Ga Xe Phay Recipes

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GA XE PHAY

Make and share this Ga Xe Phay recipe from Food.com.

Provided by Jellyqueen

Categories     Poultry

Yield 1 serving(s)

Number Of Ingredients 6



Ga Xe Phay image

Steps:

  • boil hen with salt. pull meat from hen and cut into chunks.
  • combine hen with all ingredients and seasoned with salt and pepper.
  • chill before serving with French bread.

Nutrition Facts : Calories 726.6, Fat 47, SaturatedFat 13, Cholesterol 336.7, Sodium 5982.7, Carbohydrate 15, Fiber 2, Sugar 5.4, Protein 58.5

1 rock cornish hen
2 1/2 teaspoons salt
1 onion, thinly sliced
1 lime, juice of
1/2 teaspoon black pepper, ground
1/4 cup coriander or 1/4 cup mint, chopped (or a combination of coriander and mint)

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