Fillet Of Plaice De Luxe Recipes

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FILLET OF PLAICE DE LUXE

Make and share this Fillet of Plaice De Luxe recipe from Food.com.

Provided by Chocolatl

Categories     Spinach

Time 35m

Yield 8 serving(s)

Number Of Ingredients 11



Fillet of Plaice De Luxe image

Steps:

  • Preheat oven to 400°F
  • Beat egg yolks thoroughly with salt and paprika.
  • Beat in oil a little at a time.
  • Beat in butter a little at a time.
  • Stir in 3/4 of the cheese.
  • Combine with spinach.
  • Pour one third of spinach mixture into a greased shallow 9" square baking dish.
  • Season both sides of fish with lemon juice, salt and pepper.
  • Roll fish up and place rolls, loose side down, in pan on top of spinach.
  • Top with remaining spinach mixture.
  • Sprinkle with remaining cheese.
  • Bake for 20 minutes.

Nutrition Facts : Calories 202.2, Fat 18, SaturatedFat 8.9, Cholesterol 115, Sodium 420.2, Carbohydrate 5.2, Fiber 2.3, Sugar 0.7, Protein 7

4 egg yolks
1/2 teaspoon salt
1/2 teaspoon paprika
2 tablespoons salad oil
6 tablespoons butter, melted and cooled slightly
1/4 lb shredded cheese, Danish Tybo preferred (mild cheddar may be substituted)
2 (10 ounce) packages frozen spinach, cooked according to package directions and drained well
8 fillets plaice
1 fresh lemon, juice of
salt
pepper

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    #danish     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #casseroles     #main-dish     #eggs-dairy     #seafood     #vegetables     #scandinavian     #oven     #european     #dinner-party     #fish     #cheese     #greens     #spinach     #equipment

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