HOMEMADE BROWNIE SUNDAES
I serve this super dessert often at baseball barbecues or whenever I have a large group in. Homemade brownies and fudge sauce plus ice cream...you can't go wrong! -Carol Brandon, Uxbridge, Ontario
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 4 dozen (2 cups sauce).
Number Of Ingredients 15
Steps:
- In a large heavy saucepan, melt butter and chocolate over low heat; stir until smooth. Cool., In a large bowl, beat eggs and sugar on low speed until combined. Beat on medium-high until thickened and lemon-colored, about 12 minutes. Beat in vanilla and chocolate mixture. Fold in flour and salt just until blended (batter will be thick). Fold in walnuts if desired. , Transfer to two greased 13x9-in. baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on wire racks for 15 minutes. , In a large saucepan, combine the cream, sugar and butter. Cook and stir until sugar is dissolved. Bring to a boil, without stirring. Reduce heat; simmer, uncovered, for 3 minutes. Cool for 3 minutes. , Place cocoa in a heat-proof bowl. Carefully whisk hot liquid into cocoa until smooth (do not scrape pan). Cut brownies into squares; serve with ice cream and hot fudge sauce. Garnish with whipped cream and cherries if desired.
Nutrition Facts : Calories 283 calories, Fat 18g fat (11g saturated fat), Cholesterol 63mg cholesterol, Sodium 153mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
BROWNIE SUNDAES
Cap off dinner with these Brownie Sundaes. With prepared brownies, I can fix this sweet treat in a flash. For extra flair, I roll the ice cream in pecans before placing them on top of the brownies. It's a perfect finish to a mouthwatering meal. -Ruth Lee, Troy, Ontario
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the chocolate chips, milk and brown sugar. Cook and stir over medium heat for 5 minutes or until chocolate is melted and sugar is dissolved. Remove from the heat; stir in butter and vanilla until smooth. , Spoon about 2 tablespoons warm chocolate sauce onto each dessert plate. Top with a brownie and a scoop of ice cream. Drizzle with additional chocolate sauce if desired. Sprinkle with pecans.
Nutrition Facts : Calories 605 calories, Fat 33g fat (13g saturated fat), Cholesterol 49mg cholesterol, Sodium 276mg sodium, Carbohydrate 76g carbohydrate (52g sugars, Fiber 3g fiber), Protein 8g protein.
LIGHTER BROWNIE SUNDAES
These brownies a la mode get topped with chocolate sauce, nuts, and coconut.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 40m
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Brush eight 8-ounce ramekins with oil; set aside. In a bowl, whisk together flours, cocoa, baking powder, baking soda, and salt.
- In a large bowl, whisk together sugar, applesauce, and oil until smooth. Whisk in egg white and vanilla. Add flour mixture; mix just until moistened. Divide batter among ramekins; smooth tops. Bake on a rimmed baking sheet until a toothpick inserted in center of a brownie comes out clean, 20 to 25 minutes. Transfer sheet to a rack to cool completely. (To store, cover ramekins with plastic wrap, and keep at room temperature, up to 2 days.)
- Assemble sundaes: Place chocolate in a microwave-safe bowl; microwave in 1-minute increments, stirring, until almost completely melted, 2 to 3 minutes. Top brownies with frozen yogurt and chocolate; serve with additional toppings.
Nutrition Facts : Calories 275 g, Fat 14 g, Fiber 2 g, Protein 6 g
WAFFLED BROWNIE SUNDAE
Cooking the batter on a waffle iron cuts your brownie-baking time in half, and eliminates cooling time altogether. Pile ice cream and toppings onto these cakey brownies hot off the press for an instant sundae.
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Sift together the flour, cocoa powder and 1/8 teaspoon salt in a small bowl; set aside.
- Combine half the chocolate and the butter in a medium saucepan over medium heat, stirring until melted and smooth, about 5 minutes. Remove from the heat and let cool slightly. Stir in the sugar and eggs. Add the flour mixture and remaining chocolate and stir until just combined.
