GREEN CHILE ENCHILADAS WITH LEFTOVER TURKEY
This is such an easy enchilada dish to make and a great use for leftover turkey. It's also very easy to adapt to different tastes just by changing an ingredient or two.
Provided by cherylcobbs
Categories World Cuisine Recipes Latin American Mexican Main Dishes Enchilada Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix shredded turkey with 1/2 cup sour cream, 1/2 cup salsa, 1/2 package Cheddar cheese, and 1/2 package of Monterey Jack cheese in a bowl until well combined. Fill tortillas evenly with turkey mixture, roll up into enchiladas, and place in a 9x13-inch pan.
- Mix remaining sour cream and salsa together and pour over enchiladas. Top with remaining Cheddar and Monterey Jack.
- Bake in the preheated oven until cheese is bubbly and enchiladas are heated through, 30 to 40 minutes.
Nutrition Facts : Calories 886.6 calories, Carbohydrate 45.5 g, Cholesterol 164.2 mg, Fat 58.7 g, Fiber 3.9 g, Protein 42.1 g, SaturatedFat 35 g, Sodium 1541.9 mg, Sugar 5.8 g
ZUCCHINI ENCHILADAS
I love this enchilada recipe because it helps me serve a healthy but tasty meal to my family. When my garden is bursting with zucchini, I turn to this dinner to make the most of it. My family loves the freshness of this tasty classic. -Angela Leinenbach, Mechanicsville, Virginia
Provided by Taste of Home
Categories Dinner
Time 2h
Yield 12 servings.
Number Of Ingredients 21
Steps:
- In a large saucepan, saute peppers and onion in oil until tender. Add garlic; cook 1 minute longer. Stir in tomato sauce, tomatoes, chili powder, sugar, marjoram, basil, cumin, salt, cayenne and bay leaf. Bring to a boil. Reduce heat; simmer, uncovered, 30-35 minutes or until slightly thickened. Discard bay leaf., Preheat oven to 350°. Place 1/3 cup zucchini down the center of each tortilla; top with 2 tablespoons cheese and 2 teaspoons olives. Roll up and place seam side down in two 13x9-in. baking dishes coated with cooking spray. Pour sauce over the top; sprinkle with remaining cheese., Bake, uncovered, 30-35 minutes or until heated through. Sprinkle with cilantro. Serve with sour cream if desired.
Nutrition Facts : Calories 326 calories, Fat 13g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 846mg sodium, Carbohydrate 42g carbohydrate (10g sugars, Fiber 7g fiber), Protein 16g protein. Diabetic Exchanges
GREEN CHILE-TURKEY ENCHILADAS
Turn leftover turkey into a Mexican fiesta! These enchiladas can be assembled in 15 minutes before baking.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In large bowl, mix dip and flour. Stir in turkey, 1 cup of the cheese and the chiles.
- Spread about 2 tablespoons enchilada sauce over bottom of baking dish. Spread 1 to 2 teaspoons enchilada sauce over each tortilla; top each with about 1/3 cup turkey mixture. Roll up each tortilla and place seam side down in baking dish. Top with remaining enchilada sauce.
- Cover with foil; bake 25 minutes. Sprinkle with remaining 1 cup cheese. Bake uncovered about 15 minutes longer or until thoroughly heated and cheese is melted. Garnish with tomatoes, avocado and lettuce.
Nutrition Facts : Calories 380, Carbohydrate 27 g, Cholesterol 65 mg, Fat 2 1/2, Fiber 0 g, Protein 21 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 2 g, TransFat 0 g
CHICKEN ZUCCHINI ENCHILADAS
A low-carb approach to enchiladas with zucchini tortillas.
Provided by bd.weld
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a large skillet over medium heat. Add onion and cook until soft, about 5 minutes. Add garlic, cumin, chili powder, and oregano. Stir until combined. Add shredded chicken, 1 cup enchilada sauce, and green chiles. Stir until well combined.
