Filled Croissant Sandwich Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Mash avocado in a bowl using a fork or potato masher. Stir garlic salt, lemon juice, and oregano into mashed avocado.
• Arrange split croissants on a work surface. Place 2 slices turkey on bottom half of each croissant. Layer 1 slice Swiss cheese and 2 bacon slices atop each turkey layer. Place each croissant top over bacon layer. Arrange sandwiches on a baking sheet.
• Bake in the preheated oven until cheese is melted, 5 to 7 minutes.
• Open each sandwich and place 2 tomato slices and 1 lettuce leaf atop bacon layer. Lightly spread 1 teaspoon mustard and 1/4 the avocado mixture onto each croissant top. Return each top to each sandwich.

Steps:

• Preheat oven to 350°F.
• Slice the croissants in half horizontally and warm in the oven for 5-6 minutes.
• Over low heat, melt the butter in a small pan.
• Beat the eggs in a bowl adding salt and pepper to taste.
• Transfer the eggs to the pan and cook for 2 minutes, stirring constantly.
• Remove from the heat and stir in the cream and smoked salmon.
• Spoon the smoked salmon mixture into the warmed croissants and garnish.