Grannys Greek Fried Potatoes Recipes

GREEK STYLE POTATOES

Greek Style Potatoes is a simple recipe, and the closest I can get to the real thing. The best is that it can be adjusted to your taste as you bake it. I sometimes add a little more lemon. The potatoes are moist, and great with green beans and baked chicken with a little salsa and feta on top.

Provided by Cathie

Categories Side Dish Potato Side Dish Recipes

Time 2h20m

Yield 4

Number Of Ingredients 9

Greek Style Potatoes image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
Arrange potatoes evenly in the bottom of a medium baking dish. Pour the olive oil mixture over the potatoes. Cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.

Nutrition Facts : Calories 417.8 calories, Carbohydrate 58.6 g, Cholesterol 0.3 mg, Fat 18.5 g, Fiber 7.4 g, Protein 7 g, SaturatedFat 2.6 g, Sodium 598.9 mg, Sugar 2.9 g

Ingredients

⅓ cup olive oil
1 ½ cups water
2 cloves garlic, finely chopped
¼ cup fresh lemon juice
1 teaspoon dried thyme
1 teaspoon dried rosemary
2 cubes chicken bouillon
ground black pepper to taste
6 potatoes, peeled and quartered

GRANNY'S FRIED POTATO SLICES

I like this recipe because it is fairly easy to make, is quick to cook and inexpensive to make. I got the recipe from my father's mother when she was alive many years ago and she got it off of a lady she knew during the Great Depression of the 1930's. One tip I would like to make is to always make sure when cooking this recipe to have the cooking oil not only cover the top of the slices but underneath the slices as well in the deepest frying pan you have or deep fryer that you can also use. If you or your family like french fries a lot, then I am sure you will these, they are tasty but I am afraid addictive like french fries and fattening but enjoy them anyway!

Provided by sweetie52

Categories Lunch/Snacks

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 5

Granny's Fried Potato Slices image

Steps:

You have to wash the potatoes before using them and then either peel them or leave skin on, then slice them across width ways into slices.
Mix the salt, baking, flour together in a mixing bowl, gradually add the water to it until it is the consistency of batter.
Preheat enough cooking oil in the either deepest frying pan you have or deep fryer to properly cook the potato slices.
Dip the potato slices into the batter you have made until coated on both sides and then place in the hot cooking oil and fry until golden brown and cooked. Then serve them.
You can use whatever you like on them, for example, salt and vinegar, salad dressing, gravy, etc. Number of servings or amount depends on the size of family you have or how much you can eat at one time.

Nutrition Facts : Calories 186.5, Fat 0.4, SaturatedFat 0.1, Sodium 861, Carbohydrate 40.8, Fiber 2.9, Sugar 0.8, Protein 5.1

Ingredients

1 teaspoon salt
1 tablespoon baking powder
1 cup flour
1 cup water
1 large potato (largest you can find)

HERBED GREEK ROASTED POTATOES WITH FETA CHEESE

These potatoes have a nice Mediterranean flair to them, with the lemon, garlic, and herbs. These are so delicious out of the oven topped with plenty of feta cheese.

Provided by Cat Lady Cyndi

Categories Side Dish Vegetables Roasted Vegetable Recipes

Time 1h40m

Yield 10

Number Of Ingredients 10

Herbed Greek Roasted Potatoes with Feta Cheese image

Steps:

Preheat an oven to 450 degrees F (230 degrees C). Lightly oil a large baking dish.
Stir the potatoes, garlic, olive oil, water, lemon juice, salt, and pepper together in a bowl until the potatoes are evenly coated; pour into the prepared baking dish.
Roast in the preheated oven until the potatoes begin to brown, about 40 minutes. Season the potatoes with the oregano and mint. If the dish appears dry, pour another 1/2 cup water into the dish. Return to the oven and bake about 40 minutes more. Top with the crumbled feta cheese to serve.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 41 g, Cholesterol 20.2 mg, Fat 21.3 g, Fiber 4.4 g, Protein 8 g, SaturatedFat 5.7 g, Sodium 305 mg, Sugar 3.3 g

Ingredients

5 pounds potatoes, cut into wedges
6 cloves garlic, minced
¾ cup olive oil
1 cup water
¼ cup fresh lemon juice
sea salt to taste
ground black pepper to taste
1 ½ tablespoons dried oregano
1 teaspoon chopped fresh mint
1 (8 ounce) package crumbled feta cheese

