Fudgsicle Martini Recipes
FUDGSICLE MARTINI
This is a perfect dessert cocktail, or a romantic one for Valentine's Day. As a variation, you can skip the chocolate syrup and instead dip the wet rims of the glasses in cocoa.
Provided by Vino Girl
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Prepare two martini glasses by squirting a thin line of chocolate syrup around the rim of each glass, close to the top.
- Place the vodka and Creme de Cacao in a cocktail shaker with ice.
- Shake and pour into the prepared martini glasses.
Nutrition Facts : Calories 337.5, Fat 0.2, SaturatedFat 0.1, Sodium 6.7, Carbohydrate 25.2, Sugar 25.2, Protein 0.1
GOOD EATS FUDGESICLES (ALTON BROWN)
Make and share this Good Eats Fudgesicles (Alton Brown) recipe from Food.com.
Provided by 2Bleu
Categories Frozen Desserts
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place bittersweet chocolate into a medium bowl and set aside.
- Using a medium sized pan over medium heat, ad coco powder, heavy cream, and cold milk. Heat to simmer.
- Pour milk mixture over bittersweet chocolate. Let sit for 2-3 minutes.
- Whisk gently to combine, then add vanilla and continue whisking till thouroughly mixed.
- Pour into popsicle molds and freeze for a minimum of 4 hours. NOTE: A turkey baster will do the trick nicely for filling the molds or you can use a container with a spout, such as a large measuring cup.
HOMEMADE FUDGESICLES
These taste amazing and are very simple! They must freeze for 4 hours (not included in preparation time).
Provided by CookingONTheSide
Categories Frozen Desserts
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix together the above ingredients until smooth.
- Pour into ice-pop molds and freeze until solid, at least 4 hours; unmold and serve.
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