Girl Scout Stew Grandma Frances Recipes
GIRL SCOUT GROUND BEEF STEW
Make and share this Girl Scout Ground Beef Stew recipe from Food.com.
Provided by Christine
Categories Stew
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Brown hamburger in medium pot, drain off fat.
- Add 2 cans tomato soup, 2 cans vegetable soup, and 2 soup cans full of water.
- Stir well and heat through.
- Serve with peanut butter and honey sandwiches.
Nutrition Facts : Calories 393.8, Fat 16.1, SaturatedFat 5.7, Cholesterol 76.1, Sodium 1900.3, Carbohydrate 34.5, Fiber 2.5, Sugar 16.7, Protein 28.4
GIRL SCOUT STEW, "BOO'S" FAVORITE
Through the years I have had many girls in my units in camp, and "Boo" was a PA (program aide) several years. She requested to be in my unit her last year as a PA, and asked me to make this recipe in camp. She gave me her favorite recipe, and I have to admit it is pretty good! Just don't let the girls add pineapple or fruit...
Provided by Megan Stewart
Categories Beef
Number Of Ingredients 2
Steps:
- 1. We put the hamburger into a Dutch Oven and heated. Each girl can dump their undrained can of veggies into the pot. Warm through and serve.
- 2. You get a lot of different veggies brought into camp, so each time this is made, you get a little different flavor.
- 3. I like to add onion to just about everything, so I add to the hamburger. It is also good with chopped green peppers fried with the hamburger and onions. There is no seasoning added, so feel free to add what you want.
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