Four Ingredient Brownies Recipes
FOUR INGREDIENT BROWNIES
Make and share this Four Ingredient Brownies recipe from Food.com.
Provided by starrynightsky
Categories Sweet
Time 45m
Yield 9-12 brownies, 9-12 serving(s)
Number Of Ingredients 4
Steps:
- Combine all of the ingredients together in a bowl.
- Pour batter into a square baking pan.
- Bake at 350 for 35 minutes and allow to cool for at least 10 minutes.
Nutrition Facts : Calories 428.1, Fat 20.8, SaturatedFat 19.1, Cholesterol 41.3, Sodium 43.1, Carbohydrate 53.1, Fiber 4.1, Sugar 36.4, Protein 6.5
4-INGREDIENT NUTELLA BROWNIES
This takes just about 5 minutes to prepare and will give you 16 of the most yummy, chewy, chocolaty, fudgy brownies ever.
Provided by Angela (Grammy) Derby @Angela_Derby
Categories Chocolate
Number Of Ingredients 4
Steps:
- Preheat oven to 350'F. Prepare 8"x8" baking pan with cooking spray. Set aside.
- Mix chocolate spread and eggs in a medium bowl until combined. Add flour and salt; mix until all is combined. Pour batter into prepared pan and spread evenly.
- Bake 20 minutes or until a toothpick inserted comes out clean.
- Hint: Use a disposable plastic knife! It will cut through the brownies like butter and will not tear up the edges, even when they're hot!
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