Ginger Punch Recipes

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TROPICAL GINGER PUNCH

Pass a pitcher of this refreshing summertime punch at a party, or with a bowl of chips.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 6



Tropical Ginger Punch image

Steps:

  • In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka (if using). Refrigerate until cold, at least 1 hour (and up to 1 week). Just before serving, stir in ginger ale. Serve over ice, garnished with orange wedges, if desired.

3 cups orange juice
3 cups pineapple juice
1 tablespoon finely grated peeled fresh ginger
2 cups vodka (optional)
4 cups (32 ounces) chilled ginger ale or club soda
Orange wedges, for garnish (optional)

EASY PUNCH

I served this at my grandmother's 90th birthday and everyone wanted the recipe. Use any flavor of drink mix. One variation is to freeze the punch overnight and then set it out an hour before the event.

Provided by Donna

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 50

Number Of Ingredients 5



Easy Punch image

Steps:

  • In a large punch bowl combine drink mix, pineapple juice, sugar and water. Stir until dissolved. Stir in the ginger ale.

Nutrition Facts : Calories 89 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 15.4 mg, Sugar 20.8 g

4 (0.13 ounce) packages unsweetened strawberry-flavored drink mix powder
2 (46 fluid ounce) cans pineapple juice
3 cups white sugar
4 quarts water
2 liters ginger ale

RETRO RUM GINGER POMEGRANATE PUNCH

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 15 to 20 cocktails

Number Of Ingredients 8



Retro Rum Ginger Pomegranate Punch image

Steps:

  • Combine the pomegranate juice, pineapple juice, orange juice, dark and white rums and ginger beer in a large punch bowl. Garnish with the orange slices and pomegranate seeds. Serve over ice in chilled glasses such as snifters, rocks, highballs, or cabernet glasses.

2 cups pomegranate juice, chilled
1 cup pineapple juice, chilled
1 cup orange juice, chilled
1 cup spiced dark rum, chilled
1 cup white rum, chilled
Two 5.07-ounce cans ginger beer, preferably Goslings or Fever-Tree, chilled
1 orange, sliced into wheels
1/2 cup pomegranate seeds

PINEAPPLE & GINGER PUNCH

Treat guests to something different with this flavourful pineapple and ginger punch. It's a great non-alcoholic drink for a party or at Christmas

Provided by Miriam Nice

Categories     Drink

Time 5m

Yield Serves 6-8

Number Of Ingredients 7



Pineapple & ginger punch image

Steps:

  • Pour the pineapple juice and lime juice into a blender. Add the mint and a couple of handfuls of ice, then blitz until the ice is crushed. Pour into tumblers filled with more ice, then top up with the ginger beer.
  • Garnish each glass with mint and star anise.

Nutrition Facts : Calories 75 calories, Carbohydrate 18 grams carbohydrates, Sugar 17 grams sugar, Protein 0.4 grams protein, Sodium 0.1 milligram of sodium

750ml pineapple juice
1 lime, juiced
small bunch of mint, woody stalks removed
ice
750ml ginger beer
6-8 mint sprigs
6-8 whole star anise (optional)

GINGER PUNCH

The pretty ice ring used in this thirst-quenching punch doubles as an attractive garnish.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 4h10m

Yield 48

Number Of Ingredients 6



Ginger Punch image

Steps:

  • Make Grape Ice Ring (below).
  • Mix concentrates, water and ground ginger in large punch bowl; stir in ginger ale.
  • Place Grape Ice Ring, fruit side up, in punch bowl.

Nutrition Facts : Calories 85, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg

Grape Ice Ring
3 cans (12 ounces each) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen white grape juice concentrate, thawed
2 1/2 quarts cold water
1 teaspoon ground ginger
2 bottles (28 ounces each) ginger ale, chilled

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