To a medium bowl, add all ingredients except fish and stir to thoroughly combine. Refrigerate until ready to use; it is best to let flavors blend for at least 1 hour in the refrigerator.
Preheat the broiler and position the oven rack so that it is at least 4 inches from the broiler, but no more than 6 inches.
Place fish fillets on a baking sheet and then season fish with salt and pepper. Place under the broiler and cook until done on 1 side. Watch carefully, as it may only take a couple minutes, depending on the thickness of your fish fillets and the proximity to the broiler. Remove from broiler and turn each fish over. Top each fillet with about 1/2 cup sauce. Return to the broiler and cook until fish is done on the other side and fully cooked through in the middle. If you are unsure about doneness, cut into the center of 1 fillet; it should be opaque. (You can cover up the cut with the sauce.) Serve with rice, if desired.
Add the olive oil, capers, basil, shallots, tomatoes, lemon juice, onions, 1 1/2 teaspoons salt and 1 1/2 teaspoons pepper to a medium bowl and stir to thoroughly combine. Refrigerate until ready to use, at least 1 hour and up to overnight.
Position an oven rack at least 4 inches but no more than 6 inches from the broiler and preheat the broiler.
Place the fish fillets on a baking sheet and season with salt and pepper. Place under the broiler and cook until done on one side; watch carefully, as it may only take a couple minutes depending on the thickness of your fillets and the proximity to the broiler. Remove from the broiler and turn each fillet over. Top each fillet with about 1/2 cup of the sauce. Return to the broiler and cook until the fish is done on the other side and fully cooked through in the middle. If you are unsure about doneness, cut into the center of the fillets; the fish should be opaque (you can cover up the cut with the sauce).
23 BROILED FISH RECIPES THAT WILL MAKE YOUR TASTE BUDS REEL!
Jul 17, 2023 Broiled Fish Matecumbe This recipe, featured on Food Network's Diners, Drive-Ins and Dives, is quick and easy to make, perfect for busy weeknights or entertaining. Loaded with vibrant flavors from tomatoes, shallots, capers, lemon, and fresh basil, it offers a satisfyingly delicious combination. From dinewithdrinks.com
Nov 9, 2022 This Grouper Matecumbe recipe is so easy and ready in 30 minutes. Inspired by a dish I tried at The Fish House in Key Largo, Florida (and even featured on Food Network!). It’s loaded with vibrant flavors that are surprisingly, satisfyingly delicious together - beautiful tomatoes, onions, garlic briny capers, bright lemon, and fresh basil. From livinglinda.com
BROILED FISH MATECUMBE STORY - TWO HEALTHY KITCHENS
Inspired by a beloved dish at The Fish House in Key Largo, this Broiled Fish Matecumbe recipe is quick and easy, and can be mostly made ahead, then cooked at the last moment. From twohealthykitchens.com
This Matecumbe Arctic Char fish recipe is perfect before the end of those summer tomatoes and basil! This vibrant and flavorful dish combines the delicate taste of Arctic char with a zesty Matecumbe sauce made from fresh tomatoes, red onions, basil, capers, and lime juice. From nordiccatch.com
BROILED FISH MATECUMBE FROM THE FISH HOUSE IN KEY LARGO
Oct 8, 2021 Broiled Fish Matecumbe. Yield: 4-6 servings. Prep Time: 10 minutes. Cook Time: 12 minutes. Total Time: 22 minutes. Inspired by a beloved dish at The Fish House in Key Largo, this Broiled Fish Matecumbe recipe is quick and easy, and can be mostly made ahead, then cooked at the last moment. From twohealthykitchens.com
13 BEST CORVINA RECIPES AND DINNER IDEAS - INSANELY GOOD
Nov 14, 2022 13 Best Corvina Recipes and Dinner Ideas. Fish lovers will adore these firm, mild, sweet, and buttery corvina recipes. Sear it, bake it, or leave it raw – it’s delicious no matter what. Baked Corvina with Lemon Pepper Crust. From insanelygoodrecipes.com
This recipe is adapted from an extremely popular fish entrée at an amazing restaurant in Key Largo, Florida. We have been there several times, and we chose to have Yellowtail Snapper with our Matecumbe preparation. From melissas.com
BROILED FISH MATECUMBE RECIPE STORY - TWO HEALTHY KITCHENS
This Broiled Fish Matecumbe recipe is so easy and can be mostly made ahead and cooked at the last moment. Inspired by a favorite dish at The Fish House in Key Largo, Florida. From twohealthykitchens.com
MAHI MAHI MATECUMBE; A FISH HOUSE FAVORITE AND THE WEEKLY
May 15, 2020 I recreated this recipe after enjoying this dish numerous times at The Fish House in Key Largo, Florida. Fresh Mahi Mahi fillets broiled with a mixture of tomatoes, onions, basil, capers, lemon juice and olive oil. From adayinthelifeonthefarm.blogspot.com
BROILED FISH MATECUMBE FROM THE FISH HOUSE IN KEY LARGO
This Broiled Fish Matecumbe recipe is so easy and can be mostly made ahead and cooked at the last moment. Inspired by a favorite dish at The Fish House in Key Largo, Florida (and even featured on Food Network!), it’s loaded with vibrant flavors that are surprisingly, satisfyingly delicious together. From twohealthykitchens.com
May 8, 2017 Place the fish fillets on a baking sheet and season with salt and pepper. Place under the broiler and cook until done on one side; watch carefully, as it may only take a couple minutes depending on the thickness of your fillets and the proximity to the broiler. From recipezazz.com
Inspired by a beloved dish at The Fish House in Key Largo, this Broiled Fish Matecumbe recipe is quick and easy, and can be mostly made ahead, then cooked at the last moment. It's a speedy dinner for busy weeknights, but also impressive enough for effortless entertaining! From tfrecipes.com
MATECUMBE RECIPE | ACROSS THE POND | HUNTSVILLE, ALABAMA …
Nov 2, 2020 Matecumbe Recipe. November 2, 2020. Ingredients: Fresh Fish. Fresh tomatoes diced small or canned drained. Green onions. Garlic. Capers. Fresh basil. From acrossthepond.biz
PAN-SEARED HOGFISH WITH ADRIATIC SAUCE - COOKING WITH MANUELA
Mar 17, 2016 With its sweet, delicate and moist flesh, hogfish makes an excellent, healthy and light dinner choice. Especially when combined with this flavorful and aromatic Adriatic sauce (recipe of the talented Chef Michael Ledwith). This recipe is really quick and easy to make. From cookingwithmanuela.com
Bake in 350 degree preheated oven unntil fish flakes easily. Recipe submitted by SparkPeople user CCG1510. Easy, delicious and healthy Tilapia Matecumbe recipe from SparkRecipes. See our top-rated recipes for Tilapia Matecumbe. From recipes.sparkpeople.com
18 BEST COBIA RECIPES (DELICIOUS WAYS TO COOK COBIA)
Apr 4, 2024 Cook your way through this great list of cobia recipes, discover your new favorite fish dishes, and add them your weekly rotation. Commonly known as black kingfish or black salmon, Cobia is often found both in saltwater and freshwater. From cookingchew.com
Apr 19, 2024 Making Broiled Mahi Mahi Matecumbe based on The Fish House Restaurant signature dish using some mahi we caught off the Gulf Stream near Jax. From outdoorhub.com
