Gluten Free Chocolate Mint Brownies Microwave Recipegf

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GLUTEN FREE CHOCOLATE MINT BROWNIES, MICROWAVE RECIPE(GF)

Make and share this Gluten Free Chocolate Mint Brownies, Microwave Recipe(GF) recipe from Food.com.

Provided by All about pies in W

Categories     Bar Cookie

Time 16m

Yield 25 squares

Number Of Ingredients 14



Gluten Free Chocolate Mint Brownies, Microwave Recipe(GF) image

Steps:

  • Beat together eggs, sugar, vanilla extract and salt for one minute.
  • Add melted butter or canola oil. Stir well with a wooden spoon (not mixer) so that the sugar is well mixed with the butter or oil. Stir in the sifted flour, cocoa and walnuts Lightly spray or grease a glass 10 by 10 inch baking pan.
  • Microwave on High for 5- 6 minutes.
  • When done the top looks dry but will spring back.
  • In a 1000 watt microwave I recommend baking on medium high for 5- 6 minutes.
  • Icing Stir together icing ingredients and spread over cooled brownies.
  • Glaze Melt ingredients together in glass measuring cup in the microwave for about 1 minute on medium.
  • Drizzle over peppermint icing layer.
  • Chill and slice.
  • Makes about 25 squares.

2 eggs
1 cup granulated sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 cup melted butter or 1/2 cup canola oil
3/4 cup sifted rice flour
1/2 cup sifted cocoa
1/2 cup chopped walnuts
2 tablespoons butter
1 cup icing sugar
1 tablespoon half-and-half cream
1/8 teaspoon peppermint extract
2 tablespoons butter
1/4-1/3 cup chocolate chips

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