Grandmas German Pancake Recipes

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GRANDMA'S GERMAN PANCAKES

Make and share this Grandma's German Pancakes recipe from Food.com.

Provided by ReluctantCook

Categories     Breakfast

Time 6m

Yield 4 serving(s)

Number Of Ingredients 5



Grandma's German Pancakes image

Steps:

  • Mix dry ingredients together.
  • Slowly pour and mix the milk into the dry ingredients. It will be like heavy cream.
  • Beat the eggs and add to the mixture.
  • Heat a heavy pan on medium high. Spray with oil. Ladle in 1/3 cup of crepe mix into pan and swirl to coat entire bottom of pan. Let heat about 30 seconds. Turn down heat (or remove). Use a flexible metal spatula to lift edges and then the whole pancake. Flip it over and cook until lightly browned, about a minute.
  • Turn out onto a plate. (*The first pancake is often a mess but after that they come out better).
  • Spread about 1 tablespoon of a tart jam or jelly on the pancake. Shake powdered sugar over all. Roll up and add another shake of powdered sugar. Enjoy.

Nutrition Facts : Calories 281.1, Fat 9.1, SaturatedFat 4.3, Cholesterol 177.8, Sodium 265.7, Carbohydrate 36.8, Fiber 0.8, Sugar 6.7, Protein 12.4

1 cup flour
2 tablespoons sugar
1/4 teaspoon salt
2 1/4 cups milk
3 eggs

GRANDMA'S BASIC PANCAKES

Make and share this Grandma's Basic Pancakes recipe from Food.com.

Provided by FabulousMissV

Categories     Breakfast

Time 30m

Yield 10 pancakes, 3-4 serving(s)

Number Of Ingredients 8



Grandma's Basic Pancakes image

Steps:

  • Combine dry ingredients together. Beat egg into milk and add to dry ingredients. Melt then cool the butter so you are not adding to your pancake mixture hot! Finish batter by stirring in vanilla.
  • Cook on a HOT griddle (around 400 degrees).
  • Enjoy!

1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons sugar
1 egg, well-beaten
1 1/2 cups milk
2 tablespoons butter, Melted
1 teaspoon vanilla

GOOD OLD FASHIONED PANCAKES

This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.

Provided by dakota kelly

Categories     Breakfast and Brunch     Pancake Recipes

Time 20m

Yield 8

Number Of Ingredients 7



Good Old Fashioned Pancakes image

Steps:

  • In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutrition Facts : Calories 158.3 calories, Carbohydrate 21.7 g, Cholesterol 37.7 mg, Fat 5.9 g, Fiber 0.6 g, Protein 4.5 g, SaturatedFat 3.4 g, Sodium 503.6 mg, Sugar 3.5 g

1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 ¼ cups milk
1 egg
3 tablespoons butter, melted

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