ROASTED BABY PEARS WITH HERBED GOAT CHEESE
Provided by Tyler Florence
Categories appetizer
Time 45m
Yield 24 appetizers
Number Of Ingredients 8
Steps:
- Heat the oven to 375 degrees F.
- In a small bowl, mix the goat cheese, herbs, and 2 tablespoons olive oil; season with salt and pepper. Halve the pears and scoop out the seeds and cores. Stuff each pear half with about a tablespoon of the cheese. Wrap each stuffed pear with a slice of bacon and place it on a baking sheet. Drizzle some olive oil over the pears and season them with salt and pepper. Bake them until the pears are tender and the bacon is crisp, about 25 to 30 minutes. Place the pears onto a platter, drizzle with the honey, and garnish with the arugula.
ROSEMARY STUFFED GOAT CHEESE BEEF TENDERLOIN
I got this recipe out of my Better Homes & Garden Holiday Cooking magazine...I made it for Xmas Dinner...It look good but I found out you need to serve it as soon as you put the cheese into the beef or it cools down the meat...
Provided by CIndytc
Categories Roast Beef
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Dijon Spread:.
- In a small bowl, stir together all ingreadients.
- Preheat oven 425 degrees. Prepare dijon Spread. Spread over roast. Place roast on a rack in a shallow roasting pan.
- Roast uncovered, for 35 to 40 minutes or until an instant - read thermometer inserted into the center of the roast registers 135 degrees for medium rare doneness. Cover with foil; let stand 15 minutes before slicing.
- Cut roast into 8 slices about 1 to 1 1/2 inches apart, cutting to, but not through, the bottom of the roast. Tuck a slice of goat cheese into each cut (or spoon 1 T cream cheese into each cut). Sprinkle with snipped rosemary.
- To serve, slice through the roast between each cheese portion.
Nutrition Facts : Calories 161.6, Fat 12.8, SaturatedFat 4.7, Cholesterol 39.1, Sodium 251.8, Carbohydrate 0.5, Fiber 0.1, Protein 10.5
GOAT'S CHEESE AND PEAR STUFFED PORK TENDERLOIN
Yield 2 tenderloins
Number Of Ingredients 14
Steps:
- Preheat oven to 400 F Butterfly tenderloins by slicing lengthwise, leaving at least 1/2 inch intact. Pound slightly flat. Season inside with salt and pepper, spread 1/2 the cheese on one side of each tenderloin. Lay 1/2 pears on top of cheese, tie up with kitchen string. Season outside with salt and pepper. Melt oil and butter in large ovenproof skillet over medium heat. Sear tenderloins on all sides until well browned. Transfer to oven, cook 15-20 min. Remove meat from oven, transfer to plate, tent with foil, rest 5 min. Meanwhile, heat skillet over med. heat, whisk in vinegar, mustard, syrup, scraping up browned bits. Add cranberries, rosemary, bring to low boil. Cook until sauce is thick and syrupy and cranberries have burst. Season with salt and pepper. Slice meat, spoon sauce over.
More about "goat cheese pear stuffed tenderloin recipes"
GOAT CHEESE AND PEAR STUFFED PORK TENDERLOIN
Web Nov 12, 2012 Season the inside with salt and pepper and spread the goat cheese over one half of the meat, close to the centre opening. Lay the …
From savvymom.ca
Estimated Reading Time 1 min
From savvymom.ca
Estimated Reading Time 1 min
GOAT CHEESE STUFFED PORK TENDERLOIN | OLIVELLE THE ART OF …
Web Oct 16, 2020 In a bowl mix together the chevre, apples and pears. Spread out mixture evenly over pork and roll tightly. Place pork seam side down …
From olivelle.com
Servings 4Estimated Reading Time 2 minsCategory PorkTotal Time 40 mins
From olivelle.com
Servings 4Estimated Reading Time 2 minsCategory PorkTotal Time 40 mins
STUFFED PORK LION WITH HERBED GOAT CHEESE - FED & FIT
Web Dec 13, 2018 Make the goat cheese filling – in a small bowl, combine the goat cheese, 2 tablespoons fresh chopped parsley, 1 teaspoon fresh chopped thyme, 1 teaspoon fresh chopped rosemary, and lemon zest. …
From fedandfit.com
From fedandfit.com
PEAR AND BLUE CHEESE STUFFED PORK TENDERLOIN
Web Oct 23, 2018 This is a dinner loaded with fall flavors, and it is perfect for a dinner party. Pears and blue cheese is a classic flavor combination and it is wonderful stuffed inside pork tenderloin. Just make should you really …
From thekittchen.com
From thekittchen.com
GOAT CHEESE STUFFED PORK TENDERLOIN WITH RED WINE …
