Fried Cheese Sticks Recipes

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FRIED CHEESE STICKS

My kids love cheese sticks.Now with this recipe it only takes a little time to have alot of a good thing.

Provided by Debra Russell

Categories     Cheese Appetizers

Number Of Ingredients 7



Fried cheese sticks image

Steps:

  • 1. 1. Combine flour ,salt and pepper. Set aside. 2. Put egg in bowl; set aside 3. Put bread crumbs in a pie pan. Set aside. 4. Dip cheese stick into egg. 5.Dredge in flour mixture and dip in egg again. 6. Roll in bread crumbs; press firmly so crumbs adhere. 7.Place on wax paper and chill 3o minutes. 8. Pour oil into skillet heat to 350.Fry until golden . Drain on paper towels. Serve immediately.

a package of cheese string sticks
½ cup all-purpose flour
¼ tsp. salt
¼ tsp. pepper
2 eggs, lightly beaten
1 cup italian seasoned bread crumbs
oil

FRIED MOZZARELLA CHEESE STICKS

These fried cheese sticks are very easy to prepare and sooo good. Enjoy!

Provided by NANCI RENN

Categories     Appetizers and Snacks     Cheese

Time 30m

Yield 8

Number Of Ingredients 8



Fried Mozzarella Cheese Sticks image

Steps:

  • In a small bowl, mix the eggs and water.
  • Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
  • In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
  • One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.

Nutrition Facts : Calories 400.2 calories, Carbohydrate 29.5 g, Cholesterol 82.8 mg, Fat 22.5 g, Fiber 1.1 g, Protein 19.4 g, SaturatedFat 7.5 g, Sodium 805.5 mg, Sugar 1.5 g

2 eggs, beaten
¼ cup water
1 ½ cups Italian seasoned bread crumbs
½ teaspoon garlic salt
⅔ cup all-purpose flour
⅓ cup cornstarch
1 quart oil for deep frying
1 (16 ounce) package mozzarella cheese sticks

HOME-FRIED CHEESE STICKS

These is an easy, cost-efficient way to make home-made fried cheese sticks. Taste just wonderful, light crispiness. More for your dollar and easily stored in the freezer for when you have a craving. I make 2 batches, one for the 'now' and one for later. Serve with your favorite dipping sauce.

Provided by Melissa Goff

Categories     Appetizers and Snacks     Cheese

Time 2h35m

Yield 12

Number Of Ingredients 4



Home-Fried Cheese Sticks image

Steps:

  • Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise.
  • Line a baking sheet with parchment paper. Place eggs in a bowl and bread crumbs into a large shallow bowl.
  • Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Allow cheese sticks to stand at room temperature for about 5 minutes to set, and repeat dipping in egg and bread crumbs to form a thick coating. Freeze breaded cheese sticks for at least 2 hours.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Deep fry cheese sticks, a few at a time, until the coating is golden brown and crisp and the cheese is soft, 5 to 8 minutes. Let sticks drain on paper towels; cool slightly and serve warm.

Nutrition Facts : Calories 366.6 calories, Carbohydrate 21.2 g, Cholesterol 118 mg, Fat 23.1 g, Fiber 1 g, Protein 20.8 g, SaturatedFat 8.7 g, Sodium 945.2 mg, Sugar 1.2 g

24 (1 ounce) sticks string cheese
5 eggs, beaten
3 cups Italian seasoned bread crumbs
1 quart vegetable oil for frying, or as needed

FRIED CHEESE STICKS WITH DIP

Make and share this Fried Cheese Sticks with Dip recipe from Food.com.

Provided by Christine MT

Categories     High In...

Time 1h

Yield 24 serving(s)

Number Of Ingredients 9



Fried Cheese Sticks with Dip image

Steps:

  • Cut cheese into 2-1/2 x 1/2-inch sticks.
  • Dust with flour.
  • Dip in beaten egg and then into breadcrumbs.
  • Press crumbs around cheese; dip again in egg mixture and then crumbs once again to make a firm coating.
  • Make sure all the cheese has a good coating of the bread crumbs.
  • Refrigerate until time to serve.
  • Heat deep fryer to 375 degrees.
  • Fry 3 or 4 at a time, turning once if necessary, until desired browness is reached.
  • Remove and drain on papertowels.
  • Repeat until all are cooked.
  • For dip, combine remaining ingredients and serve as a dip for cheese or dip in your favorite marinara sauce.

Nutrition Facts : Calories 47.8, Fat 3.9, SaturatedFat 1.7, Cholesterol 23.7, Sodium 100.8, Carbohydrate 1, Sugar 0.1, Protein 2.4

1/2 lb melting cheese (Provolne,Mozzarella,Gruyere,ect.)
flour, for coating
2 eggs, beaten
dry breadcrumbs (I use seasoned)
2 tablespoons olive oil
2 tablespoons lemon juice
4 teaspoons minced green onions
2 teaspoons minced parsley
1 teaspoon minced capers

FRIED MOZZARELLA CHEESE STICKS

Make and share this Fried Mozzarella Cheese Sticks recipe from Food.com.

Provided by Kim D.

Categories     Cheese

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 7



Fried Mozzarella Cheese Sticks image

Steps:

  • Cut mozzarella cheese into sticks (approximately 3*1/2*1/2-inches).
  • Place flour in one bowl, the egg in another bowl and the bread crumbs and oregano in another bowl.
  • Dredge each piece of cheese into flour to coat.
  • Dip floured cheese stick into egg, then dredge in bread crumb mixture.
  • Place on a plate in a single layer.
  • Refrigerate for 1 hour.
  • In a large skillet, heat olive oil or shortening, 1/2-inch deep to 350°F.
  • Fry mozzarella sticks a few pieces at a time until browned on all sides (about 3 minutes).
  • Drain on paper towels.
  • Serve hot with lemon wedges or marinara sauce for dipping.
  • ~NOTE~ Preparation time includes 1 hour refrigeration time.

Nutrition Facts : Calories 409, Fat 15.6, SaturatedFat 8.2, Cholesterol 91.4, Sodium 717.5, Carbohydrate 44.7, Fiber 2.1, Sugar 2.4, Protein 21

1 (8 ounce) package mozzarella cheese
1 cup flour
1 egg, slightly beaten
1 cup breadcrumbs
1 1/2 teaspoons oregano
1/4 teaspoon salt
olive oil or vegetable shortening, for frying

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