Grape Apple Delight Recipes
APPLE GRAPE DRINK
Why settle for plain juice at brunch when you can sip this fizzy morning beverage by stirring together just four ingredients? Everyone loves the taste of this refreshing grape drink. -Deborah Butts, Union Bridge, Maryland
Provided by Taste of Home
Time 15m
Yield 3-3/4 quarts.
Number Of Ingredients 4
Steps:
- In a large container, combine the juices and lemonade concentrate. Stir in club soda. Pour into chilled glasses. Serve immediately.
Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE DELIGHT
I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.
Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.
GREEN GRAPE DELIGHT
This is a very old recipe, about 100 years. The combination of garlic and grapes sounds strange, I know, but try it. It's absolutely fabulous.
Provided by riffraff
Categories Spreads
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 5 ingredients and mix until smooth.
- Gently fold in grapes and nuts.
- Chill thouroughly, about 2 hours.
- Serve as a salad on lettuce leaves.
APLETS, COTLETS, GRAPELETS AND OTHERS
Anyone who grew up in the Northwest is familiar with Aplets & Cotlets from Liberty Orchards. In the 70's they introduced Grapelets which didn't last long, and my Great Aunt Mary found a recipe for them. I don't know what happened to her recipe, but this is a similar one I found through Taste of Home magazine's website. You can...
Provided by Anna Vandenhazel
Categories Fruit Desserts
Time 30m
Number Of Ingredients 8
Steps:
- 1. Soften the gelatin in 1/2 of the juice. Boil the remaining juice and sugar to concentrate it, about 15 min.
- 2. Reserve 1/4 cup of cornstarch and mix the rest with the lemon and lime juices, and then add the gelatin mixture.
- 3. Add to the boiled juice and bring to a boil again, stirring constantly about 10 minutes, or until thickened. Test the sweetness, adding more lemon juice if needed.
- 4. Mix in nuts.
- 5. Pour into a 9"x9"x2" baking pan, lightly greased, lined with waxed paper, parchment or plastic wrap. Cover to protect from dust or bugs.
- 6. Let harden overnight or about 12 hours. Cut into 1" squares using a pizza cutter.
- 7. Remove squares with a spatula and roll in the sugar mixture (the cornstarch keeps the sugar dry).
- 8. Roll again before serving, or gift-giving, if needed.
GRAPE-APPLE DELIGHT (JELLO)
I love to make this in the summer nice and fresh . I bring these to the beach and everyone loves it..
Provided by NIKKI SMITH @adorefood
Categories Fruit Desserts
Number Of Ingredients 5
Steps:
- Soften gelatin in 1/4 cup water 5 minutes. Heat gelatin over low heat , stirring constantly until dissolved.
- Add apples juice. Chill until mixture begins to thicken
- Stir in grape, apple and celery. Pour into 3-cup mold. Chill until set.
GRAPE-APPLE DELIGHT
The Grape Apple Delight is a delightful and guilt-free fruit dessert.
Provided by Noodlefork
Categories Jell-O® Salad
Time 2h45m
Yield 4
Number Of Ingredients 6
Steps:
- Sprinkle gelatin over the water in a small saucepan; allow to soften for 5 minutes. Cook and stir over low heat until gelatin fully dissolves, about 2 minutes. Remove from heat and stir in the apple juice; Transfer to a bowl and chill until the mixture begins to thicken, about 20 minutes.
- Mix the grapes, apple, and celery into the gelatin mixture and pour into a 4-cup mold; chill until set, about 2 hours.
Nutrition Facts : Calories 95.5 calories, Carbohydrate 22.5 g, Fat 0.4 g, Fiber 1.4 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 14 mg, Sugar 20.2 g
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