Graveyard Brownies Recipes
ZOMBIE GRAVEYARD BROWNIES
Easy and spooky fun-to-make graveyard brownies with zombie hands and cookie tombstones! You can make them with just a few ingredients from the baking aisle.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Make brownies as directed on box for 13x9-inch pan. Cool 1 hour before frosting.
- Frost brownies. Coarsely crush 10 of the chocolate wafer cookies; sprinkle over frosted brownies.
- Cut 5 chocolate wafer cookies to look like tombstones by carefully cutting about 3/8 inch off two opposite sides of each cookie.
- Using white decorating gel, write on tombstones.
- Place tombstones on brownies sticking into frosting. Decorate as desired. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 210, Carbohydrate 32 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Brownie (without decorations), Sodium 140 mg, Sugar 23 g, TransFat 0 g
GRAVEYARD BROWNIES
Don't deal with a graveyard on Halloween. Instead, watch our video to learn how to make Graveyard Brownies! These Graveyard Brownies are frightfully fun.
Provided by My Food and Family
Categories Halloween Recipes
Time 1h20m
Yield 24 servings
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave 4 oz. chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Stir in granulated sugar. Blend in eggs and vanilla. Add flour; mix well. Spread onto bottom of prepared pan.
- Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely in pan. Meanwhile, use decorating gel to decorate cookies to resemble gravestones.
- Microwave remaining chocolate and COOL WHIP in microwaveable bowl on HIGH 1-1/2 to 2 min. or until chocolate is completely melted; stir until blended. Add powdered sugar; mix well.
- Use foil handles to lift dessert from pan; spread with frosting. Stand cookies in brownies; add small amount of coconut at base of each to resemble grass.
Nutrition Facts : Calories 320, Fat 17 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 40 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
"SPOOKY GRAVEYARD" BROWNIES
Even the youngest goblins can help bake and decorate these delicious brownies. The only trick is these brownies make excellent Halloween treats.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 58m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Line 13x9-inch rectangular pan with aluminum foil, leaving edge of foil above rim of pan; grease bottom only of foil.
- Stir brownie mix, water, oil and eggs in medium bowl, using spoon, until well blended. Spread in pan. Sprinkle granola over brownies, breaking up any large pieces.
- Bake 24 to 28 minues or until toothpick inserted 2 inches from side of pan comes or almost clean.
- Immediately after removing brownies from oven, randomly press cookies halfway into brownies to look like gravestones. Cool completely.
- Lift out foil and uncut brownies for easier decorating. Carefully remove foil. Arrange candies on top to complete "graveyard" scene. For 24 brownies, cut into 6 rows by 4 rows. Store tightly covered.
Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 40 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 25 mg
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