Grandma Evelyns Peanut Butter Bar Cookies Recipes
GRANDMA EVELYN'S PEANUT BUTTER BAR COOKIES
My grandma used to make these for me all the time when I was little...now I make them for my kids. This a wonderful, quick bar cookie that isn't too sweet!
Provided by QueenJellyBean
Categories Bar Cookie
Time 30m
Yield 9-15 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together -- my grandma wasn't fancy --
- Put it in a 9x9 square pan for thick cookies or a 9x13 for thinner cookies.
- Bake at 350 degrees for 25 minutes or until golden brown.
Nutrition Facts : Calories 560.1, Fat 31, SaturatedFat 11.3, Cholesterol 20.7, Sodium 242.4, Carbohydrate 69.9, Fiber 4.1, Sugar 45.8, Protein 8.7
PEANUT BUTTER BAR COOKIES
This is a "variation" of a Martha Stewart recipe. These have a LOT of peanut butter in them. This is the url to the "real" recipe http://www.marthastewart.com The main difference is that I used a 9x16 pan/dish thing.
Provided by ragtimeljc
Categories Bar Cookie
Time 45m
Yield 35-40 bars
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees, and grease a 9x16 pan;In a large bowl, beat peanut butter, sugar, and butter until smooth. Beat in egg. Gradually add flour mixture(flour and baking powder), beating to combine.
- 3. Press into the 9x16 pan until even.
- 4. For(tablespoon size cookies they are recommended to bake for 18 to 22 minutes. In the pan, I think they would take longer than that, but as I have not been very observant, I do not know the exact time. I would say no longer that 40 minutes. "If you smell burning, take them out." is what I say.
Nutrition Facts : Calories 133.7, Fat 8.3, SaturatedFat 2.6, Cholesterol 13, Sodium 69, Carbohydrate 12.6, Fiber 1, Sugar 7, Protein 3.4
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