GLUTEN FREE FAIRY CAKES
Make and share this Gluten Free Fairy Cakes recipe from Food.com.
Provided by Perfect Pixie
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- make sure you have 12 paper cases handy.
- Preheat oven to 200 degrees.
- Cream together margarine and sugar until light and fluffy.
- Beat in eggs and vanilla, followed by the sifted baking powder, sifted flour and milk.
- Half fill paper cases standing on baking tray.
- Bake for 10-12 minutes.
- When cold, decorate the top with jam or icing or just icing sugar, if desired.
Nutrition Facts : Calories 82.5, Fat 5.9, SaturatedFat 1.2, Cholesterol 35.4, Sodium 86.4, Carbohydrate 6.5, Sugar 6.3, Protein 1.1
TUNA AND CORN FISH CAKES
Make and share this Tuna and Corn Fish Cakes recipe from Food.com.
Provided by Dancer
Categories Tuna
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the mashed potato in a bowl and stir in the tuna, corn kernels, and chopped parsley.
- Season to taste with salt and pepper, then shape into eight patty shapes with your hands.
- Spread out the bread crumbs on a plate and press the fish cakes into the bread crumbs to coat lightly, then place on a baking sheet.
- Cook the fish cakes under a moderately hot broiler until crisp and golden brown, turning once.
- Serve hot, with lemon wedges and fresh vegetables.
Nutrition Facts : Calories 176, Fat 4.6, SaturatedFat 0.9, Cholesterol 8.9, Sodium 300.2, Carbohydrate 16.5, Fiber 1.6, Sugar 1.2, Protein 16.7
GLUTEN FREE TUNA CORN CAKES
Moist and tasty tuna patties that are also gluten free! These are one of my favorites to pack for a light lunch. Enjoy!
Provided by JustDrea81
Categories Lunch/Snacks
Time 10m
Yield 6 patties, 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients together in a bowl, mixing until well combined.
- Divide mixture into 6 equal portions and form into patties.
- Cook in a non-stick skillet on a medium heat for 3-5 minutes or until golden brown on both sides.
Nutrition Facts : Calories 140.6, Fat 2.9, SaturatedFat 0.7, Cholesterol 47.7, Sodium 140.5, Carbohydrate 17.7, Fiber 2.9, Sugar 0.8, Protein 11.5
More about "gluten free tuna corn cakes recipes"
LOW FODMAP GLUTEN-FREE TUNA CAKES - NUTRITIOUS …
From nutritiousminimalist.com
Cuisine AmericanCategory Main CourseServings 4Total Time 20 mins
- In a large bowl, mix together the tuna, almond flour, egg, scallion green tops, parsley, lemon zest, lemon juice, garlic powder, smoked paprika, salt, and pepper.
- Heat oil over medium-high heat in a large skillet. To make the tuna cakes, scoop out about ⅓ of the mixture and make a patty shape with your hands.
- Add the patties to the oil and cook until browned, about 4-5 minutes on each side. Cover the pan with a splatter screen if you have one to minimize oil splatter.
GLUTEN-FREE CORN CAKE - THELEANGREENBEAN.COM
From theleangreenbean.com
TUNA CORN CAKES | STARKIST
From starkist.com
GLUTEN-FREE TUNA CAKES RECIPE - GLUTEN-FREE LIVING
From glutenfreeliving.com
EASY GLUTEN FREE TUNA CASSEROLE WITH MUSHROOMS - FEARLESS DINING
From fearlessdining.com
GLUTEN-FREE TUNA ACCRAS | RICARDO
From ricardocuisine.com
GLUTEN FREE TUNA CAKES RECIPE WITH MACKEREL - PEACEFUL LIVING NH
From peacefullivingnh.com
10 BEST GLUTEN FREE TUNA RECIPES | YUMMLY
From yummly.com
TUNA AND CORN FISH CAKES RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
TUNA CAKES - GLUTEN FREE CLUB
From glutenfreeclub.com
CORNCAKE AND GLUTEN-FREE TUNA RECIPE — MY SWEET RECIPES
From mysweet.recipes
You'll also love