- Lightly brush the top and bottom of the waffle iron with butter. Fill the waffle iron about three-quarters of the way full (some waffle iron should still be showing). Close the lid gently and cook until the waffles are cooked through and slightly crispy around the edges, 4 to 6 minutes. Keep the cooked waffles warm in a 200 degrees F oven or covered with foil on a plate while you make the remaining waffles.
- Top each waffle with ice cream, whipped cream, caramel sauce, sprinkles and a cherry, if desired.
BROWNIE SUNDAES
Steps:
- Prepare brownies according to package direction and sprinkle with M&M's before baking. Cool and cut into squares. Serve with ice cream, fudge sauce, whipped cream and sprinkles.
BROWNIE SUNDAES
Steps:
- Melt the heavy cream, chocolate chips, and instant coffee in a bowl over simmering water until smooth, stirring occasionally. Place a brownie on each plate, top with a scoop of ice cream, and serve with warm chocolate sauce.
FROZEN BROWNIE SUNDAES
Provided by Giada De Laurentiis
Categories dessert
Time 7h30m
Yield 10 to 12 servings
Number Of Ingredients 13
Steps:
- Brownie layer: Put an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Spray an 8 by 8-inch glass baking pan with vegetable oil cooking spray. Line the pan with parchment paper, allowing 2 inches of paper to overhang the sides. Set aside. Spray the parchment paper with vegetable oil cooking spray.
- In a large bowl mix together the water, oil and egg. Add the brownie mix and stir until blended. Stir in the chocolate chips and candy bar pieces. Transfer the batter to the prepared baking pan. Bake until a toothpick inserted into the center of the brownies comes out with a few moist crumbs attached, about 20 to 25 minutes. Remove the pan from the oven and cool the brownie layer completely in the pan, about 1 1/2 hours.
- Ice cream layer: Using a spatula, spread the softened ice cream on top of the brownie layer and freeze until firm, about 4 hours or overnight.
- Chocolate layer: In a small saucepan, heat the cream over medium-low heat until hot but not boiling. Remove the pan from the heat and add the chocolate chips. Stir until the chocolate has melted and the mixture is smooth. Using a spatula, spread the chocolate mixture over the ice cream layer. Freeze for at least 1 hour or until ready to serve.
- Sauce: Put the strawberries, sugar and lemon juice in a blender and blend until smooth.
- To serve: Remove the layers from the pan and peel away the parchment paper. Cut the layers into squares and drizzle with the strawberry sauce.
BROWNIE AFFOGATO SUNDAES
We can't resist brownie sundaes. I combined an affogato (coffee-based beverage) idea with a brownie to get this decadent sundae that mixes it all in there: warm, cold, sweet and salty. -Julie Merriman, Seattle, Washington
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, beat whipping cream and marshmallow creme until soft peaks form. Refrigerate until serving., To serve, place each brownie in a dessert dish; top with fudge topping and ice cream. Pour espresso and, if desired, Kahlua over ice cream. Top with cream mixture and coffee beans; sprinkle with salt. Serve immediately.
Nutrition Facts : Fat coffee beans and salt), Cholesterol 21g fat (10g saturated fat), Sodium 62mg cholesterol, Carbohydrate 146mg sodium, Fiber 38g carbohydrate (23g sugars, Protein 1g fiber)
More about "frozen brownie sundaes recipes"
FROZEN BROWNIE SUNDAE RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (2)Category DessertServings 24Total Time 4 hrs 50 mins
- Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In large bowl, combine all brownie ingredients. Beat 50 strokes with spoon. Spread in greased pan. Bake at 350°F for 33 to 35 minutes. DO NOT OVERBAKE. Cool completely.
- Spread softened ice cream evenly over cooled brownies. Place in freezer until firm, about 4 hours.
