FILIPINO SINARSAHANG
Sinarsahang is a traditional Filipino chicken and tomato stew dish that basically simmers itself on the stove.
Provided by Sophie's Mom
Categories Chicken Stew
Time 1h5m
Yield 4
Number Of Ingredients 12
Steps:
- Heat a large pot over medium heat and add garlic. Cook until just golden; add oil and onion. Cook until onion is shiny, 1 to 3 minutes. Add tomatoes. Add chicken and bay leaf. Add water and bouillon and bring stew to a boil, about 5 minutes.
- Add vinegar to the stew in the pot. Cover and cook 10 to 15 minutes, adding extra water if necessary.
- Add soy sauce to the stew and simmer 40 minutes more.
- Season with red pepper, salt, and black pepper.
Nutrition Facts : Calories 235 calories, Carbohydrate 7.8 g, Cholesterol 47.7 mg, Fat 14.7 g, Fiber 1.6 g, Protein 17.9 g, SaturatedFat 3.7 g, Sodium 1359.3 mg, Sugar 3.2 g
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