Green Stuff Fruity Dessert Salad Recipes

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GREEN STUFF SALAD

Most people call this Watergate Salad, but I call it Green Stuff. I make this every Christmas and Thanksgiving. It is a family favorite. Double the recipe for a crowd. It will go fast!

Provided by Lisa Allen

Categories     Puddings

Number Of Ingredients 6



Green Stuff Salad image

Steps:

  • 1. In a large bowl, mix dry pudding and crushed pineapple well. Stir in cool whip, marshmallows and pecans. Mix well.Put in pretty bowl and top with cherries. Cover and refrigerate over night or until chilled well.

1 small box instant pistachio pudding
1 20 oz can crushed pineapple with juice
1 12 oz cool whip
1/2 bag miniature marshmallows
1 cup chopped pecans
7 maraschino cherries for garnish

GREEN STUFF ( LIME JELLO FRUIT SALAD )

Our family always has this as a side dish for our meals. It is perfect with hamburgers or any main dish, like "Greggie's Hotdish"! Whenever we bring it to parties, it is gone in a second- Everyone loves Green Stuff!

Provided by BeccaB3c

Categories     Dessert

Time 10m

Yield 15-20 serving(s)

Number Of Ingredients 6



Green Stuff ( Lime Jello Fruit Salad ) image

Steps:

  • Blend cottage cheese, and lime jello together, then fold in Cool Whip until well mixed.
  • Fold in the 1 cup of mini marshmallows. (I use about 3/4 cup).
  • Drain fruit and fold into mixture last.
  • Refrigerate overnight for best flavor.

Nutrition Facts : Calories 184.3, Fat 7.1, SaturatedFat 5.4, Cholesterol 4.6, Sodium 187, Carbohydrate 25.1, Fiber 1.3, Sugar 21.8, Protein 6.8

1 (24 ounce) container low-fat small-curd cottage cheese
1 (12 ounce) container Cool Whip, thawed
1 cup mini marshmallows (colored)
1 (3 ounce) package lime Jell-O gelatin
3 (11 ounce) cans mandarin orange segments (sometimes I use 4)
1 (8 ounce) can pineapple tidbits

PISTACHIO FLUFF

If you love fruit salads, then you've got to try this Pistachio Fluff. 1 bowl, 1 spatula and a few ingredients. Whip it up in 10 minutes and chill for 1 hour! EASY!

Provided by Janelle

Time 1h10m

Number Of Ingredients 6



Pistachio Fluff image

Steps:

  • In a medium bowl add cool whip, cottage cheese & pistachio pudding mix (dry). Mix until well incorporated.
  • Fold in the crushed pineapple, mandarin oranges and marshmallows. Fold until well incorporated.
  • Cover and chill for 1 or more hours.
  • Serve cold.

Nutrition Facts : Calories 206 calories, Carbohydrate 25.4 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 8.5 grams fat, Fiber 0.6 grams fiber, Protein 7 grams protein, SaturatedFat 6.9 grams saturated fat, Sodium 253 grams sodium, Sugar 21.1 grams sugar

1 (8 oz) carton of cool whip, thawed
1 (12 oz) cottage cheese, I use 2%, however any will work
1 (3.4 oz) pkg. pistachio instant pudding mix
1 (8 oz) can crushed pineapple (juice & all)
1 (11 ounce) can mandarin oranges (drained)
1 cup miniature marshmallows

GREEN STUFF FRUITY DESSERT SALAD

Got this recipe from my dear MIL, and love it. It's quick and easy to make, and refreshing for a snack or a get together as a "light" dessert. I have never liked cottage cheese, but the first time I ate this salad, I didn't even know it was in there. This is the only way I eat cottage cheese!

Provided by kitty.rock

Categories     Dessert

Time 8m

Yield 8 serving(s)

Number Of Ingredients 5



Green Stuff Fruity Dessert Salad image

Steps:

  • Drain the pineapple really well. If you don't there is too much juice in the salad and it doesn't chill up well.
  • Put all ingredients together (except pudding).
  • Stir until everything is mixed all together, then add about 1/2 of the pudding mix and stir well.
  • Add other half of pudding mix and stir until all pudding crystals are mixed in with the other ingredients.
  • Chill for 1-2 hours before serving.

Nutrition Facts : Calories 88.9, Fat 6.2, SaturatedFat 1.2, Cholesterol 4.2, Sodium 114.6, Carbohydrate 5, Fiber 0.8, Sugar 3.4, Protein 4.2

1 (3 1/2 ounce) package instant pistachio pudding mix
1 (6 ounce) can crushed pineapple, drained
1 (8 ounce) container small curd cottage cheese
1 (12 ounce) container defrosted fat-free cool whip or 1 (12 ounce) container any type whipped topping
1/2 cup chopped pecans

GREEN GRAPE SALAD

This is a wonderful dessert salad that never failed to be a hit. Made the day before the brown sugar makes the sauce taste like caramel. You can use less brown sugar, if you wish.

