Frozen Yogurt And Berries Recipes

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MIXED BERRY FROZEN YOGURT RECIPE BY TASTY

Here's what you need: frozen blueberry, frozen strawberry, frozen raspberry, vanilla yogurt, honey

Provided by Hannah Williams

Categories     Desserts

Yield 4 servings

Number Of Ingredients 5



Mixed Berry Frozen Yogurt Recipe by Tasty image

Steps:

  • Combine all ingredients in a food processor until smooth.
  • Transfer to an 8x8-inch (20x20 cm) glass dish.
  • Freeze for at least 2 hours.
  • Enjoy!

Nutrition Facts : Calories 168 calories, Carbohydrate 38 grams, Fat 1 gram, Fiber 4 grams, Protein 3 grams, Sugar 32 grams

1 cup frozen blueberry
1 cup frozen strawberry
1 cup frozen raspberry
1 cup vanilla yogurt
3 tablespoons honey

INSTANT FROZEN BERRY YOGURT

Three ingredients and two minutes is all you need to whip up this low-fat, low-calorie yogurt, which is ideal for eating after exercise

Provided by Cassie Best

Categories     Dessert, Snack

Time 2m

Number Of Ingredients 3



Instant frozen berry yogurt image

Steps:

  • Blend berries, yogurt and honey or agave syrup in a food processor for 20 seconds, until it comes together to a smooth ice-cream texture. Scoop into bowls and serve.

Nutrition Facts : Calories 70 calories, Carbohydrate 10 grams carbohydrates, Sugar 10 grams sugar, Fiber 2 grams fiber, Protein 7 grams protein, Sodium 0.1 milligram of sodium

250g frozen mixed berry
250g 0%-fat Greek yogurt
1 tbsp honey or agave syrup

FRUIT FROZEN YOGURT

By using already frozen fruit, this dessert is ready in minutes. You don't have to freeze it for 30 minutes. Quick easy ant not to expensive. The kids will love it.

Provided by Bergy

Categories     Frozen Desserts

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4



Fruit Frozen Yogurt image

Steps:

  • In a food processor combine the fruit and sugar.
  • Using on-off coarsely chop the fruit.
  • Stir together the yogurt and the lemon juice.
  • With the machine running slowly pour in the yogurt.
  • Process until smooth and creamy; scrape down the sides once or twice.
  • Scoop into serving dishes.
  • Cover and freeze for 30 minutes to firm up slightly.

Nutrition Facts : Calories 266.1, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.6, Sodium 29.4, Carbohydrate 64.7, Fiber 3.6, Sugar 19.1, Protein 4.4

3 cups frozen mixed fruit
1/3 cup superfine sugar (berry)
1/2 cup nonfat yogurt
1 tablespoon fresh lemon juice

BROWN SUGAR FROZEN YOGURT AND BERRIES

Provided by Florence Fabricant

Categories     dinner, lunch, ice creams and sorbets, dessert

Time 30m

Yield 6 servings

Number Of Ingredients 6



Brown Sugar Frozen Yogurt And Berries image

Steps:

  • Stir the yogurt, then thoroughly mix in the brown sugar and vanilla.
  • Transfer the ice-cream maker and freeze according to manufacturer's directions. The frozen yogurt can be served softly frozen directly from the ice-cream maker or can be transferred to a container, placed in the freezer and allowed to harden. But it should be removed from the freezer and allowed to temper about 15 minutes before serving.
  • Rinse the berries and mix them together. Serve with the frozen yogurt.

Nutrition Facts : @context http, Calories 114, UnsaturatedFat 1 gram, Carbohydrate 21 grams, Fat 2 grams, Fiber 4 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 60 milligrams, Sugar 16 grams

2 cups plain lowfat yogurt
1/4 cup dark-brown sugar
1 teaspoon vanilla extract
1/2 pint fresh raspberries
1/2 pint fresh blueberries
1/2 pint fresh blackberries

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