Fish Bowl Jell O Recipes

Steps:

• Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add enough ice cubes to cold water to measure 1-1/4 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate gelatin 15 to 20 min. or until set but not firm; stir vigorously to create "bubbles."
• Place chopped wafers in 4 clear plastic cups; cover with marshmallows and gelatin.
• Refrigerate 1 hour or until firm. Top with candies just before serving.

Steps:

• Mix gelatin according to package directions, substituting curacao for water in the ratio that you wish.
• Place the jelly beans in the bowl.
• When gelatin is cool, BUT NOT SET, pour it slowly into the Fish bowl.
• Be careful not to move the candies around, because the coloring may run.
• Allow to cool for just a little while (you dont want stiff gelatin when trying to place fish and foliage in bowl).
• When gelatin is just starting to set (ie: its not watery... set just enough to hold something in place) add your"foliage" and fishies, placing them where you want them with strands of spaghetti (helpful when moving things around.. so your gelatin isnt destroyed hehe).
• Refrigerate your fish bowl until you wish to serve it.
• We had a few of these at a beach party and people loved them!
• You can also make this with colored gelatin, minus the curacao for kids.
• Without the alcohol-- it is a HIT with the kids be careful though.
• they like to"dive" in to get the candy hahaha!

Steps:

• Dissolve Jello in boiling water.
• Add ice cubes, stirring until Jello thickens, about 3-5 minutes.
• Remove any unmelted ice.
• Spoon Jello into to clear-sided bowls.
• Poke 3 or 4 gummy fish into each dish of slightly thickened Jello.
• Refrigerate 30 minutes to set.