Provided by NFOSSAZ

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 15m

Yield 8

Number Of Ingredients 7



Green Grape Salad image

Steps:

  • Wash and dry grapes. In a large bowl, mix together the cream cheese, sour cream, sugar and vanilla. Add grapes and mix until evenly incorporated. Sprinkle with brown sugar and pecans, mix again and refrigerate until serving.

Nutrition Facts : Calories 479.2 calories, Carbohydrate 60.1 g, Cholesterol 43.3 mg, Fat 27.1 g, Fiber 3.6 g, Protein 5.8 g, SaturatedFat 11.2 g, Sodium 103.5 mg, Sugar 54.6 g

4 pounds seedless green grapes
1 (8 ounce) package cream cheese
1 (8 ounce) container sour cream
½ cup white sugar
1 teaspoon vanilla extract
4 ounces chopped pecans
2 tablespoons brown sugar

GREEN STUFF (LIME JELLO, CREAM CHEESE, PINEAPPLE, COOL WHIP)

This recipe has been in our family forever. It can be made in many different variations. Cottage cheese instead of or in addition to cream cheese. Crushed pears or mandarin oranges in place of pineapple. The amount of ingredients seem to not matter much because I often forget how much jello or cream cheese, etc to use but it always tastes great. The only word of caution is NEVER use fresh pineapple in jello because it will not gel.

Provided by Dianna DeCicco

Categories     Dessert

Time 4h10m

Yield 8-10 serving(s)

Number Of Ingredients 6



Green Stuff (Lime Jello, Cream Cheese, Pineapple, Cool Whip) image

Steps:

  • Dissolve jello in hot water. If in a hurry add ice cubes to set a litte faster.
  • Mix cream cheese and pineapple in large bowl.
  • Add jello.
  • Beat until blended.
  • Add Cool Whip or any whipped topping and beat for 2 minutes or well blended.
  • Pour into large glass pan or bowl and chill at least four hours. I've been known to use the freezer when in a hurry and it works out fine.
  • Enjoy!

Nutrition Facts : Calories 276, Fat 16.9, SaturatedFat 11.7, Cholesterol 31.2, Sodium 182, Carbohydrate 29.3, Fiber 0.3, Sugar 27.8, Protein 3.6

1 cup hot water
1 cup ice cube (optional)
1 (5 ounce) package Jello gelatin
1 (8 ounce) container Cool Whip
1 (10 ounce) can crushed pineapple, drained
1 (8 ounce) cream cheese, softened

HOLIDAY FRUIT SALAD (AKA GREEN STUFF)

We always make this for Thanksgiving and Christmas...it is a must have holiday menu item. You can substitute a container of Cool Whip for the freshly whipped cream. You could try other Jell-o flavors, but we are traditionalists and stick with lime. Some family members enjoy the addition of chopped pecans but I prefer without.

Provided by swissms

Categories     Gelatin

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 8



Holiday Fruit Salad (Aka Green Stuff) image

Steps:

  • In medium bowl, combine lime gelatin and boiling water. Stir in cold water or pineapple juice. Chill slightly in refrigerator but don't allow to completely set.
  • Remove from refrigerator. Whip jello until fluffy like egg whites.
  • In separate bowl, whip cream to soft peak stage; add cream cheese and whip. Add to jello, mix well.
  • Stir in crushed pineapple, grapes, and marshmallows. Chill until set.

1 (3 ounce) box lime Jell-O gelatin
1 cup boiling water
2/3 cup cold water (or reserve pineapple juice and use in place of water)
1 cup whipping cream
4 ounces cream cheese, room temperature
1 (15 1/4 ounce) can crushed pineapple, drained (approximately 1 cup pineapple)
1 cup red seedless grapes, halved (or more to taste)
3/4 cup mini marshmallows (optional)

FLUFFY GREEN GRAPE SALAD

I received this recipe from a cousin-in-law at a family reunion. Since then, I've brought it to many gatherings myself. We also like to eat it as a dessert.-Kelli Giffen, Barrie, Ontario

Provided by Taste of Home

Categories     Desserts     Lunch

Time 20m

Yield 12 servings.

Number Of Ingredients 4



Fluffy Green Grape Salad image

Steps:

  • In a large bowl, combine the pineapple and pudding mix; mix well. Cover and refrigerate for 10 minutes. Fold in the whipped topping and grapes. Refrigerate until serving.

Nutrition Facts : Calories 160 calories, Fat 5g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 0 protein.

2 cans (8 ounces each) crushed pineapple, undrained
1 package (3.4 ounces) instant pistachio pudding mix
1 carton (12 ounces) frozen whipped topping, thawed
2 cups halved green grapes

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