Football Cookie Balls Recipes

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FOOTBALL COOKIE BALLS

Provided by My Food and Family

Categories     Football Party Center

Time 1h

Yield 12 servings, 1 cookie ball each

Number Of Ingredients 3



Football Cookie Balls image

Steps:

  • Mix cream cheese and cookie crumbs until blended. Shape into 12 oval shapes to resemble footballs, using a level tablespoon for each. Place on waxed paper-covered baking sheet. Freeze 15 minutes.
  • Microwave semi-sweet chocolate in microwaveable bowl on HIGH for 30 seconds; stir. Microwave 30 seconds more; stir. Continue heating and stirring in 10-second increments until completely melted.
  • Dip each ball in melted chocolate using a fork, letting any excess drip back into the bowl; return to baking sheet. Refrigerate 15 minutes or until chocolate is firm.
  • Melt white chocolate as directed on package; pour into resealable plastic bag to make decorating easier. Cut a small corner off the bag, then use to pipe chocolate onto footballs to resemble the laces. Refrigerate 15 minutes or until chocolate is firm. Reserve sprinkles for later use.

Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 9 g, Protein 0.7078 g

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8.6 oz.) BAKER'S Chocolate Truffle Cookie Ball Kit
1 oz. BAKER'S White Chocolate

FOOTBALL-SHAPED COOKIE BALLS

Serve these Football-Shaped Cookie Balls on game day and everybody wins! Football-Shaped Cookie Balls are great treats for the home and away teams.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 40 servings

Number Of Ingredients 4



Football-Shaped Cookie Balls image

Steps:

  • Mix cream cheese and cookie crumbs until blended.
  • Roll into 40 (1-inch) balls; shape each into oval to resemble football. Freeze 10 min. Dip in melted chocolate; place in single layer on waxed paper-covered baking sheet. Use icing to draw laces on footballs.
  • Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 4.636 mg, Sodium 55 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 10 g, Protein 1 g

6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 pkg. (15.25 oz.) OREO Chocolate Creme Cookies, finely crushed
4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted
1 Tbsp. white decorating icing

OREO FOOTBALL COOKIE BALLS

Make and share this Oreo Football Cookie Balls recipe from Food.com.

Provided by ssej1078_1251510

Categories     Dessert

Time 1h50m

Yield 40 footballs, 40 serving(s)

Number Of Ingredients 4



Oreo Football Cookie Balls image

Steps:

  • MIX cream cheese and cookie crumbs until well blended.
  • SHAPE into 40 (1-inch) football shapes. Freeze 10 minute Dip in melted chocolate; place in single layer in shallow waxed paper-lined pan. Use icing to draw laces on footballs.
  • REFRIGERATE 1 hour or until firm.

1 brick cream cheese, softened
1 (15 1/4 ounce) package oreo chocolate creme cookies, finely crushed
2 packages bakers semisweet chocolate, melted (8 squares each)
1 tablespoon white decorating icing

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