Fresh Cherryade Recipes
FRESH CHERRYADE
Make and share this Fresh Cherryade recipe from Food.com.
Provided by Lene8655
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place the cherries, sugar and tarragon in a small pan with 450ml of water. Gently bring to the boil, stirring until the sugar dissolves, then simmer for 10 minutes until the cherries are very soft.
- Remove from the heat, then pass through a sieve to remove the stones and tarragon and puree the cherries. Stir in the lime juice, then chill until ready to serve.
- Transfer to a jug and top up with soda water. Pour into ice filled glasses and served garnished with lime twists and fresh cherries.
Nutrition Facts : Calories 116.1, Fat 0.2, Sodium 31.5, Carbohydrate 30.1, Fiber 2.2, Sugar 25.6, Protein 1.1
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