Web Jul 1, 2007 ingredients 1 pork tenderloin salt and pepper to taste 1/2 cup soft goat cheese (crumbled) zest of 1 lemon 1 tablespoon basil (chopped) 1 teaspoon black pepper (ground) butcher twine (I used unwaxed and …
From closetcooking.com
From closetcooking.com
GOAT CHEESE STUFFED PORK TENDERLOIN RECIPE - FED & FIT
RECIPE: PORK TENDERLOIN STUFFED WITH GOAT CHEESE AND ARUGULA
Web Mix flour with salt and pepper in a wide, shallow dish. Dredge pork thoroughly in seasoned flour, shaking off any excess. Mash tomatoes and goat cheese together in a small bowl. …
From wholefoodsmarket.com
From wholefoodsmarket.com
HERBS, GOAT CHEESE, PINE NUTS & MUSHROOM-STUFFED PORK …
Web Pork Tenderloin Recipes. Stuffed Pork Tenderloin. Pork Recipes. Cooking Recipes. Healthy Recipes. Beef Tenderloin. Stuffed Pork Roast. Roast Brisket. Cooking Steak. …
From pinterest.com
From pinterest.com
10 BEST PEAR GOAT CHEESE APPETIZER RECIPES | YUMMLY
Web May 25, 2023 Mini Pear, Pecan and Goat Cheese Appetizers The Foodie And The Fix. plain greek yogurt, pepper, pear, honey, pecan halves, salt, goat cheese and 3 more. …
From yummly.com
From yummly.com
APPLE, PEAR, AND GOAT CHEESE STUFFED PORK TENDERLOIN
Web Jan 31, 2023 Preheat oven to 400F. Butterfly pork tenderloin using the tip of a chefs knife to make a slit down the length of the pork, only cutting about halfway through. Use a …
From plumscooking.com
From plumscooking.com
GOAT CHEESE STUFFED PEPPERS : 5 STEPS (WITH PICTURES) - INSTRUCTABLES
Web Step 2: Prep the Peppers & Preheat the Oven. Preheat your oven to 400 F. Cut the peppers in half and pull out the membranes and the seeds. They won't add any spice - they'll just …
From instructables.com
From instructables.com
SPINACH & GOAT CHEESE STUFFED PORK TENDERLOIN - FAITHFULLY FREE
Web Dec 1, 2022 kitchen twine for rolling and tying tenderloin Instructions Preheat the oven to 350 Melt the butter over medium heat in a large pan. Add onion and drained spinach. …
From faithfullyfree.com
From faithfullyfree.com
GOAT CHEESE & PEAR STUFFED TENDERLOIN | PUNCHFORK
Web 2 medium pears, peeled and sliced; 1 tablespoon butter; 1 beef tenderloin roast (2-1/2 pounds) 1 cup fresh arugula or baby spinach; 1/2 cup crumbled goat cheese; 1 …
From punchfork.com
From punchfork.com
APPLE, PEAR, AND GOAT CHEESE STUFFED PORK TENDERLOIN
Web Nov 13, 2021 Ingredients: 1 Pork Tenderloin 1 Tbsp Coconut Chai Sugar Shaker 2 tsp Cumin Spice Sea Salt 4oz Chevre 1/4 Red Apple, small dice 1/4 Pear, small dice 1 Tbsp …
From oliveherbco.com
From oliveherbco.com
GOAT CHEESE AND PEAR STUFFED TENDERLOIN RECIPE
Web the fresh pears give a hint of sweetness to a special stuffing for beef tenderloin and beautifully balances the peppery arugula and tart goat cheese ,a marriage made in …
From cookeatshare.com
From cookeatshare.com
CHERRY AND GOAT CHEESE-STUFFED PORK TENDERLOIN RECIPE - HOME …
Web Reduce heat to medium and simmer until fork tender, 15-18 minutes. Drain in a colander and return to pot. Add half the milk, half the butter, and liquid egg and mash until smooth. …
From homechef.com
From homechef.com
GOAT CHEESE STUFFED PEPPADEW PEPPERS RECIPE - EAT THIS NOT THAT
Web May 26, 2022 Spoon into a piping bag with a small round tip or into a sandwich bag, cutting a small hole in corner of the bag. Drain the piquanté peppers, but don't rinse. Pipe …
From eatthis.com
From eatthis.com
GOAT CHEESE STUFFED PORK TENDERLOIN - BRAVABOD
Web Open the tenderloin flaps like a book and pound the tenderloin with a meat mallet (or the bottom of a small pot) until it's about 1/2 inch thick. Be careful to not tear the meat while …
From bravabod.com
From bravabod.com
BEETS AND BERRIES MINGLE WITH GOAT CHEESE IN A STUNNING SPRING SALAD
Web May 25, 2023 Beets and berries mingle with goat cheese in a stunning spring salad. By Ellie Krieger. May 25, 2023 at 12:00 p.m. EDT. (Tom McCorkle for The Washington …
From washingtonpost.com
From washingtonpost.com
STUFFED PORK TENDERLOIN WITH CARAMELIZED …
Web Jan 21, 2021 Cover the entire cut of meat with plastic wrap and pound, using a meat mallet*, into 1/3 inch thickness. Mix all the spices in a bowl and rub evenly over all sides …
From hiphipgourmet.com
From hiphipgourmet.com
You'll also love