- Just before serving, remove from freezer to soften slightly, about 15 minutes. Meanwhile, unwrap candies, set aside. In medium microwavable bowl, heat ice cream topping in microwave on High heat 30 to 45 seconds, stirring every 15 seconds until thin enough to drizzle.
- Cut brownies into 6 rows by 4 rows; place on individual serving plates. Top each serving with ice cream topping and candy.
GOOEY, FUDGY BROWNIE RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
- Outrageous Brownies. Chock full of chocolatly flavour, this recipe makes 20 large brownies, meaning everyone can indulge in a big fudgy square with lots to spare.
- Knock You Naked Brownies. Brownies that are so good they’ll knock your socks off! The sweet and gooey centre comes from the tasty combo of evaporated milk and caramels melted together.
- Classic Gooey Brownies. Sweet coffee chocolate sauce pairs perfectly with these classic fudgy treats. Serve warm from the oven for the ultimate indulgence.
- Peanut Butter Brownie Coconut Layered Bars. Sweet peanut butter cookies and chewy macaroon layers sandwich deep and delicious brownies for a tasty treat.
- Chocolate Brownies with Peanut Butter and Jelly Frosting. Classic peanut butter and jelly join forces with irresistible chocolate brownies for the ultimate comforting dessert.
HOMEMADE BROWNIE SUNDAES RECIPE - SUGAR DISH ME
From sugardishme.com
SKILLET BROWNIE SUNDAES (SMALL BATCH) | THE RECIPE CRITIC
From therecipecritic.com
SUNDAE RECIPES - SPLITS, CLASSIC SUNDAE'S & MORE | TASTE …
From tasteofhome.com
CREATIVE ICE CREAM SUNDAE RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
- Frozen Brownie Sundaes. Ready for the most sinful brownies you’ve ever laid eyes on? A Skor-infused brownie base is topped with dulce de leche ice cream and chocolatey whipped cream and drizzled with a sweet strawberry sauce.
- Six Foot Sundae. Perfect for a kid’s birthday party, this six foot-long sundae combines dark chocolate brownie bites, ice cream sprinkles, hot fudge and strawberry sauce.
- Salted Caramel Apple Sundaes. Steeped with aromatic vanilla and warming cinnamon, this rich apple caramel sauce poured over creamy Salted Caramel Ice Cream is sheer decadence.
- Ice Cream Sundae Sandwiches. Everything you love about ice cream sundaes can be found sandwiched between two chocolate chip cookies. Get the recipe.
- Chocolate Chip Caramel Ice Cream Sundae. This recipe kicks your average sundae up a few notches. Serve a giant scoop of ice cream on a chunky chocolate chip cookie base, and drizzle with hot fudge and caramel sauce.
DARK CHOCOLATE BROWNIE SUNDAE RECIPE - FOOD NETWORK
From foodnetwork.com
Author Steve Jackson for Food Network Kitchen FromSteps 4Difficulty Easy
FROZEN BROWNIE SUNDAE - BIGOVEN
From bigoven.com
SUPER EASY BROWNIE SUNDAES - COOKING FOR MY SOUL
From cookingformysoul.com
OUR BEST ICE CREAM SUNDAE IDEAS FOR SUMMER | TASTE OF HOME
From tasteofhome.com
OUR ALL-TIME FAVORITE SUNDAE RECIPES - TASTE OF HOME
From tasteofhome.com
BROWNIE SUNDAES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.cel29.sni.foodnetwork.com
CAN YOU FREEZE BROWNIES? - SOUTHERN LIVING
From southernliving.com
BROWNIE SUNDAE - THE RECIPE REBEL
From thereciperebel.com
HOT FUDGE MINT BROWNIE SUNDAES - RECIPE GIRL
From recipegirl.com
18 BEST FROZEN DESSERT RECIPES - FROZEN DESSERT IDEAS - THE …
From thepioneerwoman.com
6 FAST FOOD CHAINS THAT SERVE THE BEST ICE CREAM SUNDAES
From eatthis.com
You'll also love