Waffle Iron Brownies Recipes

Steps:

• Heat waffle maker. (Waffle makers without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.) In large bowl, stir brownie mix, eggs and oil with whisk just until smooth.
• Pour slightly less than 3/4 cup batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.
• Serve waffles topped with whipped cream and strawberries.

Steps:

• 1. Blend butter and cocoa, Stir in sugar,eggs and water. Add flour,salt and nuts mix well.
• 2. Spoon some of the batter onto waffle iron. Close and cook about 1-2 minutes. Top with whatever your kids want.

Steps:

• 1. Prepare your favorite brownie batter or use a box mix. Add the mini chocolate chips and stir them in evenly.
• 2. Spray and then heat waffle iron.
• 3. Put about a tablespoon of batter into each section of your waffle iron. Close the lid and bake 3-6 minutes (or until cooked and not burnt!) Remove from waffle iron and let cool.
• 4. Melt the dark chocolate in a double boiler. Dip each waffle brownie into the chocolate. Place on a wax paper lined baking sheet to cool and let the chocolate solidify.
• 5. *** Chocolate tends to burn easier than other waffle iron recipes, so you may need to adjust heat and time accordingly. *** While the melted chocolate is still wet and melted... you can sprinkle with chocolate or colored sprinkles. *** Another topping instead of melted chocolate is: 1 cup powdered sugar and 1/2 cup cocoa powder Mix together well and sift onto the warm brownie waffles.

Steps:

• Preheat a waffle iron. Mix the egg into the prepared brownie batter. Place about 2 tablespoons to 1/4 cup brownie batter into the waffle iron, depending on the waffle iron instructions and capacity. Cook until done, about 5 minutes.