Glazed Parsley Carrots Recipes
GLAZED CARROTS
Braised in ginger ale and seasoned with chili powder and parsley, Alton Brown's Glazed Carrots from Good Eats on Food Network couldn't be easier.
Provided by Alton Brown
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a 12-inch saute pan over medium heat, combine the carrots, butter, salt and ginger ale. Cover and bring to a simmer. Once simmering, remove the lid, stir, and reduce the heat to low. Cover again and cook for 5 minutes. Remove the lid, add the chili powder and increase the heat to high. Cook, tossing occasionally, until the ginger ale is reduced to a glaze, approximately 4 to 5 minutes. Pour into a serving dish and sprinkle with the parsley. Serve immediately.
BUTTERED CARROTS WITH PARSLEY
Serve these rich and flavorful carrots with our Salt-Roasted Red Snapper.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- Cut the carrots into 3-by-1/2-by-1/8-inch pieces. Fill a large saucepan with water; bring to a boil. Add 2 tablespoons salt. Blanch carrots until they start to soften but are still firm, about 2 1/2 minutes. Transfer to a colander; rinse under cold water; set aside.
- In a large skillet set over medium heat, melt the butter. Add the blanched carrots, and toss in the butter to coat. Cook carrots until tender, 5 to 7 minutes. Stir in the parsley, and season with salt and pepper. Serve.
More about "glazed parsley carrots recipes"
EASY BROWN SUGAR GLAZED CARROTS (ONE-PAN SIDE DISH!)
Web Mar 4, 2020 Kosher salt and freshly ground black pepper Parsley — minced for a pretty dish (these would also be delicious with rosemary, …
From foodiecrush.com
5/5 (30)Total Time 35 minsCategory Side DishCalories 104 per serving
From foodiecrush.com
5/5 (30)Total Time 35 minsCategory Side DishCalories 104 per serving
- Bring the carrots, butter, brown sugar, water, and orange juice, to a boil in heavy large skillet. Reduce the heat to medium, cover, and simmer until the carrots are still crisp but becoming tender, about 8-10 minutes.
- Uncover, stir in the orange zest, and season with salt and pepper. Cook until the carrots are fork-tender and the juices have reduced to a glossy glaze, about 5-7 minutes.
ROASTED CARROTS WITH GARLIC PARSLEY BUTTER - INSPIRED TASTE
Web Mar 10, 2023 Heat the oven to 400°F to 425°F Toss sliced carrots with some fat (like olive oil, melted butter or coconut oil) and season with salt …
From inspiredtaste.net
5/5 (4)Total Time 35 minsCategory Side DishCalories 118 per serving
From inspiredtaste.net
5/5 (4)Total Time 35 minsCategory Side DishCalories 118 per serving
BEST EVER GLAZED CARROTS | THE RECIPE CRITIC
Web Apr 1, 2019 Preheat oven to 400 degrees and spray a baking sheet with non stick cooking spray. In a medium sized bowl, add the carrots, olive …
From therecipecritic.com
5/5 (6)Total Time 20 minsServings 6
From therecipecritic.com
5/5 (6)Total Time 20 minsServings 6
EASY GLAZED CARROTS • SALT & LAVENDER
Web May 28, 2021 Peel and cut the carrots into either sticks or rounds. Add them to a deep skillet or saucepan, and cover with water. Boil until tender, then drain the water. Add the butter, sugar, lemon juice, and cinnamon …
From saltandlavender.com
From saltandlavender.com
CLASSIC GLAZED CARROTS RECIPE - SIMPLY RECIPES
Web Feb 27, 2022 Stir in chopped fresh herbs such as tarragon, parsley, rosemary, thyme or chives immediately after cooking. Storing Leftover Glazed Carrots . Store glazed carrots in an airtight container in the …
From simplyrecipes.com
From simplyrecipes.com
GLAZED STOVETOP CARROTS | RECIPETIN EATS
Web May 22, 2015 Add carrots and shake the pan so they are (almost all) cut side down. Cook for 5 to 7 minutes without stirring until golden brown. Add remaining ingredients except parsley. Stir once then allow to cook until …
From recipetineats.com
From recipetineats.com
BROWN SUGAR GLAZED CARROTS | RECIPETIN EATS
Web Nov 20, 2018 ROASTING RULES! Roasting trumps stove top everyday, even if they’re sautéed until golden. Roasting carrots intensifies the flavour and natural sweetness in a way you can’t achieve on the stove. How to …
From recipetineats.com
From recipetineats.com
GLAZED CARROTS RECIPE WITH PARSLEY - PREMEDITATED …
