FIVE C'S CANAPE
Number Of Ingredients 9
Steps:
- 1. Cut up any large pieces of crabmeat. In medium bowl combine crabmeat, sour cream, chili peppers, onion, cilantro, lime juice, salt and pepper. Cover and refrigerate at least 1 hour to blend flavors.2. Serve on crackers. Garnish as desired.
Nutrition Facts : Nutritional Facts Serves
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