FRENCH HERB ROASTED CHICKEN
With Herbs de Provence (with little or no lavender) , garlic and a gentle roasting time, this comes out fabulously seasoned and moist.
Provided by Elainia
Categories Poultry
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Wash and dry your bird, place in a roasting pan.
- Mix all the seasonings in a small dish.
- Slip your finger under the skin of the chicken to make pockets, then pich some herbs between your fingers and rub it under the skin. be sure you get around the legs too.
- With any seasonings left, sprinkle them inside the chicken cavity.
- Quarter a lemon and stuff inside the chicken. (optional).
- Roast at 375* for 1 1/2 hours or until the chicken juices run clear and the leg easily pulls away from the chicken.
- If it starts to look overly brown, tent a piece of foil over it.
- The drippings reduce nicely for gravy.
Nutrition Facts : Calories 482.7, Fat 34.9, SaturatedFat 10, Cholesterol 160.4, Sodium 732.2, Carbohydrate 1.8, Fiber 0.2, Sugar 0.1, Protein 38.1
HERBED CHICKEN FETTUCCINE
Savory seasonings add zip to these moist chicken strips tossed with pasta. "Every time I fix this dish, the kids ask for more," reports Kathy Kirkland of Denham Springs, Louisiana. "It goes well with steamed broccoli and glazed carrots to make a quick and colorful meal."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Combine seasoning blend and poultry seasoning; sprinkle over chicken. In a large skillet, saute chicken in oil and 2 tablespoons butter for 5 minutes or until chicken is no longer pink. Add the water, teriyaki sauce, onion soup mix and 2 tablespoons herb and garlic soup mix. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Meanwhile, cook fettuccine according to package directions. Drain; add to chicken mixture. Stir in the cheese, Worcestershire sauce, remaining butter, and remaining herb and garlic soup mix; toss to coat.
Nutrition Facts : Calories 536 calories, Fat 23g fat (9g saturated fat), Cholesterol 95mg cholesterol, Sodium 1424mg sodium, Carbohydrate 48g carbohydrate (4g sugars, Fiber 3g fiber), Protein 33g protein.
FRENCH HERBED CHICKEN
Make and share this French Herbed Chicken recipe from Food.com.
Provided by Debbie R.
Categories Chicken
Time 1h35m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- Brown chicken in hot oil. Season with salt and pepper. Place in baking dish.
- Drain excess fat from skillet. Add everything else except the celery and bay leaf. Heat, scraping up bits. Pour over chicken.
- Tuck in celery among chicken. Tuck in the bay leaf in the middle of the dish.
- Cover and bake at 350 for 1 hour, 15 minutes.
- Remove bay leaf and celery before serving.
More about "french herbed chicken recipes"
ROAST CHICKEN WITH HERB BUTTER, FRENCH RECIPE - MY …
From myparisiankitchen.com
Cuisine FrenchCategory Main DishServings 6Estimated Reading Time 5 mins
- Using your fingers, carefully lift the chicken skin off the breasts (see precise directions in the article), to make a small pocket in which you will insert ⅘ of the butter, being careful not to tear or cut it.
- Cook at 180 °C for 1 hour 30 minutes (possibly a little more), regularly scoop gravy over chicken, onion and garlic (the cooking juice from the poultry mixed with the herb butter that has escaped).
DELICIOUS FRENCH HERBED BAKED CHICKEN RECIPE | FRENCH …
From cookingnook.com
Cuisine FrenchTotal Time 1 hr 35 minsCategory Main CourseCalories 484 per serving
- Season the chicken pieces with salt and pepper. Heat a skillet and the oil or shortening. Brown the chicken pieces in the frying pan. Place them in a 2 quart casserole. Brown the onions, carrots, celery and mushrooms, in batches if necessary. Drain off the fat, then stir in the spices, and wine. Pour all of it over the chicken.
FRENCH ONION CHICKEN - CREME DE LA CRUMB
From lecremedelacrumb.com
EASY FRENCH HERBED CHICKEN RECIPE - THE SPICE HOUSE
From thespicehouse.com
CREAMY FRENCH MUSTARD CHICKEN - CAFE DELITES
From cafedelites.com
12 FRENCH CHICKEN RECIPES TO MAKE RIGHT NOW | THE …
From thekitchn.com
FRENCH CHICKEN CASSEROLE - DAMN DELICIOUS
From damndelicious.net
HERBS DE PROVENCE CHICKEN - THE ENDLESS MEAL
From theendlessmeal.com
4.9/5 (14)Uploaded Jul 12, 2021Category DinnerPublished Apr 6, 2021
HERBES DE PROVENCE ROTISSERIE CHICKENS RECIPE | BON APPéTIT
From bonappetit.com
FRENCH HERBED CHICKEN - 9KITCHEN
From kitchen.nine.com.au
GARLIC & LEMON HERB MARINATED CHICKEN | FRENCH'S - MCCORMICK
From mccormick.com
FRENCH HERBED CHICKEN RECIPE - FOOD.COM
From food.com
RECIPE: PAN-ROASTED CHICKEN AND SUMMER VEGETABLES WITH …
From washingtontimes.com
FRENCH HERBED CHICKEN - RECIPE - COOKS.COM
From cooks.com
FRENCH HERB CHICKEN THIGH - HEALTHY SCHOOL RECIPES
From healthyschoolrecipes.com
HERBES DE PROVENCE SKILLET CHICKEN {FREEZER MEAL!} - SIMPLY …
From simplyrecipes.com
13 BEST FRENCH CHICKEN RECIPES (+ EASY DINNER IDEAS)
From insanelygoodrecipes.com
RETRO FRENCH CHICKEN RECIPE | A SPICY PERSPECTIVE
From aspicyperspective.com
FRENCH HERBED CHICKEN RECIPE - MIRECIPE
From mirecipe.com
HERBS DE PROVENCE ROASTED CHICKEN | CARNALDISH
From carnaldish.com
STEAK AU POIVRE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
FRENCH-HERBED SPATCHCOCK ROASTED CHICKEN RECIPE TASTY AND FAST.
From larenascorner.com
#time-to-make #course #main-ingredient #cuisine #preparation #very-low-carbs #main-dish #poultry #french #easy #european #chicken #dietary #low-sodium #low-carb #low-in-something #meat #4-hours-or-less
You'll also love