Four Bean Relish Recipes

BLACK BEAN RELISH

This flavorful black bean relish is more like gourmet salsa! It's loaded with tomatoes, two kinds of peppers, onions and zesty seasonings.

Provided by By Betty Crocker Kitchens

Categories Condiment

Time 1h15m

Yield 2

Number Of Ingredients 8

Black Bean Relish image

Steps:

Mix all ingredients.
Cover and refrigerate about 1 hour or until chilled. Store tightly covered in refrigerator up to 2 weeks.

Nutrition Facts : Calories 75, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 220 mg

Ingredients

1 can (15 oz) Progresso™ black beans, drained, rinsed
1 medium tomato, finely chopped (3/4 cup)
1 small red bell pepper, chopped (1/2 cup)
1 serrano chili, seeded and finely chopped
1/4 cup finely chopped red onion
2 tablespoons white wine vinegar
1 tablespoon vegetable oil
1/4 teaspoon salt

BEAN RELISH

My dad's friend used to serve this as an appetizer in his restaurant in Ipswich, Mass. He shared it with us many years ago and it has been a family favorite ever since. Serve with crackers or favorite crudites.

Provided by Kathy Bezemes Walstrom

Categories Side Dish Sauces and Condiments Recipes Relish Recipes

Time 10m

Yield 10

Number Of Ingredients 8

Bean Relish image

Steps:

In a medium bowl, stir together beans, onion, garlic, mayonnaise, and relish. Season with salt, white pepper, and mustard. Mix well, and refrigerate for several hours before serving.

Nutrition Facts : Calories 652.3 calories, Carbohydrate 67.9 g, Cholesterol 16.7 mg, Fat 36.6 g, Fiber 20 g, Protein 17.8 g, SaturatedFat 5.3 g, Sodium 1555.7 mg, Sugar 15.1 g

Ingredients

7 (16 ounce) cans kidney beans, rinsed and drained
½ cup minced onion
1 clove garlic, minced
2 cups mayonnaise
2 cups sweet relish
1 teaspoon salt
1 dash white pepper
2 teaspoons dry mustard

4 BEAN RELISH

Make and share this 4 Bean Relish recipe from Food.com.

Provided by Tim964

Categories Black Beans

Time 10m

Yield 12 serving, 12 serving(s)

Number Of Ingredients 14

4 Bean Relish image

Steps:

Mix all ingredients together and let sit in the refrigerator for at least 1 hour for the flavors to blend. Mix thoroughly before serving.

Nutrition Facts : Calories 205.3, Fat 5.3, SaturatedFat 0.8, Sodium 378.4, Carbohydrate 32.3, Fiber 7.8, Sugar 4.9, Protein 8.7

Ingredients

1/3 cup red wine vinegar
4 tablespoons balsamic vinegar
1/4 cup extra virgin olive oil
1/4 cup scallion, sliced
3/4 cup red onion, finely diced
1/4 cup peppadew peppers (sweet red peppers) or 1/4 cup roasted red pepper, finely diced
1/2 teaspoon sea salt
3 tablespoons honey
1 (12 ounce) can white beans, drained
1 (12 ounce) can chickpeas, garbanzo beans, drained
1 (12 ounce) can pinto beans, drained
1 (12 ounce) can black beans, drained
1 teaspoon salt (or to taste)
1/2 teaspoon black pepper (or to taste)

4-BEAN RELISH

Provided by Guy Fieri

Categories side-dish

Time 1h5m

Yield 6 to 8 servings

Number Of Ingredients 13

4-Bean Relish image

Steps:

Mix all ingredients together and let sit in the refrigerator for at least 1 hour for the flavors to blend. Mix thoroughly before service.

Ingredients

1/3 cup red wine vinegar
4 tablespoons balsamic vinegar
1/4 cup extra-virgin olive oil
Salt and freshly cracked black pepper
1/4 cup scallions, sliced
3/4 cup red onions, finely diced
1/4 cup peppadew peppers (sweet red peppers) or roasted red bell peppers, finely diced
1/2 teaspoon sea salt
3 tablespoons honey
1 (12-ounce) can white beans, drained
1 (12-ounce) can chick peas, garbanzo beans, drained
1 (12-ounce) can pinto beans, drained
1 (12-ounce) can black beans, drained

SPICY CORN AND BLACK BEAN RELISH

This relish can be served as a salad or garnish with a Southwestern meal-it's especially good with chicken.--Gail Segreto, Elizabeth, Colorado

Provided by Taste of Home

Time 10m

Yield 6-8 servings.

Number Of Ingredients 11

Spicy Corn and Black Bean Relish image

Steps:

In a large bowl, combine corn, beans and peppers. Combine remaining ingredients in a small bowl; pour over corn mixture and toss to coat. Chill.

