FISH WITH CREAM SAUCE
This recipe is the easy entree to prepare when you want something nutritious and quick for your family. Even people who don't like fish enjoy this satisfying dish. A sour cream sauce complements the mild-flavored fish.-Tiffany Taylor, St. Petersburg, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, toast bread cubes in butter until golden brown; set aside. In a large resealable plastic bag, combine the flour, salt and pepper. Add fish, one fillet at a time; shake to coat. , Place in a greased 13-in. x 9-in. baking dish. Slowly pour milk over fillets. Bake, uncovered, at 400° for 15-20 minutes or until fish flakes easily with a fork. , Spoon sour cream over fillets. Top with the reserved bread cubes. Bake 5 minutes longer or until heated through.
Nutrition Facts :
FISH TACO SAUCE
I use this sauce for my fish tacos. You can make this ahead and keep in the fridge. You can substitute any hot sauce for the sriracha.
Provided by Kaylee Flores
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- Mix sour cream, mayonnaise, lime juice, garlic powder, and sriracha hot sauce together in a bowl until smooth.
Nutrition Facts : Calories 50 calories, Carbohydrate 0.9 g, Cholesterol 4.9 mg, Fat 5.2 g, Protein 0.3 g, SaturatedFat 1.5 g, Sodium 48.9 mg, Sugar 0.2 g
FISH AND SOUR CREAM BAKE
Although the original recipe calls for Halibut, I've found that any firm, white fish will work. If your fish is frozen, soak it in milk to help remove the frozen "fishy" taste. This is an easy recipe that comes together fast. Except for the fish, most people will have all the other ingredients on hand. I love this after a hard work day....quick, easy, and delicious! Original recipe is from the "Reflections of the West" cookbook, but I've made a few changes.
Provided by breezermom
Categories Lunch/Snacks
Time 24m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut the fish in half to make 4 servings.
- Mix 1 tbsp water and 1 tbsp lemon juice. Brush the mixture on both sides of the fish. Sprinkle with a little salt and pepper (Remember, there will be salt and pepper in the sour cream topping).
- Arrange the fish in a lightly greased 11 x 7 x 1/2 inch baking dish. Bake uncovered at 450 degrees for 12 to 15 minutes or until the fish flakes easily when tested with a fork.
- While the fish is cooking, combine the sour cream, mayonnaise, green onions, 1 tsp lemon juice, 1/4 tsp salt, and 1/8 tsp ground red pepper. Once the fish flakes easily, spoon the sour cream mixture evenly over the fish.
- Sprinkle with the shredded cheese. Bake, uncovered, an additional 3 to 4 minutes or until the cheese melts and the sauce is thoroughly heated.
- Serve immediately.
BAKED FISH WITH PARMESAN-SOUR CREAM SAUCE
Make and share this Baked Fish With Parmesan-Sour Cream Sauce recipe from Food.com.
Provided by Recipe Junkie
Categories Weeknight
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Place filets in single layer in a lightly greased 13x9" pan.
- Stir together sour cream, Parmesan cheese, paprika, salt and pepper.
- Spread mixture evenly over filets.
- Sprinkle with bread crumbs, and drizzle with butter.
- Bake at 350 for 20-25 minutes or until fish flakes with fork.
Nutrition Facts : Calories 233.5, Fat 14.3, SaturatedFat 8.4, Cholesterol 99.6, Sodium 430.9, Carbohydrate 3.6, Fiber 0.2, Sugar 0.3, Protein 21.9
CREAMY PARMESAN SAUCE FOR FISH
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; lightly coat with about 1 teaspoon butter.
- Lay fish in a single layer on the prepared baking sheet.
- Mix Parmesan cheese, 1/3 cup butter, mayonnaise, green onion, lemon juice, dill, salt, black pepper, and hot sauce together in a bowl.
- Broil fish in the preheated oven until it flakes easily with a fork, 7 to 8 minutes. Gently spread Parmesan cheese mixture over fish; return to oven and broil until topping is bubbling and lightly browned, about 2 more minutes.
Nutrition Facts : Calories 333.8 calories, Carbohydrate 1.9 g, Cholesterol 96.7 mg, Fat 22 g, Fiber 0.2 g, Protein 31.4 g, SaturatedFat 9.9 g, Sodium 490.4 mg, Sugar 0.5 g
More about "fish with sour cream sauce recipes"
FISH FINGERS AND WHITE SAUCE | SO DELICIOUS
From sodelicious.recipes
THE BEST EVER FISH TACO SAUCE RECIPE | SUGAR & SOUL
From sugarandsoul.co
CREAMY FISH TACO SAUCE – A COUPLE COOKS
From acouplecooks.com
BAKED FISH WITH DILL SOUR CREAM TOPPING | PICTURE THE …
From picturetherecipe.com
BAKED FISH WITH LEMON CREAM SAUCE | RECIPETIN EATS
From recipetineats.com
SOUR CREAM SAUCE · I AM A FOOD BLOG
From iamafoodblog.com
FISH IN SOUR CREAM SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BAKED COD IN CREAM SAUCE - EASY DINNER FOR YOUR FAMILY!
From favfamilyrecipes.com
EASY SOUR CREAM SAUCE – A COUPLE COOKS
From acouplecooks.com
10 BEST SOUR CREAM SAUCE FOR FISH FILLETS RECIPES | YUMMLY
From yummly.com
EASY FISH TACO SAUCE - ISABEL EATS
From isabeleats.com
CREAMY DILL SAUCE FOR SALMON OR TROUT | RECIPETIN EATS
From recipetineats.com
LILA LERIE | FOOD CONTENT CREATOR ON INSTAGRAM: "NEW RECIPE …
From instagram.com
CHEF FIG'S FISH TACOS - MELINDA'S PEPPER SAUCES
From melindas.com
10 BEST FISH TACO SAUCE SOUR CREAM RECIPES | YUMMLY
From yummly.com
BEST FISH TACO SAUCE RECIPE (CREAMY, TANGY & ONLY 5 MINUTES!)
From savoryexperiments.com
WHAT'S FOR DINNER? FISH TACO RECIPE - FOXCAROLINA.COM
From foxcarolina.com
FISH TACO SAUCE - SLENDER KITCHEN
From slenderkitchen.com
HOW TO MAKE FISH TACOS - ESCOFFIER
From escoffier.edu
HOMEMADE GREEK TZATZIKI RECIPE WITH SOUR CREAM
From noplatelikehome.com
BEST CHICKEN ENCHILADAS RECIPE - HOW TO MAKE CHICKEN …
From delish.com
BAKED FISH WITH PARMESAN-SOUR CREAM SAUCE - BIGOVEN.COM
From bigoven.com
SPREADABLE WHIPPED CREAM CHEESE (FOR BAGELS) – PALATABLE …
From palatablepastime.com
FISH FILLETS WITH MUSHROOM SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #seafood #vegetables #easy #beginner-cook #fish #stove-top #dietary #onions #equipment #number-of-servings
You'll also love