Grandma Ws Raspberry Jello Mold Recipes
SNOWY RASPBERRY GELATIN MOLD
This mold is always on our holiday table. The raspberry layer makes an attractive base for the creamy cream cheese layer. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts Lunch Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, sprinkle unflavored gelatin over cold water; let stand for 1 minute. In a small saucepan, combine half-and-half and sugar. Cook and stir just until mixture comes to a simmer. Remove from the heat; stir into gelatin until dissolved. , In a large bowl, beat cream cheese until smooth. Fold in gelatin mixture. Stir in vanilla. Pour into a 6-cup mold coated with cooking spray. Refrigerate until set but not firm, about 45 minutes., In a small bowl, dissolve raspberry gelatin in boiling water. Stir in raspberries until blended. Carefully spoon over cream cheese layer. Cover and refrigerate at least 4 hours. , Unmold onto a serving plate; garnish with fresh berries if desired.
Nutrition Facts : Calories 267 calories, Fat 13g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 125mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 2g fiber), Protein 5g protein.
JELL-O RASPBERRY & PINEAPPLE MOLD
Juicy, fruity and delicious, this easy-to-make gelatin dessert is studded with crushed pineapple and fresh raspberries.
Provided by My Food and Family
Categories Home
Time 4h10m
Yield 10 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in juice.
- Refrigerate 1 hour or until slightly thickened.
- Stir in fruit; pour into 1-1/2-qt. mold sprayed with cooking spray. Refrigerate 4 hours or until firm. Unmold before serving.
Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
GRANDMA W'S RASPBERRY JELLO MOLD
I love raspberries, and this is a great way to enjoy them!
Provided by Megan Stewart @GSMegan
Categories Gelatin Salads
Number Of Ingredients 6
Steps:
- Melt marshmallows in milk. Let cool. mix in sour cream and nuts. Place in bottom of bowl or mold. Top with raspberries. Make jello with 2 c hot water only. Put on top of mixture. Refrigerate till firm.
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