Garlic Bites Recipes

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GARLIC BREAD BITES

These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops with more mozzarella cheese after taking them out of the oven the second time. Return them to the oven until the cheese is melted. Serve with your favorite dipping sauce. -Anna Bowden, Littleton, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 1 dozen.

Number Of Ingredients 11



Garlic Bread Bites image

Steps:

  • Preheat oven to 400°. In a microwave-safe bowl, combine mozzarella cheese and cream cheese; microwave, covered, on high until melted, 30-60 seconds. Stir until smooth. Stir in egg. In another bowl, mix almond flour and seasonings; stir into cheese mixture until combined (mixture will be thick)., With wet hands, shape into 12 balls. Place 1 in. apart on a parchment-lined baking sheet. Bake for 12 minutes. Combine butter and garlic; brush over rolls. Bake until light brown, 2-4 minutes longer. Let cool 5 minutes before serving. If desired, serve with prepared pesto.

Nutrition Facts : Calories 144 calories, Fat 12g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 224mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

1-1/2 cups shredded part-skim mozzarella cheese
3 ounces cream cheese, softened
1 cup almond flour
1 large egg, room temperature
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons unsalted butter, melted
1-1/2 teaspoons minced garlic
Prepared pesto, optional

GARLIC BITES

Make and share this Garlic Bites recipe from Food.com.

Provided by cdesjarl

Categories     Grains

Time 30m

Yield 32 pieces, 16 serving(s)

Number Of Ingredients 5



Garlic Bites image

Steps:

  • Melt butter in saute pan and remove from heat.
  • Separate and cut each biscuit into quarters.
  • Combine all ingredients except biscuits in saute pan and mix with butter.
  • Add the rolls a few at a time and toss gently to coat and spread evenly in pan.
  • Bake at 350 F for 18-20 minutes, until golden brown.
  • Pull apart and enjoy!

1 (10 7/8 ounce) can Pillsbury refrigerated biscuits
1/3 cup butter
1 garlic clove
1/4 cup parmesan cheese
1 teaspoon italian seasoning

GARLIC BAT BITES

Halloween is a favorite holiday around here, so every year, I look out for new recipes to add to the seasonal rotation. This was inspired by a really cute photo I saw on MyRecipes. Cooking time is chilling time.

Provided by Starrynews

Categories     Halloween

Time 50m

Yield 16 balls

Number Of Ingredients 8



Garlic Bat Bites image

Steps:

  • Combine cream cheese, cheddar cheese, Worcestershire sauce, lemon juice, garlic powder, and cayenne pepper, and mix well.
  • Form into 2" balls.
  • Roll each ball in poppy seeds and black pepper.
  • Chill cheese balls until ready to serve, at least 30 minutes.
  • Just before serving, add 2 blue corn chips on either side of each ball to form the wings.

4 ounces cream cheese, softened
2 cups sharp cheddar cheese, grated
1/2 teaspoon Worcestershire sauce
1 teaspoon lemon juice
1/2 teaspoon garlic powder
cayenne pepper, to taste
2 -3 tablespoons poppy seeds
32 blue corn chips

STICKY GARLIC CHICKEN BITES RECIPE BY TASTY

Here's what you need: chicken breasts, egg, panko breadcrumbs, salt, pepper, soy sauce, honey, garlic, hoisin sauce, sriracha, grated ginger, spring onion, sesame seed

Provided by Tasty

Categories     Dinner

Yield 2 servings

Number Of Ingredients 13



Sticky Garlic Chicken Bites Recipe by Tasty image

Steps:

  • Preheat oven to 400°F (200°C).
  • Cut the chicken breasts into small bite-size pieces.
  • Dip chicken pieces into egg mixture then coat with panko.
  • Place the breaded chicken onto a baking sheet and season with salt and pepper.
  • Bake 20 minutes until golden brown and cooked through.
  • Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat.
  • Toss chicken bites in the sauce until thoroughly coated.
  • Serve immediately with chopped spring onion and sesame seeds.
  • Enjoy!

Nutrition Facts : Calories 862 calories, Carbohydrate 130 grams, Fat 9 grams, Fiber 2 grams, Protein 66 grams, Sugar 56 grams

2 chicken breasts
1 egg, beaten
2 cups panko breadcrumbs
salt
pepper
4 tablespoons soy sauce
4 tablespoons honey
4 cloves garlic, crushed
2 tablespoons hoisin sauce
1 tablespoon sriracha
1 tablespoon grated ginger
spring onion, for garnish
sesame seed, for garnish

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