Gai Pad Med Mak Muey Recipes
GAI PAD MED MAK MUEY
Make and share this Gai Pad Med Mak Muey recipe from Food.com.
Provided by Millereg
Categories Chicken
Time 35m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Dice the vegetables into smaller pieces.
- Preheat the pan and pour in the oil.
- Add the garlic and chicken when the oil is hot.
- Place the carrots and onions into the pan and toss.
- Add the chicken broth, the green and red peppers, green onion, chile, and nuts, and mix it in the pan until it is lightly cooked, but do not over-cook!
- Add cornstarch to the sauce according to desired thickness.
Nutrition Facts : Calories 244.9, Fat 18.8, SaturatedFat 3, Sodium 313.1, Carbohydrate 16.2, Fiber 3.3, Sugar 6.2, Protein 5.4
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