Web Apr 20, 2019 1. Add the butter to a medium pot. Melt the butter over a low flame. The stir the sugar into the melted butter. 2. Pour a ½ cup of water into the pot and stir until the sugar is completely dissolved. 3. Add sliced …
From premeditatedleftovers.com
From premeditatedleftovers.com
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES
Web Apr 14, 2022 Simmer covered over medium high heat until they’re tender when pierced with a fork. Remove lid and cook until glaze thickens. Garnish with a little parsley if you’d like! Optional additions include a sprig of …
From spendwithpennies.com
From spendwithpennies.com
GLAZED CARROTS RECIPE - JESSICA GAVIN
Web Apr 15, 2022 April 15, 2022 ↓ Jump to Recipe ☆ These glazed carrots with a maple butter sauce are a simple and delicious side dish that shines at the dinner table. Plus, they’re ready to eat in just 15 minutes of cooking …
From jessicagavin.com
From jessicagavin.com
GLAZED CARROTS - DINNER AT THE ZOO
Web Mar 30, 2023 Drain off the water, then add butter, brown sugar and salt to the pan. Cook the carrots for 4-5 minutes or until a glaze forms. Add the parsley if you’re using it, then …
From dinneratthezoo.com
5/5 (137)Calories 149 per servingCategory Side
From dinneratthezoo.com
5/5 (137)Calories 149 per servingCategory Side
GLAZED CARROTS - PREPPY KITCHEN
Web Sep 24, 2020 1. Peel the carrots then cut 1/2 inch pieces on the diagonal. You can use baby carrots or cut carrot sticks if desired. 2. Transfer the cut carrots into a large pan …
From preppykitchen.com
From preppykitchen.com
ROASTED PARSLEY CARROTS - THE WHOLE COOK
Web Jan 2, 2016 Instructions. Preheat oven to 400 degrees. Peel your carrots. Cut into sticks approximately 2 1/2 – 3 inches long and 1/2 – 1 inch wide. Throw your carrots on a …
From thewholecook.com
From thewholecook.com
SHERRY-GLAZED CARROTS WITH PARSLEY RECIPE | DELICIOUS. MAGAZINE
Web Ingredients 1kg carrots, cut diagonally into third (each piece around 4 cm) 50g unsalted butter 250ml dark sherry (such as a cheaper oloroso or rich cream) 1 tbsp caster sugar …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
HONEY GLAZED CARROTS WITH PARSLEY | STARTER RECIPES | GOODTO
Web Apr 18, 2013 Cook the carrots in a pan of boiling water for 5 mins until tender. Drain well. Heat the oil in a large non-stick frying pan, add the carrots with the honey, orange juice, …
From goodto.com
From goodto.com
GLAZED CARROTS RECIPE - SUNDAY SUPPER MOVEMENT
Web Apr 8, 2023 In a large skillet, melt the butter over medium heat. Toss in the carrots, followed by the brown sugar, maple syrup, salt, and pepper. Cook the mixture, stirring …
From sundaysuppermovement.com
From sundaysuppermovement.com
GLAZED CARROTS RECIPE - COOKING CLASSY
Web Mar 4, 2023 Bring to a boil over medium-high heat. Add carrots, season with salt cover skillet with lid and let simmer until nearly tender, about 6 – 8 minutes. Drain off excess …
From cookingclassy.com
From cookingclassy.com
PARMESAN ROASTED GLAZED CARROTS – COOKIN' WITH MIMA
Web Dec 18, 2022 Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper and set it aside. Prepare the carrots. Wash, peel the skin and cut the carrots into …
From cookinwithmima.com
From cookinwithmima.com
CHEESECAKE STUFFED CARROT BUNDT CAKE | RECIPETIN EATS
Web Apr 7, 2023 Beat in egg until mixed in. Transfer cheesecake mix into a piping bag and refrigerate until required. Batter – Whisk together the flour, baking soda, salt, and …
From recipetineats.com
From recipetineats.com
GLAZED BABY CARROTS WITH PARSLEY RECIPE | CDKITCHEN.COM
Web Jul 6, 2001 In a large skillet, melt the butter. Stir in the brown sugar and mix until blended and bubbly. Add the drained carrots and stir and cook until the carrots are caramelized. …
From cdkitchen.com
From cdkitchen.com
EASY GLAZED CARROTS • LOVE FROM THE OVEN
Web Nov 17, 2018 Then into the oven it goes for 25-30 minutes. Because I prefer mine to have a bit of bite left in them, I always undertake them a bit and pull them by the 25 minute …
From lovefromtheoven.com
From lovefromtheoven.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
Web May 4, 2023 Some sneaky parents have been known to blend spinach or steamed cauliflower into the cottage cheese mixture. Recipe: Creamy Macaroni and Cheese. 3. …
From nytimes.com
From nytimes.com
You'll also love