FRIED POTATOES, GREEK-STYLE

Provided by Robert Farrar Capon

Categories side dish

Time 1h10m

Yield 6 servings

Number Of Ingredients 4

Fried Potatoes, Greek-Style image

Steps:

Combine the potatoes, lemon juice, salt, pepper and oregano in a bowl, mix well and allow the potatoes to marinate for an hour or so.
Heat the olive oil in a wok or deep skillet over high heat until it begins to smoke. Add the marinated potatoes and fry them, tossing gently but often, until they begin to brown. Adjust the seasonings, adding additional salt, pepper, lemon juice and oregano, as desired.
Cook until nicely browned and just tender. Do not let the potatoes get so soft that they fall apart.

Nutrition Facts : @context http, Calories 331, UnsaturatedFat 15 grams, Carbohydrate 39 grams, Fat 18 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 3 grams, Sodium 550 milligrams, Sugar 1 gram

Ingredients

6 medium baking potatoes, washed but not peeled and cut up as for large french fries
Juice of 1/2 lemon (or more, to taste)
Salt, black pepper and oregano, to taste
1/2 cup olive oil

More about "grannys greek fried potatoes recipes"

SKILLET GREEK POTATOES - NOSHING WITH THE NOLANDS

Web Aug 5, 2019 Add the potatoes and brown, stirring often. Meanwhile mix together the last Tbsp. of oil, with lemon juice, lemon zest, oregano and …
From noshingwiththenolands.com
4.8/5 (31)
Servings 1
Cuisine Greek
Total Time 25 mins

Pour 2 Tbsp. olive oil into a non-stick skillet over medium high heat. Add the potatoes and brown, stirring often.
Meanwhile mix together the last Tbsp. of oil, with lemon juice, lemon zest, oregano and garlic. Set aside. When potatoes are almost tender and browned, turn heat down to low add this mixture. Stir, then cover and cook for 2-3 min. or until potatoes are tender.

Grannys Greek Fried Potatoes Recipes

GREEK STYLE POTATOES

Greek Style Potatoes is a simple recipe, and the closest I can get to the real thing. The best is that it can be adjusted to your taste as you bake it. I sometimes add a little more lemon. The potatoes are moist, and great with green beans and baked chicken with a little salsa and feta on top.

GRANNY'S FRIED POTATO SLICES

HERBED GREEK ROASTED POTATOES WITH FETA CHEESE

These potatoes have a nice Mediterranean flair to them, with the lemon, garlic, and herbs. These are so delicious out of the oven topped with plenty of feta cheese.

FRIED POTATOES, GREEK-STYLE

More about "grannys greek fried potatoes recipes"

SKILLET GREEK POTATOES - NOSHING WITH THE NOLANDS

AUTHENTIC GREEK OLIVE OIL FRIES – PATATES TIGANITES

GREEK FRIED POTATOES RECIPE | PATATES TIGANITES - THE …

GREEK POTATOES | THE MEDITERRANEAN DISH

CRISPY GREEK OVEN FRIES | THE MEDITERRANEAN DISH

SOUTHERN FRIED POTATOES - SOUTHERN BITE

CRISPY COUNTRY FRIED POTATOES - THE GREEK FOODIE

GARLICKY GREEK FRIES | GREEK FRIES | LOADED FRIES | GARLIC FRIES

GRANDMA’S POTATOES - REAL HOUSEMOMS

HOMEMADE BAKED GREEK FRIES RECIPE WITH FETA CHEESE

FRIED POTATOES, GRANNY'S SANDWICHES | BUY THIS COOK THAT

CRISPY FRIED POTATOES RECIPE - THESE OLD COOKBOOKS

CRISPY PAN FRIED POTATOES WITH ONIONS – GRANDMA’S RECIPE

28 POTATO RECIPES FOR DINNER THAT YOU'LL EAT RIGHT UP - SERIOUS EATS

GREEK PAN-FRIED POTATOES RECIPE - LOS ANGELES TIMES

AIR FRYER GREEK POTATOES RECIPE WITH GARLIC LEMON

GRANNY'S GREEK FRIED POTATOES RECIPE - GREEK.FOOD.COM

You'll also love

Related Search