Finger Lickin Rib Rub Recipes

FINGER LICKIN' RIBS

Recipe from DVO. I watched the video once on the DVO site and thought it looked like a fantastic recipe. It still does but I haven't made it yet. It is easy and simple. If anyone makes it, please let me know so we can post opinions! thank you...

Provided by Susan Cutler

Categories Ribs

Time 4h25m

Number Of Ingredients 3

Finger Lickin' Ribs image

Steps:

1. Boil ribs and salad dressing in a large bot of water on high until you reach a full rolling boil.
2. Reduce heat and cook on low for about 2 hours until ribs are nice and tender. Remove from heat, drain, and marinade in barbeque sauce (reserving 1 cup) until ready to grill (will keep in fridge for up to 3-4 days).
3. Grill in a vegetable grill basket with extra barbeque sauce until heated through and crispy. Enjoy!

Ingredients

1 pkg (large) boneless pork loin country-style ribs
1 c italian salad dressing
1 bottle barbecue sauce (i prefer the darker ones like bulls eye)

GOODIE'S BBQ RUB

Provided by Food Network

Categories condiment

Time 10m

Yield enough for 2 ribs racks and 2 chickens

Number Of Ingredients 7

Goodie's BBQ Rub image

Steps:

Mix all together and uses as a dry rub before cooking ribs or chicken.

Ingredients

3 tablespoons salt
2 tablespoons crushed red pepper
1/2 tablespoon dry rosemary
1 tablespoon chopped garlic
2 tablespoons cayenne pepper
1 tablespoon dry sage
2 tablespoons paprika

FINGER LICKING RIBS

Bite-sized pieces of pork spareribs are simmered until tender in a simple, savory sweet sauce.

Provided by Kikkoman

Categories Trusted Brands: Recipes and Tips Kikkoman

Yield 8

Number Of Ingredients 6

Finger Licking Ribs image

Steps:

Cut ribs into 1-rib pieces and toss with 1 teaspoon garlic powder. Brown half of ribs in hot oil in Dutch oven over medium-high heat; remove. Brown remaining ribs. Drain fat from pan. Return ribs to pan; stir 1/3 cup water, less sodium soy sauce, sherry and brown sugar. Cover and simmer 1 hour, or until ribs are done, stirring occasionally.

Nutrition Facts : Calories 456.7 calories, Carbohydrate 8.1 g, Cholesterol 119.9 mg, Fat 31.8 g, Fiber 0.2 g, Protein 31.3 g, SaturatedFat 11.3 g, Sodium 1355.5 mg, Sugar 3.8 g

Ingredients

4 pounds pork spareribs, sawed in thirds across bones
2 tablespoons garlic powder, divided
1 tablespoon vegetable oil
½ cup Kikkoman Less Sodium Soy Sauce
¼ cup dry sherry
2 tablespoons packed brown sugar

PHIL'S HOT DRY RUB

A straightforward, moderately-hot dry rub that's fairly easy to make - just a couple of tablespoons of each ingredient for the most part. My family loves it - one of my sons likes to put it on his fingers and lick it - so it's 'finger-lickin'-good.'

Provided by PHIL ROSE

Categories Side Dish Sauces and Condiments Recipes

Time 15m

Yield 16

Number Of Ingredients 10

Phil's Hot Dry Rub image

Steps:

Combine salt, garlic, black pepper, cayenne pepper, paprika, chili powder, white sugar, brown sugar, and mustard in a sealable container. Seal the container and shake until spices are well-mixed.

Nutrition Facts : Calories 20.8 calories, Carbohydrate 4.5 g, Fat 0.4 g, Fiber 0.9 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 883.6 mg, Sugar 2.3 g

Ingredients

2 tablespoons salt
2 tablespoons granulated garlic
2 tablespoons ground black pepper
2 tablespoons cayenne pepper
2 tablespoons Hungarian paprika
2 tablespoons chili powder (such as Gebhardt®)
2 tablespoons onion powder
1 tablespoon white sugar
1 tablespoon brown sugar
1 teaspoon dry mustard

FINGER LICKING RIBS

The sauce for these ribs is so tasty, you'll be licking your fingers and the plate! This would make a great barbeque sauce for most everything. The recipe comes from the Chatelaine Cookbook.

