Garlic Brie Pizza Recipes

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ROASTED GARLIC, CARAMELIZED ONIONS, MUSHROOMS, AND BRIE PIZZA

This pizza is a good balance of sweet from the onions, cheese, and garlic, and the spice of the crushed red pepper flakes. Note: You can make the roasted garlic and onions ahead of time and store in the refrigerator if you are pressed for time.

Provided by Ewalla

Categories     Cheese

Time 1h5m

Yield 1 pizza

Number Of Ingredients 12



Roasted Garlic, Caramelized Onions, Mushrooms, and Brie Pizza image

Steps:

  • To roast garlic:.
  • Preheat oven to 400 degrees.
  • Cut off the bottom of the garlic and drizzle with 1 tsp EVOO.
  • Wrap in foil and roast about 45-50 minutes are until golden.
  • Meanwhile To caramelize onions:.
  • Preheat a large pot (preferably cast iron) on medium high heat.
  • Melt butter and 2 Tb EVOO.
  • Add sliced onions, salt, and pepper. Cook until onions become tender. Then add the sugar. Continue cooking until the onions become golden brown (about 30 or more minutes). Make sure you stir the onions often.
  • Meanwhile saute the sliced mushrooms.
  • Pizza:.
  • Preheat oven to 400 degrees.
  • Drizzle crust with a little EVOO.
  • Mash roasted garlic into a paste and spread on crust.
  • Scatter carmelized onions and mushrooms on top.
  • Sprinkle red pepper flakes (be careful not to add too much).
  • Top with sliced Brie and bake about 10-12 minutes.

Nutrition Facts : Calories 852.2, Fat 67.1, SaturatedFat 26.5, Cholesterol 91.6, Sodium 914.2, Carbohydrate 60.3, Fiber 7.6, Sugar 24, Protein 11

1 whole wheat pizza crust
1 head garlic
1 teaspoon extra virgin olive oil
2 large onions, thinly sliced
4 ounces sliced mushrooms
3 tablespoons butter
2 tablespoons extra virgin olive oil
1/4-1/2 teaspoon salt
1/4-1/2 teaspoon pepper
2 teaspoons sugar
red pepper flakes (can add more if you like it hotter)
brie cheese

GARLIC BRIE PIZZA

I'm a garlic junkie and this sounded great. I wanted to post it before I lost it. It's from the Taste of Home Holiday Cookbook and was from Gail Cawsey of Sequim, WA.

Provided by pesce_gurl

Categories     Cheese

Time 50m

Yield 10 serving(s)

Number Of Ingredients 5



Garlic Brie Pizza image

Steps:

  • Remove papery outer skin from garlic (do not peel or separate cloves). Cut top off of each garlic bulb. Brush with oil. Wrap each bulb in heavy duty foil; place on baking sheet. Bake at 425 for 30 minutes or until softened. Cool for 10-15 minutes. Squeeze softened garlic into a bowl and mash.
  • Remove rind from brie and discard. Cut brie into 1/4" slices.
  • Place crust on a 12" pizza pan. Spread with garlic. Arrange cheese slices over garlic. Sprinkle almonds over cheese.
  • Bake at 450 for 8-10 minutes or until cheese is melted.

Nutrition Facts : Calories 205.5, Fat 15.8, SaturatedFat 6.6, Cholesterol 34, Sodium 217.2, Carbohydrate 7.4, Fiber 1.2, Sugar 0.7, Protein 9.7

3 heads garlic
2 tablespoons olive oil
12 ounces brie cheese
1 (14 ounce) prebaked italian bread pizza crust
1/2 cup toasted almond, sliced

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