- Slice zucchini into thin, wide sheets using a vegetable peeler or a mandoline. Lay out 3 zucchini slices, slightly overlapping, and place a spoonful of the chicken mixture on top. Roll up and transfer to a baking dish. Repeat with remaining zucchini and chicken mixture.
- Spread remaining 1/3 cup enchilada sauce over zucchini enchiladas. Sprinkle with Cheddar-Jack cheese blend.
- Bake in the preheated oven until cheese has melted, about 20 minutes. Garnish with fresh cilantro.
Nutrition Facts : Calories 466 calories, Carbohydrate 22.1 g, Cholesterol 118.2 mg, Fat 25.1 g, Fiber 6.4 g, Protein 41 g, SaturatedFat 11.6 g, Sodium 623.6 mg, Sugar 7.8 g
More about "green turkey zucchini enchiladas recipes"
GREEN TURKEY ENCHILADAS RECIPE
From today.com
3.7/5 (66)Category EntréesAuthor Laura VitaleTotal Time 1 hr
- 1. Preheat the oven to 350°F and lightly grease a 9- by 13-inch baking pan with a little vegetable oil.
- 2. In a large skillet, cook the onions in the oil for 4-5 minutes on medium heat or until golden brown, add the chili powder, cumin and oregano and stir them in for about 30 seconds.
- 3. Add the canned chilies, shredded turkey, salt and pepper and cook everything together for about 4-5 minutes or until the turkey begins to caramelize a bit around the edges, remove the filling to a bowl to cool.
- 4. In the same skillet, add both cans of sauce and allow it to come to a boil, mix together the water and cornstarch and add it to the sauce. Cook for a couple minutes, remove from the heat and allow the sauce to cool a bit.
LOW CARB TURKEY ZUCCHINI ENCHILADAS | HAYL'S KITCHEN
From haylskitchen.com
Cuisine American, Mexican, Multi-CuisineTotal Time 50 minsCategory Main CourseCalories 326 per serving
BEST TURKEY ZUCCHINI ENCHILADA CASSEROLE RECIPE
From delish.com
Occupation Recipe DeveloperTotal Time 1 hr 25 minsServings 4-6
BEST ZUCCHINI ENCHILADAS RECIPE - HOW TO MAKE ZUCCHINI …
From delish.com
ZUCCHINI ENCHILADA CASSEROLE - GIMME SOME OVEN
From gimmesomeoven.com
ZUCCHINI ENCHILADAS - FEELGOODFOODIE
From feelgoodfoodie.net
TURKEY AND ZUCCHINI ENCHILADAS WITH TOMATILLO VERDE SAUCE
From reneeskitchenadventures.com
ZUCCHINI ENCHILADAS WITH CHICKEN {LOW CARB} – …
From wellplated.com
CHEESY ZUCCHINI AND CHICKEN “ENCHILADAS” RECIPE | FOOD NETWORK …
From foodnetwork.com
Author Food Network KitchenSteps 5Difficulty Easy
BEST TURKEY ENCHILADAS RECIPE - HOW TO MAKE TURKEY ENCHILADAS
From delish.com
GREEN CHILE GROUND TURKEY ENCHILADAS
From masonfit.com
RECIPE TURKEY & ZUCCHINI ENCHILADAS WITH TOMATILLO-GREEN CHILI …
From youtube.com
GREEN ENCHILADAS WITH GROUND TURKEY - FLAVOR THE MOMENTS
From flavorthemoments.com
TURKEY ZUCCHINI ENCHILADAS - DOCTOR YUM RECIPES
From recipes.doctoryum.org
TURKEY AND ZUCCHINI ENCHILADAS WITH TOMATILLO VERDE SAUCE
From allrecipes.com
CHICKEN ENCHILADA STUFFED ZUCCHINI BOATS
From skinnytaste.com
18 EASY ENCHILADA RECIPES - HOW TO MAKE ENCHILADAS
From thepioneerwoman.com
TURKEY AND GREEN CHILE ENCHILADAS | OREGONIAN RECIPES
From recipes.oregonlive.com
BEST ZUCCHINI RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
ZUCCHINI ENCHILADAS
From eatingwell.com
You'll also love