM WITH FIG-BALSAMIC GLAZE | WILLIAMS SONOMA
Web In this easy recipe, a balsamic glaze adds a deep, tart note to the salty-sweet meat. If you don’t happen to have fig balsamic vinegar on hand, you can warm 2/3 cup (7 oz./220 g) fig jam until liquid, then remove any fig …
From williams-sonoma.com
From williams-sonoma.com
FIG BROWN SUGAR GLAZED HAM | VALLEY FIG GROWERS
Web Preheat oven to 325°F. Make the glaze: combine ½ cup California Figs, Dijon, grainy mustard, and honey in a food processor or blender. Process well—the mixture will have some chunks in it. Set aside. Place the ham …
From valleyfig.com
From valleyfig.com
FIG GLAZED HAM – RECIPES NETWORK
Web Step 6. Skim off as much of the fat as possible and then whisk in the reserved 1/4 cup of glaze. Bring the pan to a boil over medium heat, then reduce the heat and simmer until …
From recipenet.org
From recipenet.org
BALSAMIC & FIG GLAZED HAM | TLN
Web Preheat oven to 325 degrees F. Fit rack in roasting pan. If needed, remove skin off the ham and trim any excess fat. With a sharp knife, diagonally score ham in a diamond pattern. …
From tln.ca
From tln.ca
GLAZED HAM WITH ROASTED FIGS RECIPE | GOURMET TRAVELLER
Web Dec 10, 2020 Method 1 Make your chosen glaze (see above). 2 Preheat oven to 200°C. Use a small sharp knife to cut around ham rind 10cm from top of shank. Run the knife …
From gourmettraveller.com.au
From gourmettraveller.com.au
FIG GLAZED HAM RECIPE: IT'S PERFECT FOR THE FESTIVE SEASON - NEW IDEA
Web Dec 15, 2021 Place the ham in a large roasting pan lined with baking paper. Brush with 1 cup of the remaining glaze. 5. Cook in a moderately slow oven (160C) for 40 minutes, …
From newidea.com.au
From newidea.com.au
HUGH FEARNLEY WHITTINGSTALL'S GLAZED BAKED HAM & FIGS RECIPE
Web Nov 14, 2007 Stud the fat with cloves atregularly spaced intervals. Roast the ham in an oven preheated to180°C/Gas Mark 4 for 1-1 1/2 hours, until the glaze is a dark, golden …
From goodto.com
From goodto.com
FIG-AND-MUSTARD-GLAZED HAM | OREGONIAN RECIPES
Web Dec 11, 2012 Preheat oven to 325 degrees with oven rack in lower third of the oven. Spray a roasting pan just large enough to hold ham with nonstick cooking spray, line with …
From recipes.oregonlive.com
From recipes.oregonlive.com
BOURBON-FIG GLAZED HAM RECIPE - PILLSBURY.COM
Web Heat oven to 350°F. Line roasting pan with foil. Trim any excess fat on ham to 1/4 inch thick. Place ham, fat side up, in pan. In small bowl, mix fig preserves, bourbon, honey and …
From pillsbury.com
From pillsbury.com
GLAZED HAM – THE OLIVE SCENE
Web Jun 22, 2015 Glazing with balsamic vinegar balances the saltiness of the ham without becoming too sweet. Cooking Time: 2 1/2 - 3 hrs Servings: 10-12Products needed: …
From theolivescene.com
From theolivescene.com
HAM WITH FIG-BALSAMIC GLAZE - WILLIAMS-SONOMA TASTE
Web Apr 5, 2015 Ham with Fig-Balsamic Glaze . 1 fully cooked bone-in ham, 7 to 8 lb. (3.5 to 4 kg), spiral sliced but preferably unglazed. 1 cup (8 fl. oz./250 ml) fig balsamic vinegar …
From blog.williams-sonoma.com
From blog.williams-sonoma.com
OUR BEST EVER GLAZED HAM RECIPES | WOMAN'S DAY - NOW TO LOVE
Web Oct 28, 2019 Fig-glazed ham Delight your guests this Christmas with a sweet, fig-glazed ham. Read the full recipe here 3 / 7 Blood orange marmalade glazed ham This celestial …
From nowtolove.com.au
From nowtolove.com.au
FIG + BOURBON GLAZED HAM - THE WHOLE SMITHS
Web Once your fig glaze has receded down and thickened, gently spread it over ham making sure to get it into every nook and cranny. Place ham on a roasting pan and bake ham for …
From thewholesmiths.com
From thewholesmiths.com
KEVIN'S ORANGE AND FIG GLAZED HAM: TODAY - RTE.IE
Web Dec 22, 2021 Method. Place the ham in a large heavy based saucepan, add the studded onion, carrots, bay leaf. Add enough water to cover the ham completely. Bring to the boil …
From rte.ie
From rte.ie
FIG GLAZED HAM | THE HONEST SPOONFUL
Web Mar 9, 2015 Preheat oven to 325°F while you prepare the glaze. Add the butter, thyme, vinegar, fruit spread, brown sugar and Worcestershire sauce in a small bowl stir until …
From thehonestspoonful.com
From thehonestspoonful.com
You'll also love