GLUTEN-FREE HONEY LEMON MARGARITA
Fresh, light and lemony margarita sweetened with a touch of honey.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- To make Honey Syrup, mix honey and hot water. Makes 1/2 cup.
- To make margarita, add 1/2 oz of the honey syrup, the tequila, orange-flavored liqueur and lemon juice to cocktail shaker. Fill shaker with ice; cover and shake vigorously. Strain into cocktail glass filled with fresh ice. Garnish with lemon slices.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 13 g, TransFat 0 g
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