Provided by CrystalB

Categories Pork

Time 1h45m

Yield 8-10 serving(s)

Number Of Ingredients 7

Finger Licking Ribs image

Steps:

Cut ribs into 8 to 10 portions and place in a heavy saucepan.
Cover with water and boil gently (covered) for 1 hour to 1 hour and 15 minutes, or until tender.
To make sauce, stir remaining ingredients together.
Brush ribs with sauce and barbeque over hot coals.
Turn often, basting with sauce, until hot and glazed, about 8 to 10 minutes.

Ingredients

6 lbs back pork spareribs
1 cup ketchup
1/3 cup soy sauce
1/3 cup liquid honey
4 cloves garlic, crushed
2 tablespoons Worcestershire sauce
1/4-1/2 teaspoon cayenne pepper

More about "finger lickin rib rub recipes"

FALL OFF THE BONE RIBS WITH HOMEMADE BBQ SAUCE - COOKS WITH …

Web Jun 2, 2014 Sprinkle the rub on each of the ribs and rub it all around so that all parts of the ribs are covered in the spice mixture. Place in a large …
From cookswithcocktails.com
5/5 (2)
Category Main
Cuisine Canadian
Total Time 2 hrs 45 mins

If it hasn't been done already, take off the membrane from the bottom side of the ribs.Preheat your oven to 300 degrees.
Mix all the ingredients of the rub together into a bowl. Sprinkle the rub on each of the ribs and rub it all around so that all parts of the ribs are covered in the spice mixture. Place in a large covered oven proof dish. You can cut the rib racks in half or in smaller pieces.
In the meantime, make the BBQ sauce by adding each of the ingredients to a bowl and whisk to combine.

Finger Lickin Rib Rub Recipes

FINGER LICKIN' RIBS

Recipe from DVO. I watched the video once on the DVO site and thought it looked like a fantastic recipe. It still does but I haven't made it yet. It is easy and simple. If anyone makes it, please let me know so we can post opinions! thank you...

GOODIE'S BBQ RUB

FINGER LICKING RIBS

Bite-sized pieces of pork spareribs are simmered until tender in a simple, savory sweet sauce.

PHIL'S HOT DRY RUB

A straightforward, moderately-hot dry rub that's fairly easy to make - just a couple of tablespoons of each ingredient for the most part. My family loves it - one of my sons likes to put it on his fingers and lick it - so it's 'finger-lickin'-good.'

FINGER LICKING RIBS

The sauce for these ribs is so tasty, you'll be licking your fingers and the plate! This would make a great barbeque sauce for most everything. The recipe comes from the Chatelaine Cookbook.

More about "finger lickin rib rub recipes"

FALL OFF THE BONE RIBS WITH HOMEMADE BBQ SAUCE - COOKS WITH …

FINGER LICKIN’ GOOD 3-INGREDIENT BEEF RIBS - MOMMA …

FINGER-LICKIN' RIBS RECIPES

7 FINGER LICKIN' RIB RECIPES

MELT-IN-YOUR-MOUTH BBQ RIB RECIPES

THE BEST DRY RUB FOR RIBS

FINGER-LICKIN' GOOD BABY BACK RIBS - SWEET STRUGGLES

SMACK YO MAMA FINGER LICKIN GRAND MARNIER BAR-B-QUE PORK RIBS

OVEN BAKED BBQ RIBS WITH HOMEMADE RIB RUB & BBQ SAUCE

FINGER LICKIN’ BONELESS BEEF RIBS - REAL MOM KITCHEN - BEEF

FINGER-LICKIN’ RIB RECIPES – SHEKNOWS

JULIASSIMPLYSOUTHERN ON TWITTER: "⭐️ GET THE RECIPE HTTPS://BIT.LY ...

ROASTED PORK RIBS WITH HONEY GLAZE RECIPE • ALL THAT'S JAS

7 FINGER LICKIN' RIB RECIPES • TASTY

SECRET RECIPE: HORN BARBECUE'S OVEN RIBS ARE FINGER-LICKIN'-GOOD

FINGER LICKIN’ SMOKED PORK RIBS FOR CHRISTMAS - LEARN TO SMOKE …

SNOOP DOGG'S FINGER LICKIN' BBQ RIB RECIPE IS DRIPPING THAT SAUCE

FINGER-LICKING PRESSURE COOKER RIBS | TESTED BY AMY + JACKY

You'll also love

Related Search