Nutrition Facts : Calories 128 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 295mg sodium, Carbohydrate 19g carbohydrate (0 sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges

Ingredients

2-1/2 cups fresh or frozen corn, cooked
1 can (15 ounces) black beans, rinsed and drained
3/4 to 1 cup chopped seeded anaheim chili peppers
1/8 to 1/4 cup chopped seeded jalapeno peppers
1/4 cup vinegar
2 tablespoons vegetable oil
1 tablespoon Dijon mustard
1 teaspoon chili powder
1 teaspoon ground cumin
3/4 teaspoon salt
1/2 teaspoon pepper

FABULOUS FOUR BEAN BAKE

Make and share this Fabulous Four Bean Bake recipe from Food.com.

Provided by MsKittyKat

Categories Beans

Time 1h55m

Yield 8 serving(s)

Number Of Ingredients 9

Fabulous Four Bean Bake image

Steps:

Preheat oven to 325 degrees.
Brown bacon in a large stockpot until crisp.
Drain on paper towels reserving 3-4 tablespoons drippings.
Saute onions in bacon fat until softened and translucent.
Add brown sugar and vinegar.
Bring to a boil and simmer for 5 minutes.
Add garlic and beans.
Bring back to a boil.
Transfer to a baking dish and bake for 1 1/4 hours covered.
Add bacon bits to top and bake for an additional 5 minutes.

Nutrition Facts : Calories 356.4, Fat 11, SaturatedFat 3.6, Cholesterol 15.4, Sodium 841.6, Carbohydrate 52.6, Fiber 9.6, Sugar 16.9, Protein 13.3

Ingredients

2 large onions, chopped
8 slices bacon, chopped
1/2 cup dark brown sugar, packed
1/4 cup white vinegar
3 cloves garlic, minced
2 cans reber butter beans, drained
2 cans lima beans, drained
2 cans dark red kidney beans, drained
1 can baked beans

GREEN & YELLOW BEAN RELISH

Condiment suitable for hotdogs, hamburgers, sausage. My neighbour asked if I could make her some bean relish because she remembered her mother making it. Unfortunately, she didn't have a recipe and I couldn't find one on the Internet, so I looked at the ingredients on a jar of sweet cucumber relish and this is what I came up with...

Provided by Demented Nana

Categories Onions

Time 1h30m

Yield 9 1/2 pint jars

Number Of Ingredients 7

Green & Yellow Bean Relish image

Steps:

Finely chop beans and onions. (Cut into large pieces first & then use high speed on food processor.).
Combine first 5 ingredients in a large pan, and simmer 30 minutes on low heat, stirring occasionally.
Mix water and cornstarch.
Increase heat until mixture boils, stirring frequently, and stir in cornstarch to thicken.
Ladle hot mixture into sterilized canning jars, leaving 1" of head space. Use non-metal spatula to remove air bubbles. Apply snap lids and finger tighten bands.
Can be stored in the fridge 'as is', or can be processed with a pressure canner (canning time included in total cooking time given below.)
Pressure process at 10 lbs:
20 minutes for 1/2 pint and pint jars, 25 minutes for quart jars.

Ingredients

2 lbs mixed green and yellow beans (fresh or frozen)
4 large onions
1 1/2 cups light brown sugar, firmly packed
3 tablespoons Dijon mustard
1 1/2 cups white vinegar
2 tablespoons cornstarch
3/4 cup water

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CLASSIC THREE BEAN SALAD (THAT'S REALLY FOUR)

Web Jul 11, 2019 To make this cold bean salad recipe, simply drain and rinse the four kinds of beans before mixing them together with some thinly …
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4.2/5 (160)
Total Time 10 mins
Category Salad, Side Dish
Calories 189 per serving

Drain each can of beans in a strainer and rinse with cool water and shake gently to drain then add to a mixing bowl.
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Four Bean Relish Recipes

BLACK BEAN RELISH

This flavorful black bean relish is more like gourmet salsa! It's loaded with tomatoes, two kinds of peppers, onions and zesty seasonings.

BEAN RELISH

My dad's friend used to serve this as an appetizer in his restaurant in Ipswich, Mass. He shared it with us many years ago and it has been a family favorite ever since. Serve with crackers or favorite crudites.

4 BEAN RELISH

Make and share this 4 Bean Relish recipe from Food.com.

4-BEAN RELISH

SPICY CORN AND BLACK BEAN RELISH

This relish can be served as a salad or garnish with a Southwestern meal-it's especially good with chicken.--Gail Segreto, Elizabeth, Colorado

FABULOUS FOUR BEAN BAKE

Make and share this Fabulous Four Bean Bake recipe from Food.com.

GREEN & YELLOW BEAN RELISH

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