Grilled Corn On The Cob Wrapped In Foil Recipes

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GRILLED BACON-WRAPPED CORN ON THE COB

You'll never eat corn any other way!

Provided by terryjcoe

Categories     Side Dish     Vegetables     Corn

Time 1h25m

Yield 10

Number Of Ingredients 5



Grilled Bacon-Wrapped Corn on the Cob image

Steps:

  • Preheat an outdoor grill for high heat.
  • Sprinkle each ear of corn with Cajun seasoning, salt, and pepper, and wrap each ear with 2 slices of bacon, covering the ear as completely as possible. (A big ear might need 3 pieces of bacon.) Wrap the ears in aluminum foil, twisting the ends tightly to seal.
  • Place the wrapped corn on the preheated grill, and grill on high heat until the corn is hot, about 10 minutes per side. Turn the heat to Low, and grill the corn until the bacon is cooked and the corn is tender, about 45 minutes.

Nutrition Facts : Calories 285.4 calories, Carbohydrate 17.5 g, Cholesterol 30.8 mg, Fat 21.5 g, Fiber 2.4 g, Protein 8.2 g, SaturatedFat 7 g, Sodium 422.6 mg, Sugar 2.9 g

10 ears corn, husked and cleaned
Cajun seasoning to taste
salt and black pepper to taste
1 (1 pound) package sliced bacon
10 12x8-inch sheets aluminum foil

GRILLED CORN ON THE COB

This is an easy method for grilling corn on the cob. The corn will be very tasty and tender.

Provided by SUETEITSMA

Categories     Side Dish     Vegetables     Corn

Time 40m

Yield 6

Number Of Ingredients 3



Grilled Corn on the Cob image

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Peel back corn husks and remove silk. Place 1 tablespoon butter, salt and pepper on each piece of corn. Close husks.
  • Wrap each ear of corn tightly in aluminum foil. Place on the prepared grill. Cook approximately 30 minutes, turning occasionally, until corn is tender.

Nutrition Facts : Calories 179.2 calories, Carbohydrate 17.1 g, Cholesterol 30.5 mg, Fat 12.6 g, Fiber 2.4 g, Protein 3 g, SaturatedFat 7.5 g, Sodium 95.3 mg, Sugar 2.9 g

6 ears corn
6 tablespoons butter, softened
salt and pepper to taste

GRILLED FOIL-WRAPPED SWEET CORN-ON-THE-COB

Make and share this Grilled Foil-Wrapped Sweet Corn-On-The-Cob recipe from Food.com.

Provided by IOjaw

Categories     Corn

Time 22m

Yield 1 serving(s)

Number Of Ingredients 4



Grilled Foil-Wrapped Sweet Corn-On-The-Cob image

Steps:

  • Place corn cob in center of a sheet of aluminum foil.
  • Add butter, soy sauce, and parsley.
  • Thoroughly close the foil, making sure cob is completely enclosed.
  • At cooking time, place on grill on medium heat.
  • Cook for 10 - 15 minutes.
  • Flip over and cook for another 10 - 15 minutes.
  • To keep warm, place on far edge of grill until ready to serve.

1/2 sweet corn on the cob
1 tablespoon butter
1 teaspoon soy sauce
1/2 teaspoon fresh parsley

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